Authentic Chinese food is available.
In particular, the appetizers and the prawns in sweet and spicy sauce are really delicious and satisfying.
and the prawns in sweet and spicy sauce are really tasty and satisfying.
I didn't try it this time.
but the tantanmen, soup-less tantanmen, and seafood hot noodles are also really good!
and seafood hot noodles are also really tasty!
A hidden gem of a restaurant to enjoy the essence of Japanese cuisine
Ajizanmai Nakamurabashiten is a traditional restaurant where the chef, trained at the renowned 'Kyo-mi' in Shimbashi, showcases the charm of Japanese cuisine. The dishes, utilizing the freshness of ingredients, can be enjoyed for both their visual appeal and taste, with the house-made miso and pickles being particularly exquisite. Each visit brings warm hospitality and seasonal dishes that nourish the soul.
A spacious place to enjoy authentic Chinese cuisine
Touen Nakamurabashi is conveniently located just a minute's walk from Nakamurabashi Station, offering a spacious interior where you can savor authentic Chinese dishes. The sweet and sour pork made with black vinegar is particularly noteworthy, featuring a crispy exterior and tender interior that pairs perfectly with the rich sauce. The head chef hails from a famous restaurant in Dalian, providing a genuine Chinese dining experience using carefully selected seasonings and Japanese ingredients.
"O" is a unique 'soba café' where you can enjoy authentic handmade soba and pizza. With easy access from the station, the inviting atmosphere makes it a great place to visit casually. You can savor recommended duck dishes and specialties made with carefully selected buckwheat flour, all in a homely space that encourages lively conversation. It's a pleasant spot that is welcoming even for women dining alone.
A place to enjoy authentic charcoal-grilled yakitori and Japanese izakaya dishes
Yanagidaya Fujimidai is a yakitori restaurant located just a minute's walk from the station. Inside, you can enjoy juicy charcoal-grilled yakitori made with domestic chicken, along with a variety of drinks such as sake and shochu. In a homey atmosphere, you can savor authentic Japanese izakaya dishes while spending a relaxing time.
A hidden izakaya where you can enjoy fresh chicken dishes
Wines and Sake Dining Takesan is a stylish and cozy izakaya that offers exceptionally fresh chicken dishes. Located on the second floor of a building, it features a warm wooden interior. The appeal lies in the grilled chicken that you can cook to your liking, as well as unique and creatively arranged dishes. You can enjoy a wonderful time with friends or loved ones, paired with carefully selected fine sake.
A yakiniku restaurant where affordability and flavor stand out
Shichirin Yakiniku Anan Nakamurabashi is a place where you can enjoy reasonably priced and delicious yakiniku with ease. The interior is bright and clean, featuring charcoal-grilled meat as its specialty. The menu is extensive, catering to various situations from small gatherings to large groups. You can be sure to savor yakiniku to your heart's content in a lively and cheerful atmosphere.
An attractive specialty shop for shichirin grilled meat
Genki Shichirin Yakiniku Gyushige Fujimidai is a restaurant where you can enjoy grilled meat made with carefully selected domestic beef. The menu offers a wide variety of yakiniku, and the bright, stylish atmosphere is a highlight. Especially, the grilled meat using shichirin enhances the flavor of the meat, allowing everyone to have a delicious experience.
Costa's best yakiniku restaurant
We lined up from the morning of the day to make a reservation, as the quota of seats reserved exclusively for reservations on Saturdays and Sundays is quite narrow.
Even so, the most popular rare cuts, maki, tomosankaku, and rump were already gone, and other items were available in smaller quantities than we had ordered in advance. Unfortunately, we should still go on a weekday.
In conclusion, the cost performance was excellent. The fact that you can enjoy high quality Japanese black beef at such a reasonable price shows that the restaurant has made a great effort. The restaurant is very well staffed and there seemed to be a lot of part-timers, but I was worried about the labor cost.
All of the meats were unquestionably delicious, but the fillet in particular was the highlight of the meal.
Especially the fillet was the highlight.
I was quite surprised at the low price when I paid the bill, but when I paid with PayPay, I got another 2,000 yen back, which was so cheap that I don't know how it happened.
I will definitely come back on a weekday next time!
I was curious about this restaurant because it was newly opened this month, and the way it was grilled was very attentive and delicious!
I think it's good that I can go there by myself.
I would like to use this restaurant in the future.
Keishou is a hidden yakiniku restaurant located a bit away from the station. While retaining a Showa-era atmosphere, the interior is bright, clean, and spacious, offering a rich menu that includes rare cuts of meat, all showcasing the owner's dedication to flavor. The raw harami, prepared in the way recommended by the owner, is particularly exquisite.
Hitoboshi Nakamurabashi Main Store is a Kyushu cuisine izakaya located right in front of the station, offering fresh seafood shipped directly from Fukuoka Prefecture and local specialty dishes. The freshness of the basashi (raw horse meat) and sashimi is particularly renowned, allowing you to fully enjoy the flavors of Kyushu. The cozy horigotatsu seating provides a relaxing atmosphere. Don't miss out on the seasonal recommended dishes paired with a wide selection of shochu.
A restaurant brimming with the charm of popular yakitori
Yakitori Enka Nakamurabashi 3rd Branch is a lively tavern where you can enjoy exquisite dishes made with offal sourced from Ibaraki Prefecture. Using fresh ingredients, the menu also features a variety of rice dishes, all set in a homey atmosphere. The liver and lotus root dishes, in particular, captivate many yakitori fans with their unique aroma and freshness.
Shirijana is a multinational restaurant where you can savor authentic Indian curry and dishes from various Asian countries. With a rich menu featuring spice-infused curries and fresh salads, it offers great value at an izakaya level. The vegetable curry and cheese naan are particularly exquisite and have garnered a loyal following. In a cozy atmosphere, you can enjoy exotic flavors at reasonable prices in this lovely space.
This is a restaurant where you can enjoy Nepali and Indian cuisine and drinks. The staff is calm, making it a relaxing place even for solo diners. There is a wide variety of appetizers and snacks, and the aroma of spices is pleasant. The curries have many variations, allowing you to savor the mild flavors at your leisure. The sag chicken and eggplant and chicken curry pair well with naan, and the freshly baked aroma is delightful. Mango lassi and masala sour also complement the dishes, so you can enjoy the unique menu items more and more.
A renowned restaurant for enjoying ethnic cuisine near the station
Hyotan Fujimidai is an ethnic cuisine restaurant conveniently located close to the station. You'll be amazed by the variety on the menu, and with just one bite, you'll experience the exotic flavors of the tropics. The spicy beef tendon stew and the aromatic street-style ramen are particularly praised as exceptional dishes.
A specialty shop for fried dishes using black-haired wagyu
Located near Fujimidai Station, Gyuzou Baiten is renowned for its signature menchi-katsu and beef tendon stew made with black-haired wagyu. The crispy menchi-katsu and tender beef tendon stew offer an unforgettable taste. They are perfect for home use or as a gift for gatherings.
In a small shop with a calming atmosphere, you can enjoy a variety of homestyle small dishes. The simmered dishes, fragrant with dashi, are particularly impressive, and the creative combination of daikon with kombu and citrus peel is delightful. The sashimi platter is carefully sliced, and it's a pleasure to occasionally encounter rare fish. The gentle steamed egg dishes and the simple spinach ohitashi provide comforting flavors. The grilled fish is selected to highlight different seasonings, and each one pairs well, leaving you satisfied. The cozy atmosphere attracts a diverse clientele, and the staff interacts with just the right amount of distance.