Ich habe für ihren Geburtstag reserviert.
Das Restaurant ist schön und ruhig, die Tische sind so angeordnet, dass man angenehm essen kann, ohne dass man zu nah beieinander sitzt.
Das Essen war köstlich, der Chef hat jedes Gericht erklärt und auch gesagt, wie man es am besten isst, sodass wir das Essen mit gutem Gewissen genießen konnten. Ich habe immer die Angewohnheit, mich zu fragen, wie man es essen soll.
Die Geschwindigkeit, mit der die Gerichte serviert wurden, war für mich persönlich genau richtig, und das Gespräch mit ihr war sehr lebhaft, sodass wir einen wunderbaren Abend verbringen konnten.
Am Ende haben wir auch ein tolles Foto gemacht und waren beide sehr zufrieden.
Das Tempura Koizumi, gelegen in Toyama City, Präfektur Toyama, ist ein Restaurant, das durch kreative Gerichte, die über die traditionellen Tempura-Grenzen hinausgehen, besticht. Mit frischen Zutaten aus Toyama werden einzigartige Kombinationen wie kaltes Sashimi und heiße Algen präsentiert, die die neuen Reize der Zutaten hervorheben. Die perfekt zubereiteten Tempura durch professionelle Techniken und die Auswahl an erlesenen lokalen Sake sorgen dafür, dass die Besucher nicht gelangweilt werden. Hier gibt es ein kulinarisches Erlebnis, das besondere Momente bietet.
This hidden Japanese restaurant allows you to enjoy dishes made with abundant ingredients from Toyama. While it has the charm of a traditional ryotei, you can savor carefully crafted dishes along with warm hospitality. The spacious interior is tastefully decorated, creating a special space where you can forget the time and relax. The delicious dishes served at just the right moment by the owner bring out the flavors of the ingredients to the fullest, providing new delights with each visit.
Reservations required. If you order a cake set, they will tell your fortune with playing cards. They did not read your fortune immediately after ordering, but asked you to call them when it was convenient for you. I went with one more person than my reservation, but they were willing to tell my fortune with me, probably because I ordered the cake set. I have been there before the relocation, and I personally think it is right and I take it as advice, and everyone is very satisfied. I would like to go back.
An izakaya where you can enjoy fresh seafood and local sake
This izakaya allows you to fully experience the charm of Toyama, offering fresh sashimi and a variety of fish dishes. Dishes made with local ingredients such as white shrimp, firefly squid, and Himi beef are highly regarded, and sake lovers can indulge in a tasting of local sake. The calm atmosphere makes it a versatile spot suitable for various occasions.
Located in Toyama, "Daigo" offers an exquisite experience for sake enthusiasts. In a calm atmosphere, a selection of carefully chosen local sake from across the country is displayed, including some particularly hard-to-find brands. Dishes made with fresh seafood from Toyama Bay and locally sourced ingredients enhance the enjoyment of the drinks. Each visit brings new discoveries in this paradise of rich flavors.
The atmosphere was bright, and the staff were very polite in their responses. The food was also very delicious, and there were various types of alcohol, making me want to visit again.
I ordered a sashimi platter, and it was fresh and delicious.
The fish paste fritters were fluffy and deeply flavorful.
In addition, I enjoyed crab meat and seasonal young sweetfish fritters.
To complement the dishes, I had a famous sake from Toyama. I ate well, drank a lot, and was satisfied.
The service was straightforward and just right.
Thank you for the meal.
Der Pizzateig schien mir noch leckerer zu sein als zuvor. Ich bestellte Chiliöl, aber es war nicht verfügbar, also bekam ich Tabasco. Fünf Minuten später machte der Chef es direkt vor Ort und es war sehr lecker. Solch einen besonderen Service zu erhalten, lässt mich das Restaurant noch mehr lieben. Die Öl-Pasta mit regionalem Gemüse und Schweinehackfleisch war sehr lecker und ich möchte sie wieder essen. Mit etwas Zitronen- oder Limettensäure hätte es mir vielleicht noch besser gefallen. Aber es war schon sehr lecker. Der Kinder-Teller mit Mini-Pizza, Chips, Salat und Grillhähnchen sowie unbegrenzten Softdrinks für 900 Yen war sehr großzügig und ich fand es ein tolles Angebot.
Es war ein ruhiges Restaurant, das man in einer Yakitori-Bar nicht findet. Es gab viele verschiedene Getränke, und ich konnte leckeren und unterhaltsamen Alkohol genießen. Man konnte sehen, dass die Yakitori mit viel Sorgfalt zubereitet wurden. Es war sehr lecker. Ich möchte wieder hingehen.
Café Restaurant Luccello is a unique restaurant where you can enjoy your meal while gazing at Ferraris. It boasts a wide selection of organic wines and craft beers, with meticulous quality control for the beers. The menu features exquisite Italian dishes that showcase the chef's skilled techniques, each one a masterpiece. Located with a view of the cherry blossom trees along Matsukawa, you can also enjoy different display vehicles that change with the seasons.
A place to enjoy local sake and seafood from Toyama
Toyama Hakobune at Toyama Station is an attractive spot with a rich selection of local sake from Toyama. You can fully enjoy the seafood of Toyama, such as white shrimp sashimi and Himi udon, with surprises and new discoveries every time you visit. The pairing of food and sake is maximized here. Its convenience, just a 30-second walk from Toyama Station, makes it an easily accessible and highly recommended restaurant.
A long-established restaurant where you can savor the blessings of Toyama's sea and mountains
Gomangoku Honten is a quiet, standalone kaiseki restaurant located near Toyama Station, offering dishes made with fresh seafood from Toyama Bay and organic vegetables. With its dignified entrance and beautiful interior, the restaurant provides a luxurious experience accompanied by attentive service. The cuisine showcases the skilled techniques and creativity of the chefs, presenting a selection of exquisite dishes that delight both the eyes and the palate.
A bistro where you can enjoy natural wines and exquisite cuisine
Le Goulton is a place where you can enjoy carefully selected natural wines and bistro dishes that highlight the ingredients. In a calm, adult atmosphere, you can find the perfect bottle from a wide selection of wines and spend a wonderful time. The dishes are simple yet maximize the appeal of the ingredients, and the staff is flexible in accommodating special requests, providing a heartwarming dining experience. Each visit offers new discoveries, making it a bistro you'll want to return to.
A restaurant offering a diverse buffet within the hotel
Café in the Park is a buffet restaurant located inside the ANA Crowne Plaza Hotel, where you can enjoy a wide variety of dishes from breakfast to dinner. The steaks and omelets cooked right in front of you by the chef are particularly popular, providing a fresh and delightful taste. Despite being a buffet style, the high quality of each dish is impressive. The spacious setting allows you to enjoy your meal at a leisurely pace.
Moderne Izakaya mit warmherziger Gastfreundschaft und kreativer Küche
Das Restaurant Beisei Arakawa bietet kreative Gerichte, die reichlich mit Zutaten aus der reichen Natur von Toyama zubereitet werden. Die schicke Fassade und die moderne Atmosphäre im Inneren laden zum Entspannen ein. Besonders das hausgemachte Craft-Bier hat einen fruchtigen und intensiven Geschmack, der einen Besuch wert ist. Zusammen mit dem regionalen Sake aus Toyama können Sie frischen Sashimi und eine Vielzahl von Obanzai genießen, was die warme Gastfreundschaft dieser Izakaya ausmacht.