Ich habe für ihren Geburtstag reserviert.
Das Restaurant ist schön und ruhig, die Tische sind so angeordnet, dass man angenehm essen kann, ohne dass man zu nah beieinander sitzt.
Das Essen war köstlich, der Chef hat jedes Gericht erklärt und auch gesagt, wie man es am besten isst, sodass wir das Essen mit gutem Gewissen genießen konnten. Ich habe immer die Angewohnheit, mich zu fragen, wie man es essen soll.
Die Geschwindigkeit, mit der die Gerichte serviert wurden, war für mich persönlich genau richtig, und das Gespräch mit ihr war sehr lebhaft, sodass wir einen wunderbaren Abend verbringen konnten.
Am Ende haben wir auch ein tolles Foto gemacht und waren beide sehr zufrieden.
An izakaya where you can enjoy fresh seafood and local sake
This izakaya allows you to fully experience the charm of Toyama, offering fresh sashimi and a variety of fish dishes. Dishes made with local ingredients such as white shrimp, firefly squid, and Himi beef are highly regarded, and sake lovers can indulge in a tasting of local sake. The calm atmosphere makes it a versatile spot suitable for various occasions.
Eine Vielzahl an regionalen Sake und frischen Meeresfrüchten sind unsere Attraktion
Wir bieten etwa 400 verschiedene Sorten regionalen Sake aus 40 Präfekturen des Landes an und servieren Gerichte, die frische Meeresfrüchte aus der Toyama-Bucht und lokale Gemüse verwenden. In einer ruhigen Atmosphäre können Sie angenehme Stunden verbringen. Bei jedem Besuch gibt es neue Entdeckungen, und Sie können die lokale Esskultur in vollen Zügen genießen.
The atmosphere was bright, and the staff were very polite in their responses. The food was also very delicious, and there were various types of alcohol, making me want to visit again.
I ordered a sashimi platter, and it was fresh and delicious.
The fish paste fritters were fluffy and deeply flavorful.
In addition, I enjoyed crab meat and seasonal young sweetfish fritters.
To complement the dishes, I had a famous sake from Toyama. I ate well, drank a lot, and was satisfied.
The service was straightforward and just right.
Thank you for the meal.
Café Restaurant Luccello is a unique restaurant where you can enjoy your meal while gazing at Ferraris. It boasts a wide selection of organic wines and craft beers, with meticulous quality control for the beers. The menu features exquisite Italian dishes that showcase the chef's skilled techniques, each one a masterpiece. Located with a view of the cherry blossom trees along Matsukawa, you can also enjoy different display vehicles that change with the seasons.
A place to enjoy local sake and seafood from Toyama
Toyama Hakobune at Toyama Station is an attractive spot with a rich selection of local sake from Toyama. You can fully enjoy the seafood of Toyama, such as white shrimp sashimi and Himi udon, with surprises and new discoveries every time you visit. The pairing of food and sake is maximized here. Its convenience, just a 30-second walk from Toyama Station, makes it an easily accessible and highly recommended restaurant.
A long-established restaurant where you can savor the blessings of Toyama's sea and mountains
Gomangoku Honten is a quiet, standalone kaiseki restaurant located near Toyama Station, offering dishes made with fresh seafood from Toyama Bay and organic vegetables. With its dignified entrance and beautiful interior, the restaurant provides a luxurious experience accompanied by attentive service. The cuisine showcases the skilled techniques and creativity of the chefs, presenting a selection of exquisite dishes that delight both the eyes and the palate.
Moderne Izakaya mit warmherziger Gastfreundschaft und kreativer Küche
Das Restaurant Beisei Arakawa bietet kreative Gerichte, die reichlich mit Zutaten aus der reichen Natur von Toyama zubereitet werden. Die schicke Fassade und die moderne Atmosphäre im Inneren laden zum Entspannen ein. Besonders das hausgemachte Craft-Bier hat einen fruchtigen und intensiven Geschmack, der einen Besuch wert ist. Zusammen mit dem regionalen Sake aus Toyama können Sie frischen Sashimi und eine Vielzahl von Obanzai genießen, was die warme Gastfreundschaft dieser Izakaya ausmacht.
In a charming interior of a renovated traditional house, the greenery of the garden is also beautiful. The space is calm, centered around a counter with about 8 seats. You can enjoy a bowl of the first dashi made on the spot, and it's fun to compare the flavors of white and red fish. The charcoal-grilled sweetfish from the Jinzū River has a wonderful aroma and is tender even to the bones. A dish that combines cold soy milk and sesame soup with Daimon somen is very impressive. The final sweets are abundant, including melon and jelly, providing a sense of satisfaction.
Tabedokoro Hiyoko is a popular restaurant located in front of Toyama Station, where you can enjoy dishes made with fresh local ingredients. The sashimi from fish caught in the bay that morning is particularly exquisite, and the seasonal dishes crafted with care by skilled chefs are highly praised. This izakaya allows you to savor the flavors of Toyama, and you'll understand why it's recommended by the locals.
A yakiniku restaurant where you can savor Himi beef
Located directly connected to Toyama Station at 'Toya Marche', Himi Gyuuya Toyama is a restaurant where you can enjoy yakiniku centered around Himi beef. The menu is rich with carefully selected meat quality, thanks to its direct management by a butcher shop, offering a wide range of meat dishes and takeout options. The calm atmosphere inside features private spaces, allowing you to spend a relaxing and pleasant time. With great access, it's a place where you can fully enjoy the delicious local Himi beef.
A Japanese hideaway to savor the seasonal flavors of Toyama
Echitoku no Daidokoro Kinoka is a cozy Japanese restaurant that offers dishes made with local ingredients from Toyama. You can enjoy fresh local fish and rare sake while tasting the flavors that represent Toyama, including sashimi and fried dishes, all of which pair exceptionally well with sake.
A cozy adult izakaya where you can enjoy the charm of Toyama
Kurobe is an izakaya where you can savor local Toyama cuisine and sake. Each seat is equipped with a sunken kotatsu, allowing you to relax and enjoy your meal in a calm atmosphere. The menu is rich with options, including fresh sashimi and seasonal kamameshi, making it suitable for a wide range of occasions. It's the perfect place to spend a pleasant time.
Japan Nutzerbewertungen4.51(137Einträge)
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