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offiziell
das Jahr 2025 Bib Gourmand
das Jahr 2024 Bib Gourmand
das Jahr 2023 Bib Gourmand
das Jahr 2020 Bib Gourmand
der Ort von TAKEUCHI
il luogo di TAKEUCHI
4.09
（18Thema）JPY 1.500JPY 14.000
Italian
Osaka-shi Fukushima-ku, Osaka, Japan
Benachrichtigung
▶ Closed: Sundays; irregular holidays
▶ Service charge / cover: Coperto is 500 yen (tax included) per person (dinner only)
▶ Parties longer than 2.5 hours allowed; celebrations and surprises allowed (birthday plate); outside drinks permitted; sommelier on staff
▶ Children permitted
Reservierung
Reservierungen möglich・Offizielle Reservierung
Genre
Budget
JPY 1.500JPY 14.000
Öffnungszeiten
Sonntag
Urlaub
Montag
11:30~15:00
(L.O.14:00)
Reservierungen möglich
18:00~22:30
(L.O.21:30)
Reservierungen möglich
Dienstag
11:30~15:00
(L.O.14:00)
Reservierungen möglich
18:00~22:30
(L.O.21:30)
Reservierungen möglich
Mittwoch
11:30~15:00
(L.O.14:00)
Reservierungen möglich
18:00~22:30
(L.O.21:30)
Reservierungen möglich
Donnerstag
11:30~15:00
(L.O.14:00)
Reservierungen möglich
18:00~22:30
(L.O.21:30)
Reservierungen möglich
Freitag
11:30~15:00
(L.O.14:00)
Reservierungen möglich
18:00~22:30
(L.O.21:30)
Reservierungen möglich
Samstag
11:30~15:00
(L.O.14:00)
Reservierungen möglich
18:00~22:30
(L.O.21:30)
Reservierungen möglich
Feiertag
Urlaub
Adresse
Nächster Bahnhof
FukushimaStation Von 0.31kmShinnfukushimaStation Von 0.42kmWatanabebashiStation Von 0.61kmNishiumedaStation Von 0.61kmNakanoshimaStation Von 0.65kmKitashinnchiStation Von 0.67kmOosakaStation Von 0.77kmHigobashiStation Von 0.86kmHigashiumedaStation Von 1.00kmOebashiStation Von 1.00kmUmedaStation Von 1.02kmYodoyabashiStation Von 1.18km
Sitzkategorie
Tresen Tisch
Einrichtungen
Keine Parkplätze
Kein Washlet
Barrierefrei
Kein WLAN
Kein Strom
Zahlungsmethode
Kreditkarten werden akzeptiert(VISUM, Master, JCB, AMEX und Gäste) und Zahlung per QR-Code möglich(PayPay)
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
：Sofortreservierung
：Reservierung anfragen
：Keine Plätze mehr verfügbar
：Ruhetag
Reservierungen sind auch in Partnergeschäften möglich.
A renowned Italian restaurant that brings out the voice of its ingredients, where each dish holds its own story.
This restaurant’s appealing course menus carefully handle seasonal ingredients while meticulously composing the balance of aroma, heat, and texture. Rooted in the classics but enhanced with inventive touches, each dish brings surprise and harmony, and the more you progress through the meal the more its world expands. The special feeling of being able to take your time and focus on the meal in a calm space is also part of its charm. Since opening in 2010, it has been loved by many fans as the “one and only” Italian representing the Fukushima area.
Empfohlene Punkte
Auswertung
4.09（18Thema）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Gericht
-
Service
-
Atmosphäre
-
Preis-Leistungs-Verhältnis
-
Japan Nutzerbewertungen4.07(4Einträge)Gericht
-
Service
-
Atmosphäre
-
Preis-Leistungs-Verhältnis
-
Rezensionen
Foto
Speisekarte
Food
Food
Top 3 Must-Try Dishes
Contents may vary depending on availability.
Selected Carpaccio and Various Vegetables from Today's Central Market
A masterpiece where you can taste the seasonal seafood carefully selected by the chef who visits the market every morning and the vegetables directly delivered from contracted farms in a salad style.
Tagespreis (bitte erfragen)
Charcoal-grilled Hyogo Prefecture Pork with Bincotto and Tasmanian Mustard
A masterpiece slowly cooked with charcoal and low-temperature oven. The surface is crispy while the inside is juicy in flavor.
Tagespreis (bitte erfragen)
Strawberry and Strawberry Semifreddo with Anglaise Sauce
An arrangement that allows you to taste the flavor of seasonal fruits. The concentrated milky sauce pairs perfectly with the 'Cappuccino'.
Tagespreis (bitte erfragen)
Appetizer
Comparison of 30-month aged Nero Parma and 19-month aged Pio Tosini prosciutto
JPY 1,900
Various Organic Vegetable Parmigiano Salad
JPY 1,600
Fruit Tomato and Mozzarella Cheese Salad
JPY 1,800
Charcoal-grilled Nagasaki Prefecture-sourced Densuke Anago with Caponata of Colorful Vegetables
JPY 2,100
Sautéed French Foie Gras and Ricotta Cheese Bruschetta
JPY 2,300
Charcoal Grilled Main
Charcoal-grilled Fresh Fish of the Day
White Wine Butter Sauce
JPY 3,900
Charcoal-grilled Tottori Prefecture Wagyu Beef with Seasonal Vegetables
JPY 4,900
Premium Charcoal-Grilled Lamb and Apple Marmellata
JPY 4,500
Pasta dishes
Spaghetti with Fruit Tomato and Mozzarella Cheese Tomato Sauce Basil Flavor
JPY 1,800
Linguine with Today's Fresh Fish and Seasonal Vegetables Vongole Bianco
JPY 2,000
Tagliatelle with Bolognese-style Cheese Fondue Sauce made from Flower-Fed Beef
JPY 2,000
Top 3 Must-Try Dishes
The contents may change depending on the procurement.
