たてしな湖畔エプロンマーク
Tateshina Kohan Apron Mark
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29 | 30 | 12/1 | 2 | 3 | 4 | 5 |
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盡享長野食材的蓼科湖絕美餐廳
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Tateshina course with Apron Mark's popular lunch menu [Chicken Nanban Nozawana Tartar
The last pasta and risotto are the best choice♪
Dinner Set 1) Mini salad Potage of seasonal vegetables Choice of main dish (Please choose on the day) Bread or rice
Local Suwa flavor pork is prepared tenderly using the confit cooking method.
Luxuriously using the long-established Yamabuki Miso. Enjoy the tender Suwa Pork.
Juicy! This is a luxurious hamburger made with a blend of meats unique to the Tateshina Lakeside Apron Mark.
This is a Japanese-style pasta made with Shinshu salmon and mushrooms.
This dish features a juicy hamburger made with Shinshu Wagyu and Suwa flavor pork, generously topped with a fragrant porcini sauce.
This luxurious pasta can be enjoyed in two flavors: meat sauce and cream sauce. It is topped with a hamburger, making it very satisfying!
Using the lean and tender inside round cut of Shinshu Wagyu. Enjoy it with a generous amount of onion Shariapin sauce.
Romaine lettuce salad, seasonal vegetable potage, summer vegetables and octopus marinated, Shinshu Wagyu roast beef, Suwa pork steak, potato fries, cauliflower mousse, salmon and mushroom pasta
• Tateshina Luxury Salad • Seasonal Vegetable Potage • Shinshu Salmon Carpaccio • Suwa Miso-marinated Roast Pork • Shinshu Wagyu Dice Steak • French Fries • Cauliflower Mousse • Seasonal Pasta or Seasonal Risotto
Super Dry
Craft beer made at the brewery located right in front of the shop
A special drink that combines Nagano Prefecture red wine and homemade syrup, served as a soda mix, only available at the apron mark. It's a little sweet and easy to drink.
A special drink that combines Nagano Prefecture white wine with homemade syrup, served as a soda mix, and can only be enjoyed with an apron mark. It's a little sweet and easy to drink.
Highball aged in sherry casks, available only at the apron mark
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