燒肉家 KAZU 神樂阪

Fresh mino mixed with sweet and spicy gochujang.

A crunchy texture similar to jellyfish. Enjoy with vinegar miso.

The roast beef is seasoned in the style of yukke.

Finely chopped roast beef with ginger and miso flavor.

Fresh beef heart in a salty yukke style.

Fresh beef liver lightly grilled and seasoned with a spicy flavor.

Boiled gatsu mixed with spicy green onions, sesame oil, and salt. Perfect as a snack with alcohol.

Korean-style cold tofu topped with spicy seasoning.

Familiar flavor of salt and sesame oil. Very popular among children.

Vegetables essential for grilled meat.

Kimchi cucumber kimchi 550 yen

Bean Sprouts / Komatsuna / Vinegar Daikon / Fern

Enjoy a whole peeled tomato with onion sauce.

Tofu and dried sardine salt dressing are a perfect match.

Sesame oil and salt base. Addictive deliciousness.

It goes perfectly with grilled salt.

Whole cucumber. Please dip it in Sanchu miso.

Please wrap it with meat and enjoy. (Using sunny lettuce)

Fluffy garlic. Packed with nutrients.

Easy-to-eat size of A5 black-haired Wagyu ribeye sirloin.

Quickly grilled, with beaten egg or homemade ponzu sauce.

Quickly grilled, with beaten egg or homemade ponzu sauce.

Highly recommended.

When it comes to starting barbecue.

Uses only the core part of the softest tongue.

Quickly sear one side and enjoy.

Please wrap it with green onions. Grilled on one side.

A parade of rare cuts. It's exquisite.

Using the trimmed parts of the sirloin.

Now more popular than kalbi. It is light.

The softest and most delicious part cut thick. Limited quantity available.

Uses domestic beef tenderloin. A lean and easy-to-eat red meat.

The texture of the heart and the harmony of black pepper are exquisite.

The umami and sweetness that comes from Wagyu beef.

Only the soft core part of the Mino is used.

The rectum is boiled to a melt-in-your-mouth tenderness.

Chicken neck. This dish has the best texture.

Uses only the core part of the texture from the gall.

It is full of sweetness and has excellent freshness.

(Thinly sliced sirloin, boomerang, upper lean, kazu roast, each 1 piece)

Bite-sized Sirloin / Thick-cut Sirloin / Thin-cut Sirloin

Thick-cut Tongue Salt / Tongue Salt / Gatsun Grill

Sirloin, Loin, Harami

Thick Cut Tongue / Thick Cut Sirloin / Thick Cut Skirt Steak

Hormone / Crunchy Hormone / Melty Hormone

Large rice 430 yen, regular rice 330 yen, small rice 230 yen

Vanilla Ice, Matcha, Black Sesame, Yuzu Sorbet, Seasonal Sorbet