紅酒屋酒吧ル 西新宿店

Aged Australian white wine made from the best vineyards in the Hunter Valley, now at its peak for the most delicious drinking experience. It features complex aromas of high-quality aged Semillon with notes of beeswax, nuts, and chamomile, beautifully balanced by bright acidity that tightens the oily and smooth texture.

Starting from 2380 yen per bottle, we offer over 30 varieties, mainly in the 2000 to 3000 yen range. Of course, all wines are imported directly from Australia and New Zealand. Our purchasing staff personally visits wineries to taste wines and negotiate conditions. We only import wines that we are satisfied with in terms of taste and price. Our wine shop directly arranges containers and warehouses, and we also prepare and apply for import customs and food import notifications ourselves. The savings we achieve are reflected in the prices of our wines. That’s why our wines are delicious and affordable. Regardless of wine trends, our shop has always been a wine shop. Unlike the many trendy 'wine izakayas' nearby, we have a different passion for wine. When sourcing wine from liquor stores, we also pay for their shipping and profits. Naturally, liquor stores source from importers, and they pay for the importers' profits and shipping as well. Our company is the importer, and beyond us, there are only wineries. Since our wine list is free of all intermediary margins, you can enjoy delicious wines at astonishing prices. The characteristics of Oceania wines are that 'the producers have the freedom to create' and 'there are many wines meant for immediate consumption.' As a relatively young wine-producing country with about 200 years of history, rules other than safety and security have been abolished to compete with the historically and traditionally strong European wines. For example, blends of Chardonnay and Semillon, which you won't see in Europe, are common in Australia. Due to the involvement of alcohol taxes, the ability to create blends across borders that would be unbelievable in Europe is a unique feature of Oceania. The style that does not emphasize aging is also suitable for Japanese tastes. The period from grape harvest to reaching drinkable quality is about 1 to 5 years. Prices are kept low, making it easy to enjoy. Wine is a beverage meant for enjoying conversation. We provide a wine list based on the idea that wine is not something to be learned, and discussing wine is the height of folly. Please enjoy our wine bar in a truly casual and relaxed atmosphere.

You want to enjoy a lot of wine, but you don't want a hangover, right? You want to enjoy a healthy and fun wine life. A recommended method for such people is to drink in a ratio of <water 1 = wine 1>. You will have to go to the restroom more often, but this method is said to be very effective for enjoying wine. Please feel free to say <please give me cold water> at the wine shop.

Jug 2950 yen (Jug = 6 glasses for the price of 5, approximately 492 yen per glass!) Imported by ourselves! Australian craft beer with a gorgeous aroma and a solid bitterness. The punchy bitterness typical of an IPA and deep richness make it addictive, an exceptionally satisfying craft beer!

Imported by ourselves! Australian craft beer with a burst of tropical American hop flavors, resulting in a well-balanced finish.

The usual Suntory draft beer!

Kaku Highball 490 yen per glass, Fresh Lemon Sour 490 yen per glass, Fresh Red Grapefruit Sour 490 yen per glass, Wine House Original Sangria (White Wine Base) 580 yen per glass, Gin 490 yen per glass, Oolong High 490 yen per glass

Sparkling Water, Orange Juice, Cola, Ginger Ale, Oolong Tea

Australia, Hunter Valley. This stylish and robust bottle has become very popular in Australia. It is said to be the most fashionable winery in Hunter Valley, and its taste is also authentic. The dosage amount is slightly reduced, and the juice is moved to the tank by weight, allowing it to ferment slowly at 16 to 20 degrees. It has a beautiful amber color and a rich mineral taste with a crisp finish. This is a sparkling wine recommended by the chef for special occasions. Bottle 4,280 yen

Sittella Chenin Blanc from Australia, Swan Valley is more elegant than Swan Valley Power. The fine mousse is a testament to the authentic Champagne method. This is a recommended adult champagne for veterans who have enjoyed various high-end champagnes. The ideal food pairing is imagined with asparagus and cheddar cheese. This is the top recommended champagne by the president of an import company approaching their late 40s! Bottle 5,980 yen

Bimbadgen Australia, Hunter Valley has a lively palate and a long finish that delights many white wine fans. It is one of the wineries that values tradition in the Hunter Valley, the oldest wine region in Australia, which has been around since the 1800s. Located in a place named after its origin (a small hill), the grapes receive long hours of sunlight, resulting in a wonderful balance of sweetness and acidity. Bottle 2,350 yen

Wineya Original is an entry-level Chardonnay from Australia, Adelaide Hills. It has a fruity aroma and a fresh, light mouthfeel. This region is famous in Australia for its long sunlight hours, moderate rainfall, and maritime climate, allowing for the cultivation of diverse grape varieties. Bottle 1,880 yen.

