20 ausgewählte Tempura Restaurants in Umgebung von JuusouStation nach Empfehlung
Was ist Tempura?: Tempura highlights the pleasure of batter and oil handled with restraint and precision. Diners often encounter prawns, white fish, squid, and seasonal vegetables lightly coated in a chilled batter and fried at a high temperature, yielding a crisp shell with tender textures inside. The experience frequently centers on timing: pieces arrive moments after leaving the fryer, inviting a relaxed pace as each bite is enjoyed while hot. Condiments such as tentsuyu with grated daikon, sea salt, or matcha salt offer contrasting accents. Menus may feature a counter service where items are presented one by one, mixed assortments for sharing, or pairings with rice and noodles like tendon, tempura soba, and udon. Variations in oil blends, batter thickness, and cut size create distinct aromas, sounds, and textures—from a gentle crackle to a lively sizzle—encouraging guests to compare nuances across ingredients and styles.
The food is great, but it's the homey atmosphere that makes me feel at home @Juso
Monthly dinner party with fellow foodies
Let's have a reasonable dinner party this month! The theme was "Let's have a reasonable dinner party!
We are going to a slightly more expensive restaurant the next month, so let's take that into consideration!
Where is it?
If it's a reasonable place, how about a tempura restaurant in Juso?
It's an instant decision!
The restaurant is Tempura Hasegawa!
The location is about a 5-minute walk from the west exit of Hankyu Juso Station.
You have to go around in a circle to get there.
The menu is as follows
We recommend the freshly fried tempura course for 1,500 yen.
Someone who has been to the restaurant once recommended this!
Let's go with that!
This is the toast drink!
This is not a calpis sour!
This is a nigori plum wine!
It's sweet, just the way I like it.
Course start!
Today's dish
Whale bacon
Moromi Cucumber
Raw Vegetables
Fresh vegetables
The colorful and beautiful arrangement of the dishes!
I haven't had a chance to eat whale bacon very often, and I think I've almost never had it.
It's delicious and light in spite of its fatty meat!
I hear it's of good quality?
Cucumber with moromi miso is an iron plate!
Tempura condiments
Ume salt, coarse salt, sansho salt
Tentsuyu, grated daikon, lemon and many other variations!
The owner told me the recommended way to eat it, so I had it just as he recommended!
Tempura start!
Kisses!
Pumpkin
Eggplant
RENKON (lotus root)
Shrimp leaf roll
Shrimp Nori Roll
Angel Shrimp
Squid Nori Maki
Shiso seaweed
Mentaiko (cod roe), Oba Maki
Cheese
The owner fries the ingredients separately in two different fryers.
They are always freshly fried, and at this price, it is high-cost!
Also, the interaction between the owner's grandson and his mother is very heartwarming!
The owner's grandchildren and her mother are very friendly and kind.
She is very attentive to her customers and makes them feel very comfortable.
The air conditioner was broken that day...
I was flapping my fan around, and she looked really sorry.
The owner of the restaurant was the hottest person in the restaurant...
It was hot, but I enjoyed it!
I heard that the tempura rice bowl is delicious, though it costs extra to finish!
But the sauce was ruined by the earthquake...
I'm so sad... I wish I could have had it...
Can we eat in a cooler place this time?
I'll take my revenge!
Thanks for the food.
Tempura Hasegawa
06-6305-5565
1F Tomiya Nishi Bldg. 1-4-13 Juso-Honcho, Yodogawa-ku, Osaka-shi, Osaka
https://tabelog.com/osaka/A2701/A270302/27011384/
Tempura Sakaba Mashiwaka is located near Hankyu Juso Station and is known for its homey and tranquil ambiance. The owner skillfully prepares fresh tempura, offering a wide variety of creative dishes featuring seafood and vegetables. With only counter seating, you can enjoy the excitement of watching the cooking process right in front of you while spending a relaxing time. The beautiful interior complements each piece of tempura, creating a special moment.