銀座 塒

Coupon dessert service for one item! A gift from the store for those celebrating their birthday! [Usage Conditions] - Reservations must be made by the day before - Available during lunch time - Cannot be combined with other services - If desired, a message can also be included.

Just a moment from Higashi-Ginza Station on the Tokyo Metro Hibiya Line! Please come from Exit A8.

A completely private room with limited availability for two rooms that 'satisfies your stomach and fills your heart.' Recommended for business meetings with a moderate size. All processes, from service to cooking, are carried out by full-time employees without using part-time workers, which is a commitment.

Once you step inside, you can forget the hustle and bustle of the city and relax comfortably. Additionally, the dishes prepared by skilled artisans are not only beautiful in appearance but also stimulate your appetite. Perfect for entertaining guests or dining together. You are sure to impress.

At our restaurant, we only offer the highest quality black-haired Wagyu beef. The carefully selected domestic black-haired Wagyu is so fresh and of such quality that it can be enjoyed raw. We source from regions such as Kobe, Maezawa, Omi, and Miyazaki, but by not specifying the origin, we can provide only the freshest and highest quality meat that matches the season, which is our commitment.

We use 100% natural carbonated water from Oita Prefecture for shabu-shabu. By using carbonated water, the scum is easily removed, the meat becomes tender, and the flavors of the meat and vegetables are enhanced.

To enjoy the original flavor of the meat, we have prepared six types of natural salts and seven condiments. The foreign salts in front are: the white is 'Mediterranean Sea Salt', the red is 'Andes Mountain Red Rock Salt', and the gray is 'Italian Truffle Salt'. The Japanese salts in the back are: the white is 'Miyako Island Snow Salt', the green is 'Wasabi Salt', and the brown is 'Smoked Salt'.

The Arokana chicken, native to Chile in South America, lays pale blue eggs known as the 'Blue Happiness Egg.' The laying rate is about one-third of that of regular chickens, making it very rare. Additionally, its nutritional value is extremely high, with lecithin being about twice that of regular eggs. It is good for the skin and contains anti-aging components. Vitamin B1 is about 10 to 20 times higher, providing effects for fatigue recovery and increased immunity. Vitamin E is about 11 times higher, helping to thin the blood and boost metabolism. Enjoy these delicious eggs with a rich, deep flavor that stands up to the taste of sukiyaki.

You can use a new pair of chopsticks from the chopstick specialty store 'Ginza Natsuno' for each meal, and you can take them home as a memento after your meal. A great keepsake or souvenir from your dining experience. It has also received great acclaim from international customers.

We will serve a dish that matches the seasonal ingredients of the day.

A masterpiece featured in the media. We offer a variety of dishes, including our signature menu item, grilled Wagyu sashimi.

These seats are perfect for special occasions such as entertaining and dining.

Please consult us regarding the number of people and budget for events or company banquets.