鐵板燒 ロイン

naginata ~naginata Sashimi of lobster, teppanyaki, and red miso soup, Steak course with Ezo abalone, special Japanese black beef, and Kobe beef. Closed on Thursdays and Fridays Closed on Thursdays and Fridays. Please make a reservation at least 2 days in advance. The dishes and prices are for one person. Seating is limited, so if the counter seats are full 　If the counter seats are full, we will guide you to table seating. In the case of table seating, we will bring the finished dishes to your table.

AYAGASA - AYAGASA Teppanyaki lobster, red miso soup, and Japanese black beef steak Pair of steaks course to enjoy Steak Contents 　Japanese black beef fillet (90g) and loin (120g) 　For 2 persons. Closed] Thursday and Friday *Except holidays. Available from 2 persons. Please inquire if you would like to use the room with an odd number of persons. Please make a reservation at least 2 days in advance. Please make a reservation at least 2 days in advance. 　If the counter seats are full, we will guide you to table seating. In the case of table seating, we will bring the finished dishes to your table.

Rakuen Kobe Beef Steak Course - 6 courses Steak Contents Loin (120g) *The prices listed are for one person. *Seating at the counter is limited, so you may be guided to a table.