Today's Selected Carpaccio from the Central Market with Various Vegetables
A dish made with seasonal seafood carefully selected by the chef every morning at the market, served with vegetables directly delivered from contracted farms in a salad style.
Tagespreis (bitte erfragen)
Charcoal Grilled Pork from Hyogo Prefecture with Bincotto and Tasmanian Mustard
A masterpiece slowly roasted with binchotan charcoal and a low-temperature oven. The surface is crispy, while the inside is juicy and flavorful.
Tagespreis (bitte erfragen)
Strawberry and Strawberry Semifreddo with Anglaise Sauce as the Key
Arranged to savor the flavors of seasonal fruits. The concentrated milky sauce is perfect for 'Cappuccino'.
Tagespreis (bitte erfragen)
Appetizer
Comparison of 30-month aged Jamón Serrano from Neroparma and 19-month aged Piotogini
JPY 2,200
Various Organic Vegetable Parmesan Salad
JPY 1,800
Fruit Tomato and Mozzarella Cheese Salad
JPY 2,000
Grilled Nagasaki Prefecture Densuke Anago with Colorful Vegetable Caponata
JPY 2,200
Sautéed French Foie Gras and Ricotta Cheese Bruschetta
JPY 3,000
Charcoal Grilled Main
Grilled Fresh Fish of the Day
White Wine Butter Sauce
JPY 4,400
Charcoal-grilled Manyo beef from Tottori Prefecture with seasonal vegetables
JPY 5,500
Premium Charcoal-Grilled Lamb with Apple Marmalade
JPY 4,500
Pasta Dish
Spaghetti with Fruit Tomatoes and Mozzarella Cheese in Tomato Sauce with Basil Flavor
JPY 1,800
Linguine with today's fresh fish and seasonal vegetables in white clam sauce
JPY 2,000
Tagliatelle with long-term fattened Hanagyu beef in Bologna style cheese fondue sauce
JPY 2,200
Allgemeine Informationen
Geschäftsname
der Ort von TAKEUCHI
Englisch
il luogo di TAKEUCHI
Japanisch
il luogo di TAKEUCHI
Koreanisch
일 로고 디 다케우치
Benachrichtigung
▶ Closed: Sundays; irregular holidays
▶ Service charge / cover: Coperto is 500 yen (tax included) per person (dinner only)
▶ Parties longer than 2.5 hours allowed; celebrations and surprises allowed (birthday plate); outside drinks permitted; sommelier on staff
▶ Children permitted
Reservierung
Reservierungen möglich・Offizielle Reservierung
Auszeichnungen
Michelin
das Jahr 2025 Bib Gourmand
das Jahr 2024 Bib Gourmand
das Jahr 2023 Bib Gourmand
das Jahr 2020 Bib Gourmand
Genre
Telefonnummer
Adresse
Nächster Bahnhof
FukushimaStation Von 0.31kmShinnfukushimaStation Von 0.42kmWatanabebashiStation Von 0.61kmNishiumedaStation Von 0.61kmNakanoshimaStation Von 0.65kmKitashinnchiStation Von 0.67kmOosakaStation Von 0.77kmHigobashiStation Von 0.86kmHigashiumedaStation Von 1.00kmOebashiStation Von 1.00kmUmedaStation Von 1.02kmYodoyabashiStation Von 1.18km
Öffnungszeiten
Sonntag
Urlaub
Montag
11:30~15:00
(L.O.14:00)
Reservierungen möglich
18:00~22:30
(L.O.21:30)
Reservierungen möglich
Dienstag
11:30~15:00
(L.O.14:00)
Reservierungen möglich
18:00~22:30
(L.O.21:30)
Reservierungen möglich
Mittwoch
11:30~15:00
(L.O.14:00)
Reservierungen möglich
18:00~22:30
(L.O.21:30)
Reservierungen möglich
Donnerstag
11:30~15:00
(L.O.14:00)
Reservierungen möglich
18:00~22:30
(L.O.21:30)
Reservierungen möglich
Freitag
11:30~15:00
(L.O.14:00)
Reservierungen möglich
18:00~22:30
(L.O.21:30)
Reservierungen möglich
Samstag
11:30~15:00
(L.O.14:00)
Reservierungen möglich
18:00~22:30
(L.O.21:30)
Reservierungen möglich
Feiertag
Urlaub
Budget
JPY 1.500JPY 14.000
Sitzkategorie
Tresen Tisch
Zahlungsmethode
Kreditkarten werden akzeptiert(VISUM, Master, JCB, AMEX und Gäste) und Zahlung per QR-Code möglich(PayPay)
Einrichtungen
Parkplatz
keiner 付近にコインパーキング多数
Washlet
keiner
Barrierefrei
kann sein 車椅子で入店可
Wi-Fi
keiner
Stromversorgung
keiner
Tabak
Raucher- und Nichtraucherbereiche getrennt
Eröffnungstag
7. Mai 2010
Partnergeschäft
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