Yakiniku Shikishima Ponga
焼肉敷島ぽんが
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Die Essenz des Shikishima-Wagyu in einem ruhigen privaten Raum genießen
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The popular Ponga Gokumi Course! In addition to "Caviar Meat Gunkan" and "4 kinds of thick slices", we have added "Kamiminos" and "Gokumi Horumon" which are popular among our customers. In addition, we have added "Yakishabu" using rare parts. Please enjoy it with our "Kimi-dare" sauce. Caviar Gunkan, 4 kinds of thick slices, 3 kinds of red meat, Top Mino, Gokkomi Horumon, Yakishabu (Tomo Triangle, Rib roast), Shime (cold noodles, Bibim Noodles) or Dessert, Kimchi Assortment, Namul Assortment, Ponga Salad, Sanchu (red bean dumplings)
Special black beef course! In addition to the popular "Wagyu Nigiri" and "Special Thick-sliced Tongue Salt", we have added "Kamimino" and "Gokumi Horumon" which are popular among our customers. In addition, we have added "Yakishabu" using rare parts of beef. Please enjoy it with our "Kimi-dare", our specialty. Wagyu beef nigiri, special thick-sliced tongue, 3 kinds of red meat, top mino, top horumon, momidare harami, grilled shabu (tomo triangle, ribeye), shime (cold noodles, bibimyun noodles) or dessert, assorted kimchi, assorted namul, ponga salad, sunchu (red chili paste)
Black Wagyu Beef Course! In addition to the popular "Wagyu Nigiri" and "Top Tongue Salt", we have added "Fir Dare Harami" which is very popular among our customers. In addition, we have added "Yakishabu" using rare parts of beef. Please enjoy it with our "Kimidare" (sauce made with our pride). Wagyu Nigiri, Top Tongue Salt, Wagyu Loin, Wagyu Kalbi, Momidare Harami, Top Mino, Hormone, Yakishabu (Tomo Triangle), Shime (cold noodles, Bibimmen) or Dessert, Assorted Kimchi, Assorted Namul, Ponga Salad, Sandu
In addition to the popular Ponga Gokumin Course + all-you-can-drink "Caviar Meat Gunkan" and "Thick Cut Assorted 4 Kinds", "Top Mino" and "Gokumin Horumon" which are popular among our customers have been added. In addition, we have added "Yakishabu" using rare parts of meat. Please enjoy it with our "Kimi-dare" sauce. Caviar Gunkan, 4 kinds of thick slices, 3 kinds of red meat, Top Mino, Gokkomi Horumon, Yakishabu (Tomo Triangle, Rib roast), Shime (cold noodles, Bibimmen) or Dessert, Kimchi Assortment, Namul Assortment, Ponga Salad
In addition to the popular "Wagyu Nigiri" and "Special Tang Salt", we have added "Kami-Minoh" and "Gokumi Horumon", which have been well received by our customers. In addition, we have added "Yakishabu" using rare parts of beef. Please enjoy it with our "Kimi-dare", our specialty. Wagyu beef nigiri, special tan salt, 3 kinds of red meat, top mino, top hormone, momidare harami, grilled shabu (tomo triangle, ribeye), shime (cold noodles, bibimyun noodles) or dessert, assorted kimchi, assorted namul, ponga salad, sunchu (red chili pepper)
In addition to the popular "Wagyu Nigiri" and "Top Tongue Salt", we have added "Fir Dare Harami" which has been well received by our customers. In addition, we have added "Yakishabu" using rare parts of beef. Please enjoy it with our "Kimidare" (sauce made with our pride). Wagyu Nigiri, Top Tongue Salt, Wagyu Loin, Wagyu Kalbi, Momidare Harami, Top Mino, Hormone, Yakishabu (Tomo Triangle), Shime (cold noodles, Bibimmen) or Dessert, Assorted Kimchi, Assorted Namul, Ponga Salad, Sandu
We have prepared a set that allows you to enjoy Ponga, including our signature dish "Tatami Negitanshio", available only for customers who make a reservation between 5:00pm and 5:30pm on weekdays. We hope you will take this opportunity to get to know Yakiniku Ponga.
・Regular Tongue 800 yen・Premium Salted Tongue 1,950 yen・Folded Green Onion Salted Tongue (Staff Recommendation) 2,200 yen・Special Selected Salted Tongue 3,200 yen
・Wagyu Kalbi 1,350 yen ・Special Kalbi 1,650 yen ・Sirloin (100g) 3,000 yen
・Wagyu Loin (Kamenoko) 1,500 yen・Wagyu Upper Loin (Shinshin) 1,850 yen・Negi Loin 2,000 yen
・Marinated Harami 1,650 yen ・Wagyu Harami 1,950 yen ・Wagyu Special Thick Cut Harami 2,850 yen
・Kamenoko 1,500 yen ・Shinshin 1,850 yen ・Ichibo 1,950 yen ・Megane 2,000 yen ・Lamp Steak 2,350 yen
・Phantom Hormone (Skin of Old Chicken) 800 yen ・Kutsubera (Upper Cartilage) 900 yen ・Hatsu (Beef Heart) 900 yen ・Kobukuro (Pig Uterus) 900 yen ・Kopuchan (Beef Small Intestine) 950 yen ・Hachinosu (Beef Second Stomach) 1,000 yen ・Ultimate Hormone 1,100 yen ・Upper Mino (Beef First Stomach) 1,200 yen ・Limited Quantity Fresh Liver (Beef Liver) 1,200 yen ・Hormone 4-Item Platter 2,600 yen
・Kamenoko ・Misuji ・Ribeye ・Shinshin ・Ichibo ※The contents may change depending on the availability of ingredients.
・Rump Steak ・Special Thick Cut Harami ・Kainomi Steak ・Selected Salted Tongue
・Glasses 2,000 yen ・Ichibo 1,950 yen ・Lamp Steak 2,350 yen ・Misuji 2,000 yen ・Kainomi Steak 2,200 yen ・Ribeye 2,200 yen ・Special Fillet (150g) 4,500 yen ・Chateaubriand 6,000 yen
Small 250 yen, Medium 300 yen, Large 400 yen
3 pieces 1,200 yen + 1 piece 400 yen
2 pieces 2,600 yen + 1 piece 1,300 yen
2 pieces 3,000 yen + 1 piece 1,500 yen
If you wish, please write in the request section. It would be appreciated if you could also include your desired message.
Medium mug 700 yen, small draft 500 yen, mega mug 1,300 yen
Glass 600 yen, Bottle 2,500 yen
720ml bottle
・Water・Ice Set 200 yen・Carbonated Pitcher 300 yen・Cut Lemon 400 yen・Oolong Tea Pitcher 600 yen・Green Tea Pitcher 600 yen・Matcha Pitcher 600 yen・Corn Silk Tea Pitcher 700 yen・4 Pickled Plums 500 yen
・Kyoto Yuzu ・Fragrant Mikkan Sake ・Shizuoka Love White Strawberry ※On the Rocks・Soda
A cocktail exclusive to the Shinbashi store
Pong's original drink exclusive to the Shinbashi store
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