Located next to Bishamonten Zenkokuji Temple in Kagurazaka, Shinjuku-ku, Kagurazaka Ishikawa has established itself as one of the most popular restaurants in Tokyo. In this sophisticated space, you can enjoy dishes created by the owner, Hideki Ishikawa, that make abundant use of seasonal ingredients. Regular customers rave about this famous restaurant, saying that they can never go wrong anytime they visit.
Dieses spanische Restaurant befindet sich im Stadtteil Kagurazaka in Shinjuku. Hier können Sie die Kochkünste in einer offenen Küche genießen und die vom Chef empfohlenen Gerichte probieren. Es hat sieben Jahre in Folge den Bib Gourmand im Michelin Guide Tokyo erhalten, und die Kombination von Speisen und Weinen ist besonders ansprechend.
The Iidabashi main store is a popular spot known for its thick-cut beef tongue and delicious horumon. With a relaxed and casual atmosphere, the beef tongue will astonish you with its melt-in-your-mouth tenderness after just one bite. The assorted horumon is fresh and flavorful with a hint of saltiness, captivating new fans. It's a cozy space that can be enjoyed in any setting without any pretense.
Located in Iidabashi, Chiyoda-ku, this is a restaurant where you can enjoy true orthodox French cuisine. The executive chef is Toshinori Wakatsuki, who trained at "Tour d'Argent" in his home country and then worked at "L'Aussières" in Ginza. His sincere attitude that adheres to an orthodox style attracts many food connoisseurs to the restaurant.
Das Restaurant Ishiusu Biki Sobakuratei bietet handgemachte Soba-Nudeln, die aus Steinmühlenmehl hergestellt werden, und knusprige Tempura, die unwiderstehlich sind. Die einzigartig aromatischen Hiyamugi bringen vielen Menschen neue Begeisterung. Es ist der perfekte Ort, um an einem besonderen Tag in entspannter Atmosphäre an der Theke zu verweilen. Genießen Sie die köstlichen Gerichte in einer harmonischen Umgebung.
Shirogane Toritama Kagurazaka offers over 20 types of rare cuts of yakitori, grilled to perfection over Kishu binchotan charcoal, with each skewer seasoned to enhance its unique flavor. Guests can also enjoy pairings with fine sake from various regions of Japan, allowing them to fully indulge in the joy of gourmet dining. This establishment continues to convey the beauty of Japanese food culture through its yakitori.
Nestled in Kagurazaka, Teppanyaki Nakamura offers exquisite dishes made from carefully selected ingredients. The owner's skilled cooking techniques bring out the true flavors of premium wagyu and seafood to their fullest. The interior features an impressive single slab counter and a large teppan, creating a special atmosphere. The exceptional meat dishes, including top-quality Kobe beef sourced from strong relationships with producers, are complemented by seasonal delicacies that are simply outstanding.
In einer ruhigen Gasse in Kagurazaka gelegen, können Sie in einem entspannten Raum mit Blick auf das grüne Gartenambiente innovative japanische Küche genießen. Wir nutzen saisonale Zutaten und integrieren auch westliche Lebensmittel, um neue Geschmackserlebnisse zu bieten. Bei jedem Besuch gibt es neue Entdeckungen, und Sie können eine besondere Zeit mit angenehmem Service verbringen.
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