Platinum Fish Omotenashi Kakure
プラチナフィッシュ おもてなし Kakure
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27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
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A hidden izakaya in Shimbashi where you can enjoy seafood and charcoal-grilled dishes
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Auswertung
Japan Nutzerbewertungen3.27(2Einträge)Rezensionen
Speisekarte
We aim to satisfy our guests with seasonal ingredients from all over Japan, and we have created a course that exceeds the price. Please let us know in advance if you have any allergies or food allergies. If you have any other questions, please contact us.
We aim to satisfy our guests with seasonal ingredients from all over Japan, and we have created a course that exceeds the price. Please let us know in advance if you have any allergies or food allergies. If you have any other questions, please contact us.
We aim to satisfy our guests with seasonal ingredients from all over Japan, and we have created a course that exceeds the price. Please let us know in advance if you have any allergies or food allergies. If you have any other questions, please contact us.
We aim to satisfy our guests with seasonal ingredients from all over Japan, and we have created a course that exceeds the price. Please let us know in advance if you have any allergies or food allergies. If you have any other questions, please contact us.
We aim to satisfy our guests with seasonal ingredients from all over Japan, and we have created a course that exceeds the price. Please let us know in advance if you have any allergies or food allergies. If you have any other questions, please contact us.
We aim to satisfy our guests with seasonal ingredients from all over Japan, and we have created a course that exceeds the price. Please let us know in advance if you have any allergies or food allergies. If you have any other questions, please contact us.
We aim to satisfy our guests with seasonal ingredients from all over Japan, and we have created a course that exceeds the price. Please let us know in advance if you have any allergies or food allergies. If you have any other questions, please contact us.
This is an all-you-can-drink plan for a single item. A separate appetizer fee will be charged. Minimum order of 2 dishes per person is required.
We create our set menus using seasonal ingredients sourced from across Japan, aiming to provide satisfaction that exceeds the value of the price. Please let us know in advance if you have any allergies or food preferences, and we will accommodate your needs. Please contact us if you have any other questions.
Please visit our official website by clicking “Homepage” at the bottom of the Tabelog homepage. We create our set menus using seasonal ingredients sourced from across Japan, aiming to provide satisfaction that exceeds the price. Please let us know in advance if you have any allergies or food preferences, and we will accommodate your needs. Please contact us if you have any other questions.
Gin made from Sauvignon Blanc made with grapes
Gin made from Sauvignon Blanc grapes
Japanese craft gin
Region: France Champagne Varieties: Pinot Noir, Chardonnay, Pinot Meunier
Origin: New Zealand, Marlborough Variety: Sauvignon Blanc
Origin: France, Burgundy Variety: Chardonnay
Origin: New Zealand Marlborough Variety: Pinot Noir
Our store Kakure has significantly reduced its menu due to the relocation. For customers who desire an a la carte menu, the main store is recommended. We would appreciate your understanding.
Served in individual portions, no sharing required. We ask that you order for the entire group together. It includes a selection of five types of fresh fish.
This is a luxurious plate featuring a selection of five types of grilled fish. The contents change daily, but the volume and presentation are always impressive. It serves 2 to 3 people, so for groups of five or more, we recommend ordering two plates. Half-size portions are also available. 1980 yen
A luxurious combination of bluefin tuna toro and rich sea urchin!
Please enjoy the simple crab miso wrapped in seaweed!
Please note that it takes about 100 hours to prepare, so we can only accept one order per group!
Please enjoy the rich fresh sea urchin simply.
A side dish of cabbage mixed with salted sauce and ramen!
A potato salad mixed generously with crab stock and crab cream, topped with plenty of shredded crab meat.
Plenty of seafood, seaweed, and green laver! A salad that lets you feel the ocean!
Each one is carefully made after you order! Enjoy the freshly made fluffiness!
Daikon soaked in flavor with rich crab cream!
Daikon soaked in flavor with rich sea urchin cream!
For the final dish to accompany your drinks, this is our recommendation! It pairs well with alcohol!
Hinai chicken marinated overnight in a special blend of salt koji, then slowly cooked at low temperature and finished with a quick grill, a perfect match for sake and shochu!
This is a special dish made with high-quality pork loin that has good marbling, known as Kamikomi Pork!
We select and procure domestic black wagyu beef daily! The price may vary, but please expect the quality to match!
You can choose your flavor from addictive pepper or seaweed salt!
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