Ebisu Torihiro
恵比寿とりひろ
| M | D | M | D | F | S | S |
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26 | 27 | 28 | 29 | 30 | 31 | 11/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
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An adult hideaway to enjoy the ultimate aged and fresh yakitori
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The listed fee is a cancellation fee, so if there is no cancellation, there will be no charge for your seat. A separate service charge will apply.
Starting from 1,200 yen per 1 go
Champagne 1,700 yen ~ White wine 1,300 yen ~ Red wine 1,300 yen ~
Champagne ¥12,000~ Sparkling wine ¥6,500 White wine ¥6,800~ Red wine ¥6,200~
Bottle (300ml)
Bottle (300ml)
We use the best ingredients from Shiga Prefecture's Tankai Jidori chicken, Nagasaki Prefecture's Goto Shimasazanami Jidori chicken, Chiba Prefecture's Suigo Akadori chicken, and seasonal vegetables, almost all of which come directly from the farmers. Almost all ingredients are shipped directly from the producers and grilled over Kishu-binchotan charcoal. We use the one and only machine-aged yakitori (machine-aged yakitori) and the freshest chicken in the right places and at the right time in the course. Please enjoy your meal in the luxurious atmosphere of our restaurant.
We will provide it using the cooking method that is most suitable for the ingredients.