Enjoy exquisite grilled offal at a charming downtown izakaya
Macchan Higashi Azuma is a beloved local izakaya that exudes downtown charm. It offers a wide-ranging menu from fresh sashimi to grilled offal, all of which are exceptional. The carefully crafted lemon sour is particularly popular among many customers. In the lively and warm atmosphere of the restaurant, you can enjoy wonderful moments with friends and family.
A renowned yakiniku restaurant perfect for families
Yakiniku Hormone Dekanoren is a well-known yakiniku restaurant that offers a family-friendly environment with a rich menu to enjoy. In addition to delicious meat dishes, there is also a wide selection of salads and drinks, providing new delights with every visit. With affordable prices that leave you feeling full, it's a place you'll want to return to time and again.
Japanese Hot Pot / 0.8km von HigashiazumaStation /
けこぴ
@kekopi
4.20
Japan Nutzerbewertungen
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The final cutlet and rice ball @Toyotaya (Hirai)
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Finish the duck hot pot here 🤤✨.
I totally, totally wanted to try this!
Duck broth, crispy fried cutlets and eggs!
This made me want to eat white rice 🍚(✽︎´ཫ`✽︎)
I'm going to go with the regular fried pork cutlet because I'm so excited,
I got two kinds of cutlets, one is regular fried cutlet and the other is cutlet with egg 💓🙏🏻
Blissful time 🍳(🍳(🍳(🍳(**)))
I'm so happy to have this dish.
I had steak and hamburger. The hamburger seemed to be made with 100% beef and was very delicious. The steak was also very tender, and I enjoyed it with garlic, eating it with soy sauce and spicy sauce. It was really delicious. Thank you for the meal.
When I casually stopped by, the calm interior was pleasant, and I was quickly shown to a seat. The first dish that came out was a thin-skinned soup dumpling, which burst with hot soup when I broke it with a spoon, making me smile involuntarily. The steamed pork with fermented black beans had a rich flavor, making it a versatile dish that pairs well with both rice and drinks. The fragrant pan-fried dumplings and crispy spring rolls were also irresistibly delicious, and I couldn't put my chopsticks down. The ultimate shrimp fried rice had a strong shrimp flavor, and I felt that there was no wrong choice with any of the fried rice options. This restaurant remains in my memory as a place where you can definitely enjoy delicious food.
Okinawa Sakaba Yanawaraba is a restaurant in Sumida, Tokyo, where you can enjoy authentic Okinawan dishes. Popular local favorites like Goya Champuru, Rafute, and Okinawa Soba are well-loved by the community. The cozy interior features traditional Okinawan folk music, creating a warm and inviting atmosphere. It's a place where you can fully savor the flavors and culture of Okinawa, truly capturing the essence of the islands.
Authentic Chinese Eatery Offering Fujian Cuisine and Roasted Dishes
This Chinese restaurant offers a wide range of dishes, focusing on Fujian cuisine and including Cantonese-style roasted dishes. The signature 'Fried UFO' features a light, crispy exterior that captures the umami of oysters, delivering a delightful surprise with every bite. Classic dishes like dan dan noodles and fried rice are elevated with unique richness and aroma, resulting in highly satisfying plates.
Torinogen is a yakitori izakaya located just a 3-minute walk from Hirai Station. With a warm atmosphere and a welcoming owner, it feels like returning home. The owner has over 10 years of experience in Japanese cuisine in Kyobashi, allowing guests to enjoy authentic yakitori and fried chicken made with skill. Each dish is filled with love and expertise, making it a place you’ll want to return to after your first visit.
The dishes centered around fish are abundant, and I felt that each one was meticulously prepared. The combination of melting mascarpone and fragrant smoked daikon is outstanding, and the nuts and sweet sauce come together to create a dessert-like experience. The fried eggplant has a pleasant umami that spreads in your mouth, making it hard to put down the chopsticks. The creamy raw oysters and fatty mackerel sashimi stand out for their freshness, allowing me to fully enjoy the scent of the sea. Lighter dishes like the monjayaki-style salad and deep-fried white corn are also rich in flavor, allowing for a well-balanced meal. Finally, when I bit into the fragrant fried river shrimp, a sense of satisfaction and happiness spread through me.
Chou Izakaya Mujaki Hirai captivates visitors with its hidden charm and homey atmosphere. With a focus on quality ingredients, the menu features a variety of unique dishes, with the signature sashimi and tempura being particularly recommended. Additionally, the system that allows you to freely choose side dishes from the counter adds to the fun.
Der Käse-Naan hat eine knusprige und gleichzeitig weiche Textur, und der Käsegeschmack ist intensiv und sehr lecker. Das Curry kann aus Lamm, Meeresfrüchten oder Spinat-Lamm gewählt werden, und die Schärfe kann in verschiedenen Stufen ausgewählt werden. Selbst die schärfste Variante ist mild, sodass es auch für Menschen, die keine scharfen Speisen mögen, gut essbar ist. Der Reis hat von Anfang an eine große Portion, und es ist erfreulich, dass im Set auch Salat und Getränke enthalten sind. Es gibt auch ein Set mit Tandoori-Hühnchen, das gut zum Curry passt. Die Momo zum Mitnehmen haben einen weichen Teig und die Füllung ist würzig, sodass man sie zu Hause nach Belieben abschmecken kann und sie sehr lecker sind.
Ahasa Shokudo captivates many fans with its unique Sri Lankan plates. The colorful dishes are beautifully presented, each offering a distinctive flavor. The curry, especially made with house-made spices, is exquisite and allows you to feel the essence of Sri Lanka. The warm smile of the owner and attentive service also capture the hearts of visitors.
Japan Nutzerbewertungen3.15(1Einträge)
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