糸

No animal ingredients used. The rice is specially cultivated (reduced pesticide) Sasanishiki rice. The degree of polishing varies depending on the season.

No animal ingredients used. The type of beans changes depending on the season. Specially cultivated (reduced pesticide) Sasanishiki rice is used. The degree of milling changes depending on the season.

A flavorful bread made using sake lees from a sake brewery that cultivates organic rice in Chiba and uses it as sake rice. (The soup in the photo is not currently being offered.)

Made with tofu from Hokkaido and reduced pesticide bananas. No dairy products, white sugar, or animal ingredients used.

A chocolate cake made with sake lees from a sake brewery that cultivates organic rice in Chiba, using it as sake rice. The flavor of the sake pairs well with the tofu cream.

Plain type. No dairy products, white sugar, or animal ingredients used. Fried after you place your order.

Carob flavor. No dairy, white sugar, or animal ingredients used. Fried fresh upon order.

Red bean donut. The filling is made with homemade red bean paste using organic adzuki beans. No dairy, white sugar, or animal products are used. It will be fried after you place your order.

Ingredients are selected daily according to the season and climate. Made with Hokkaido wheat. No dairy products, white sugar, or animal-based ingredients used.

Ingredients are selected daily according to the season and climate. Made with Hokkaido wheat. No dairy products, white sugar, or animal-based ingredients are used.