黑船SOBA TENPLUS 松山三番町店

The specialty "Negi-shabu" is made with "Imo-pork," which is characterized by the sweetness of its high-quality fat, and is served in a special broth that Soba-ya prides itself on. The shabu shabu with plenty of green onions has a simple yet profound flavor, making it ideal for entertaining guests and for dinner parties. The course includes "three kinds of Soba-mae (buckwheat noodle)," which is indispensable for drinking, "Jyuwari Soba (buckwheat noodles) for the end of the course," which allows you to enjoy all the deliciousness of the hot pot, and "sweet" to refresh you after the meal, all of which can be enjoyed only at a Soba restaurant. You can also upgrade the all-you-can-drink plan to the "Standard All-You-Can-Drink Plan" with 17 kinds of drinks or the "Premium All-You-Can-Drink Plan" with 22 kinds of drinks. For details, please refer to the course image.

This special set includes oden served in soba broth, tempura with freshly fried prawns and vegetables, and other luxuries that only a soba restaurant can offer, one dish at a time. To finish off the meal, we offer aromatic Jyuwari Soba. The set also includes two drinks.

A special course to enjoy warm "Kamo-nabe" (duck hot pot). First, toast with "Jyuwari Soba Aged Chips" and "Soba Mae Trio" to start the party in a relaxed manner. For the main course, we offer "Duck and Tsumire Negi-shabu", in which the rich flavor of duck, the richness of Tsumire and the fragrance of green onion blend together in the special broth. Finish off the meal with a bowl of juwari soba noodles, which is made from buckwheat and has a rich flavor of dashi broth. After the meal, we will finish with an elegant sweet treat tailored by a soba noodle shop. You can upgrade your all-you-can-drink plan to the "Standard All-You-Can-Drink Plan" with 17 kinds of drinks or the "Premium All-You-Can-Drink Plan" with 22 kinds of drinks.

This is a luxurious special course that allows you to taste both "duck" and "potato pork" at once. The party begins with "Jyuwari Soba Aged Chips" and "Soba Mae (3 kinds of Soba Noodles)," which is a condensed version of the best of a soba noodle restaurant. The main course is "Duck and Sweet Potato Pork with Green Onion Shabu," in which the richness of duck and sweetness of sweet potato pork blend together in a special broth. You will enjoy the aroma of the green onions and the deep flavor of the meat. Finish off the meal with a bowl of juwari soba noodles served in the special broth. From business entertainment to special banquets, you will have a memorable time. You can upgrade your all-you-can-drink plan to the "Standard All-You-Can-Drink Plan" with 17 kinds of drinks or the "Premium All-You-Can-Drink Plan" with 22 kinds of drinks.

We can prepare cakes for birthdays, anniversaries, farewell parties, welcome parties, and other occasions to entertain your loved ones. Please spend a wonderful time delighting the main celebrant with a plate with a heartfelt message. We also recommend our cakes for kanreki (60th birthday) and retirement celebrations, as well as for your grandchildren's graduation.

We will prepare a bouquet-style bouquet by asking the personal color of the main person and his/her favorite flowers. Please use our bouquets for various occasions such as birthdays, anniversaries, farewell and welcome parties, kanreki (60th birthday) and retirement celebrations, and grandchildren's graduations. We are sure you will have a wonderful time that will please your loved ones.

A 9-course menu featuring the flavors of summer. From appetizers infused with buckwheat miso and buckwheat broth to tempura of conger eel and summer vegetables, and finishing with buckwheat noodles topped with grated daikon and ume—this meal is brimming with the signature style of Kurofune SOBA. For dessert, we offer buckwheat flour pudding. The meal-only option is 3,000 yen—come and casually enjoy the refreshing flavors of summer.

A 9-course summer menu paired with a 2-hour “Light Plan” all-you-can-drink package. Enjoy the full summer experience at Kurofune SOBA, featuring tempura of conger eel and summer vegetables, buckwheat noodles topped with grated daikon and pickled plum, and even buckwheat flour pudding. Perfect for summer get-togethers and banquets. *You can also upgrade to the “Standard All-You-Can-Drink Plan” (17 varieties) or the “Premium All-You-Can-Drink Plan” (22 varieties).