20 ausgewählte Restaurants in Umgebung von IzumitamagawaStation nach Empfehlung

Located in a quiet place like a hideaway, there is a calm space that unfolds as you go down the stairs. It is a small shop with only a counter and tables, but it has the warmth of wood and is very comfortable. The appetizers are carefully prepared, and my expectations were raised with the first bite. The tempura has a light and fragrant batter, and the deep-fried long eggplant is particularly excellent, being crispy on the outside and creamy on the inside. The sashimi and rolled omelet dishes are also gently seasoned, enhancing the flavors of the ingredients. There is a wide variety of sake that pairs perfectly with the dishes, and before I knew it, I was enjoying my drinks and having a great time.

The owner and staff warmly welcome you, allowing you to relax immediately. The atmosphere at the counter is gentle, and you can naturally become friends with the people around you. You can see the food being grilled on the teppan, which adds a sense of excitement. In addition to roasted deer and boar, the black chicken is also fragrant and full of flavor, making it irresistible. The refreshing chuhai with floating chili peppers becomes spicier and more enjoyable with each drink. There are also creative dishes like sweet potato chips and edamame with peperoncino, and the variety of alcoholic beverages is abundant, making it fun to choose.

Seven Colors Chashu Chashu Tsuke-Soba It had been a long time since my last visit. Perhaps it was because I had been coming here since the restaurant first opened, but even so, they noticed me right away. The noodles are the same as before, thick and flavorful with a nice crispiness. The dipping sauce has a stronger flavor of Japanese Knotweed than when I used to go there, and the chicken has been weakened, leaving it thicker but also less tart. The chashu pork is new, but it is tender, sweet, and delicious. This is still my personal favorite tsukemen.

Lively and good!

The atmosphere is bright, and the staff's attentiveness is very pleasant. The decorations at the entrance are beautiful, and from the moment you enter, you feel a sense of joy. The counter seats have depth, allowing for a calm and relaxed experience. You can choose between simmered dishes and yam sauce for the appetizer, both of which pair well with alcohol. The tempura corn, shishamo with roe, and homemade thick fried tofu are all delicious. The interior is non-smoking, and having a smoking area at the entrance is also appreciated.