大岡山近ミシュラン

Die Essenz der Kyoto-Küche perfektioniert

Yakumo Uezu ist ein Restaurant, das authentische Kyoto-Kaiseki-Küche bietet, zubereitet von Uezu, dem ehemaligen Küchenchef des Kikunoi Tokyo. In einer ruhigen Atmosphäre können Sie feine und sorgfältig zubereitete Gerichte genießen, die mit saisonalen Zutaten zubereitet werden. Das Innere des Restaurants ist modern und warm, mit einer charakteristischen Zederntheke, die einen besonderen Raum schafft. Der Geschmack, der mit einem Michelin-Stern ausgezeichnet wurde, fasziniert viele Feinschmecker.

A renowned Italian restaurant nestled in Nishikoyama

"nerisa" is an enchanting Italian restaurant located just a short walk from Nishikoyama Station. The dishes, enjoyed alongside the chef's warm smile, are authentic and highlight the flavors of the ingredients. Dining at the comfortable counter, paired with carefully selected wines, brings new surprises with each visit. Enjoy a wonderful time in this calm atmosphere, loved by the locals.

Ein lässiges Bistro, das den saisonalen Charakter schätzt

Das Bistro „hugo“, das sich in der Nähe des Bahnhofs Toritsu-Dai befindet, ist bekannt für die faszinierenden Gerichte des Küchenchefs Sasaki und für natürliche Weine. Das Innere des Lokals hat eine heimelige Atmosphäre und ist dafür bekannt, dass man bei jedem Besuch neue Entdeckungen machen kann. Besonders das geröstete Hähnchenbrustfilet ist sehr beliebt, und die Gerichte, die saisonale Zutaten nutzen, sind ebenfalls exquisit. Genießen Sie unbedingt die Gerichte, die die Hingabe und den Sinn des Küchenchefs widerspiegeln.

A renowned French restaurant nestled in a quiet residential area

Le Moman offers French cuisine that blends classic techniques with Japanese influences, crafted by an owner-chef with extensive training experience. The simple yet refined interior creates a calm atmosphere, allowing guests to enjoy dishes made with high-quality ingredients that prioritize health. Experience a blissful moment with service that exudes a warm, homely touch.

A hidden gem for enjoying homely and high-quality Japanese cuisine

Located in Ookayama, the Japanese restaurant 'Sato' is run by the owner and a young apprentice. In the cozy and tranquil interior, they warmly welcome visitors with careful cooking and service. You can enjoy dishes made with seasonal ingredients. Although it's a bit of a walk from the station, this restaurant offers Japanese cuisine worth the visit.

A French restaurant offering the ultimate gourmet experience

Caillou is a French restaurant crafted by renowned chef Adachi, located near Nishikoyama Station. The dishes are elegant and beautifully highlight the robust flavors of the ingredients, providing a sense of wonder with each visit. Toasting with champagne and enjoying seasonal ingredients in an à la carte style is one of the many attractions. Each dish features exquisite cooking and beautiful presentation, making it a place to discover new joys of gourmet dining.

Izakaya boasts authentic Japanese cuisine with a focus on fish

Located a 3-minute walk from the front exit of Ookayama Station on the Tokyu Oimachi Line Meguro Line, this izakaya boasts seafood. You can enjoy authentic Japanese cuisine with a focus on fish. The restaurant has a chic and relaxed atmosphere, with counter seats, small tatami room seats, table seats, and sunken kotatsu seats.

Enjoy top-notch cuisine at a hidden Japanese izakaya

Nestled quietly in the residential area of Ookayama, Washokuya Taichi is a renowned establishment that captivates many with its exceptional dishes. In a cozy and casual atmosphere, you can indulge in flavors that make you feel as if you're dining at a high-end Japanese restaurant. From seasonal fresh fish sashimi to intricately prepared salads, every dish is exquisite, making you want to return time and again after your first visit. The warm hospitality adds to the special experience.

An innovative French restaurant that values tradition

With a history of 22 years, Bon Chumon offers innovative dishes that incorporate diversity while respecting the traditions of French cuisine. The expertly cooked and seasoned dishes bring out the rich flavors of the ingredients, captivating all who visit. Especially the dishes that utilize the blessings of the sea and earth continue to capture the hearts of many. Why not indulge in the captivating French cuisine where tradition and modernity blend at this beloved restaurant?

Ramen Break Beats, a popular ramen restaurant in Nakameguro, Tokyo

Ramen Break Beats is a popular ramen restaurant in Nakameguro, Tokyo that became famous on Instagram. The owner's experience in Canada allows him to offer English order support. In particular, the restaurant offers a clear chicken-based soup and a sauce made from a blend of five different types of soy sauce, making it a unique gem.

Ein renommiertes japanisches Restaurant, das die Aromen der vier Jahreszeiten feiert

Ein japanisches Restaurant, das eine Vielzahl von Gerichten anbietet, die die Gaben der Jahreszeiten nutzen. Die sorgfältig zubereiteten Speisen bieten bei jedem Besuch neue Entdeckungen. Genießen Sie eine herzliche Zeit in einer ruhigen Atmosphäre. Es liegt etwas abseits vom Bahnhof, aber ein besonderes Erlebnis, das den Aufwand wert ist, erwartet Sie.

A restaurant by a young sommelier and chef in their 20s. They have been attracting a lot of attention for their pursuit of interesting food. The interior of the restaurant, which has a solid impression that is a little unusual in Japan, is a mysterious space where you can feel some Japanese nostalgia, which is crowded mainly with young people. The dishes are the best. We hope you will enjoy the creative cuisine that you will feel while enjoying Japanese food culture.

Elegantes Spezialitätenrestaurant für Mochi Schweinefleisch Tonkatsu

Unser Restaurant ist stolz auf das Tonkatsu, das aus zartem und mochi-artigem Schweinefleisch zubereitet wird. Mit einer perfekten Balance von Reis, Tonjiru (Schweinefleischsuppe) und eingelegtem Gemüse können Sie ein herzhaftes Essen genießen. Die sorgfältig zubereiteten Gerichte bieten den Besuchern Zufriedenheit und haben einen unwiderstehlichen Charme, der dazu einlädt, immer wieder zu kommen.

A 10-minute walk from Yutenji Station. It is a buckwheat noodle restaurant where you can enjoy handmade buckwheat noodles made by slowly grinding high-quality domestic buckwheat on a stone mortar and carefully launching them. The interior of the restaurant has a relaxing atmosphere and is equipped with counter seats. It is a warm and comfortable restaurant for families.

Herzliche, köstliche Pizza und Gerichte

Das italienische Restaurant befindet sich im Stadtteil Shinagawa in Tokio und ist besonders für seine Pizza bekannt. Der Teig, der lange Zeit bei niedriger Temperatur fermentiert wird, bietet eine fluffige Textur und einen angenehmen Geschmack. Es wurde auch mit dem Michelin Bib Gourmand ausgezeichnet, sodass Sie hochwertige Gerichte genießen können.

A tranquil Japanese-style izakaya

Ametsuchi is a hidden gem where you can enjoy carefully selected sake in a calm atmosphere. They offer a curated selection of niche brands, and if you share your preferences, they will suggest the perfect sake for you. Every dish pairs well with sake, and the seasonal appetizers are particularly appealing. It's the perfect place for those who want to spend precious moments in peace.