Sumibi Yakiton Yakitori Shutsujin Higashi Koenji

The recommendation is the 'grilled skewers with the aroma of binchotan charcoal, served in a set of five,' where you can enjoy fresh meat seasoned with either sauce or salt. Additionally, French dishes crafted by a former hotel chef, such as 'pâté de campagne' and 'liver pâté,' are also popular. Furthermore, the 'motsu nikomi' features the umami of chicken broth and a blend of three types of meat, making it a perfect match with white rice.

The restaurant has counter seats and table seats, creating a homely atmosphere that is easy to use for both individuals and groups. At the counter seats, you can enjoy your meal while conversing with the staff. It is also available for private reservations, making it perfect for parties and special occasions.

The charcoal-grilled chicken skewers at Shudzin Higashi Koenji opened in February 2023. It features a fusion of skewers grilled with binchotan charcoal and French cuisine by a former hotel chef, offering a unique menu that cannot be found at other restaurants. The sauce, which has been continuously added to since its establishment, creates a distinctive flavor.