An izakaya where atmosphere and flavor blend exquisitely
Himawari is a cozy izakaya with comfortable counter seating, perfect for relaxing and enjoying your meal. The specialty dishes are skewered fried foods and simmered offal, showcasing meticulous preparation with fresh ingredients. The simmered offal, in particular, offers a different flavor experience each day, packed with rich umami from slow cooking. This renowned establishment allows you to savor a blissful moment with a wide selection of drinks in a pleasant atmosphere.
Exquisite dishes at a long-established tempura restaurant
Located in the shopping district of Kamikitazawa, the long-standing tempura specialty shop "Tenkan" has been beloved by locals for many years. The interior evokes a sense of nostalgia while providing warm hospitality for a relaxed dining experience. The freshly fried tempura is perfectly cooked, pairing excellently with rice and sake.
Italian Restaurant Arancini Sakurajōsui is a beloved, homey Italian restaurant in the local area. With a wide variety of pasta and appetizers, the dishes maximize the flavors of the ingredients, offering a simple yet profound taste. This establishment, with its calm atmosphere, is perfect for enjoying a leisurely time with friends and family.
This restaurant offers authentic Nepalese dishes prepared patiently by a chef from Nepal. The 'Berihoto,' which allows you to choose from a variety of rich spices, is definitely worth trying for its spiciness. The warm and homely service is a highlight. There is also a diverse takeout menu, allowing you to enjoy authentic flavors at home.
Bar Harry's is a classic bar featuring a heavy keyaki wood counter and refined lighting. With a calm atmosphere and delicate service, you can enjoy a relaxing time. Not only can you savor a wide cocktail menu and rare old whiskies, but the snacks, including omelets, are also exquisite. The occasional live piano jazz performances further enhance the bar's special charm.
Das Essen, das wir bestellt haben, war alles köstlich. Gyoza, Menchikatsu, Yakitori, knusprige gebratene Nudeln, Karaage, dicker Tofu, ... Der Box-Onigiri war eine erste Begegnung und hat mich ein wenig überrascht. Ich hatte den Eindruck, dass die Plätze etwas eng sind, aber ich habe beschlossen, wieder hinzugehen.
Revitalized with Energy and Deliciousness After Renovation
Kanjinya Sakurajosui Main Store is a renowned establishment with a history dating back to 1972, recently reopened after a renovation. The interior is filled with energy, and you can enjoy not only their carefully crafted grilled meat but also a variety of side dishes, with an especially rich selection of horumon (offal). It's a beloved yakiniku restaurant where you can savor delicious food in a warm, homey atmosphere cherished by the local community.
Takaido Club is a hidden dining bar created by renovating a large warehouse. Inside, you'll find a spacious and stylish space where you can enjoy music selected by a DJ. It's perfect for events and gatherings with friends, and the service is impeccable. Be sure to visit at least once.
Diverse skewers enjoyed in a comfortable atmosphere
Located just a 5-minute walk from Shimotakaido Station, Kushiyaki Otsuichi Shimotakaido is an inviting establishment with a homey and pleasant ambiance. The skewers, boasting a rich menu and exquisite grilling techniques, are all reasonably priced and of high quality. Additionally, the extensive selection of shochu allows you to enjoy the restaurant's signature dishes alongside your drinks.
Okonomiyaki / Monjayaki / 0.6km von SakurajousuiStation /
A restaurant where you can enjoy authentic Hiroshima-style okonomiyaki
Okonomiyaki Yutori Kamikitazawa is an izakaya conveniently located just a minute's walk from Kamikitazawa Station on the Keio Line. Their pride is the Hiroshima-style okonomiyaki, made with fresh noodles sourced from Hiroshima, cooked live right in front of you on a 2.4-meter large teppan. You can relax in a comfortable space while savoring delicious dishes.
The interior has a modern atmosphere with a taste of Japanese style, allowing for a calm and relaxing experience. There is a wide variety of dishes, including fish, meat, pasta, and rice, all of which are delicious and carefully prepared. The green onion and cod roe dish has a wonderful aroma and is an exceptional plate. The horse meat tartare, seafood oden, and salmon and cabbage spring rolls are also memorable. The curry plate has just the right amount of spices, and the light roux pairs well with the vegetables. The counter is easy to use, and the selection of drinks includes sake, wine, and shochu, making the combinations with the food enjoyable.
A hidden izakaya where you can enjoy seasonal seafood and a variety of sake
Nestled near Shimotakaido Station, Makita-ya is an izakaya with an enticing menu that changes daily. The interior features counter and table seating, creating a calm and traditional Japanese atmosphere. With a rich selection of fresh seafood dishes, you can indulge in a luxurious experience by pairing them with sake. In particular, the carefully prepared edamame and seasonal vegetables are exquisite.
Kanapina Shimotakaido offers a chance to enjoy authentic Indian curry made with over 15 different spices. The appeal lies in the unlimited refills of naan and rice, as well as the aromatic tandoori dishes. The restaurant features counter and table seating, providing a warm and inviting atmosphere where you can casually enjoy the authentic flavors while spending a relaxing time.
A diner-style restaurant with the charm of Okinawa
Okinawa Soba Ebi is a stylish restaurant located near Kamikitazawa Station, where you can enjoy authentic Okinawan cuisine. The interior features a nostalgic atmosphere with a red and white color scheme, warmly welcoming its guests. The dishes, including genuine Okinawa soba and Yaeyama soba, are exquisite. It offers a comfortable space that feels like a second home, allowing you to take a break from the hustle and bustle of everyday life.
A Japanese restaurant where you can enjoy fresh seafood directly from Toyosu
Gyosai Ito is a Japanese restaurant that uses fresh seafood carefully selected by the owner from Toyosu, offering dishes that showcase unique cooking methods such as sashimi and grilled items. The commitment to quality ingredients and the skillful techniques that bring out the umami of the fish shine through in every dish, making them all exquisite. You can also enjoy delicate handmade items like tofu and tamagoyaki, discovering new flavors with each visit. The restaurant's interior, infused with a sense of traditional Japanese ambiance, ensures a pleasant experience.
An izakaya where the charm of smoked dishes expands
Sakaba Shokudo Kemumaki Kun is a unique izakaya where you can fully enjoy the deep allure of smoked cuisine. The interior has a calm atmosphere, allowing guests to savor a variety of smoked dishes. In particular, the fried chicken served with smoked tartar sauce is exquisite, boasting a wonderful aroma and juiciness. In the evening, they also offer smoked dishes that pair well with drinks, providing visitors with new and delightful flavor experiences.
In einem ungezwungenen Ambiente kann man sich entspannen. Die ersten kleinen Teller, die serviert wurden, waren voller Olivenaroma und jeder hatte einen bleibenden Geschmack. Die Gnocchi aus lila Süßkartoffeln passen hervorragend zur Ricotta und sind sehr cremig und lecker. Auch das Risotto lässt bei jedem Bissen die Aromen intensiv spüren. Brot und Süßigkeiten sind hausgemacht, sodass man den echten Geschmack genießen kann. Der Chef, der alleine das Restaurant führt, ist freundlich und es ist schön, dass man auch mit einem Hund hereinkommen kann.
Vivo Daily Stand Sakurajōsui is a stylish wine bar located right in front of Sakurajōsui Station, featuring only counter seating. It is a community bar where you can enjoy a diverse selection of wines and delicious French-style side dishes, perfect for small groups. With a reasonable menu and a wide variety of drinks, it offers a comfortable space ideal for everyday moments. It's a cozy bar where you can casually enjoy drinks and food while also engaging in conversation with the owner.