Waipara Springs is a dry white wine from New Zealand, finished in French oak barrels. It has a masculine and powerful finish, offering strength and freshness, along with the enjoyment of barrel aroma. Due to the significant temperature differences and good drainage, it is gaining attention worldwide as a premium Chardonnay production area. Bottle 3,800 yen

Tempus Two is a wine from Australia, Hunter Valley, showcasing the characteristics of French oak. It concentrates minerals in the grapes and offers fruity aromas. The summer is hot, and autumn is rainy in this subtropical region. High-quality Chardonnay is cultivated in moderately fertile and well-drained soil. Bottle 2,980 yen

Waipara, New Zealand. A sweet wine recommended for those who want to enjoy the gentle sweetness of fruit. Fermented at low temperatures with natural yeast for two weeks. It has a very calm aroma, with notes of peach and apricot. Bottle 2,900 yen.

Forrest Estate New Zealand, Marlborough is a dry Riesling that the importer is most confident in recommending. It is a wonderful dry Riesling that meets the high-level elements required for a wine bar, such as good balance, great flavor, and a long finish, making it suitable for all types of meals. Bottle 3,500 yen

Forrest Estate, New Zealand, Marlborough is a representative white variety that the winemaker is most confident in recommending. Please enjoy the aroma that is said to be world-class. The long summer, abundant sunshine, and cool nights allow for the production of fully ripe, high-quality fruit. It has a Parker score of 96 points, the same as Cloudy Bay, and is reasonably priced. It is a world-class Sauvignon Blanc. Bottle 3,800 yen.

Enjoy the vibrant acidity and powerful body with the tropical fruit aroma of Tempus Two. You can savor the scent of pineapple and a slightly interesting aftertaste reminiscent of corn. If you have never tried this variety, please give it a try. Bottle 2,450 yen

Sittella Sauvignon Blanc & Semillon is a blend that represents the Margaret River region of Western Australia, known as SBS in Swan Valley. The Sauvignon Blanc is fermented and aged in stainless steel barrels, while the Semillon is fermented and aged in new French oak barrels. It has a palate of citrus and tropical fruits. The finish offers a long-lasting, beautiful acidity, making it a high-quality white wine. Bottle 4,960 yen

Australia, Hunter Valley. For those who love organic, please give it a try. The taste evokes a feeling of pineapple, making it a great match for Chinese cuisine. It pairs well with the special bagna cauda from the wine shop. Bottle 2,980 yen.

Sittella Chenin Blanc from Australia, Swan Valley is a premium white variety representative of Swan Valley. It pairs wonderfully with cheddar cheese, green vegetables, and shellfish dishes, resulting in an elegant adult white wine. It has a strong citrus nuance. Bottle 5,360 yen

Tempus Two is a full-bodied red wine made from 100% Shiraz grapes sourced from the Barossa Valley in Australia. The stylish bottle is imported from Italy, showcasing a refined and sophisticated appearance both inside and out. Selected from the finest grapes in the Barossa region, some of which are nearly 100 years old. It offers a concentrated, silky mouthfeel, rich fruit flavors, and a long, deep finish. Enjoy it on a special occasion. Bottle 3,980 yen

Sittella Shiraz from Australia, Swan Valley is more elegant than the power of Swan Valley. Australian wine has evolved significantly over the past 20 years. While Australian Shiraz was known for its thick, jammy, and masculine image, this wine is different. It has a feminine and elegant image. It is not weak at all; the acidity and sweetness of the grape are sufficient, and the fruitiness is more than enough to enjoy. Although it is an Australian Shiraz, it has a noble flavor that somehow reminds one of Pinot Noir from cooler European regions. Bottle 4,980 yen

Forrest Estate, New Zealand, Marlborough. A full-bodied red wine with the aroma of ripe fruits, strong tannins, and minerals. The long summer, abundant sunshine, and cool nights allow for the production of fully ripe, aromatic fruits. This red wine is rich in fruit flavors reminiscent of luscious cherries. Bottle 3,580 yen.

Tempus Two GSM is a famous blended variety from the Barossa Valley in Australia. Each individual characteristic complements the others without clashing, resulting in a wonderful blend. It is a red wine blend favored by men in Australia and pairs well with dishes from the wine shop, making it one of the popular blended red wines. Bottle 2,800 yen