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Hina-kko Nishishin

Name: Hina-kko Nishishin
Address: Fukuoka Präfektur, Fukuoka Stadt, Sawara Bezirk, Nishishin 5-chome 2-42, Fukuoka-shi Sawara-ku, Fukuoka, JP
Telephone: +81928422988
Price range: JPY 5.500
Rating: 3.41

ひなっ子西新店 / Hinakko Nishijinten

3.41

（1Thema）

JPY 5.500

Yakitori

Fukuoka-shi Sawara-ku, Fukuoka, Japan

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Nachricht

Reservierung

Reservierungen möglich・Reservierungsservice

Genre

Budget

JPY 5.500

Öffnungszeiten

Adresse

Nächster Bahnhof

NishijinnStation Von 0.26kmFujisakiStation Von 0.88km

Sitzkategorie

Tresen Tisch

Einrichtungen

Keine Parkplätze

Zahlungsmethode

Kreditkarten werden akzeptiert(VISUM, Master, JCB, AMEX und Gäste) und Zahlung per QR-Code möglich(PayPay)

21. September bis 18. Oktober 2026

M	D	M	D	F	S	S
21	22	23	24	25	26	27
28	29	30	10/1	2	3	4
5	6	7	8	9	10	11
12	13	14	15	16	17	18

：Sofortreservierung

：Reservierung anfragen

：Keine Plätze mehr verfügbar

：Ruhetag

Reservierungen sind auch in Partnergeschäften möglich.

Fukuoka von Sumitora Sumitora in allen Regionen

Enjoy Mitsuse Chicken Yakitori and Mizutaki Near Nishijin Station

Hinakko Nishijin is a specialty restaurant for yakitori and mizutaki located in Nishijin, Sawara Ward, Fukuoka City. They use 'Mitsuse Chicken,' developed in-house in Mitsuse Village, Saga Prefecture, to offer juicy and flavorful yakitori, as well as a rich and well-extracted broth for their mizutaki. The entire restaurant features a calm atmosphere with sunken kotatsu seating, allowing guests to relax and fully enjoy the delights of yakitori and mizutaki.

Empfohlene Punkte

Auswertung

3.41（1Thema）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Gericht

-

Service

-

Atmosphäre

-

Preis-Leistungs-Verhältnis

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Rezensionen

daisuke

@daisuke-305202

Japan

2025年10月1日

3.4

The atmosphere is calm, with a counter, tables, and raised seating that make it comfortable. The grilled chicken skewers made from Mitsuse chicken have a variety of cuts, and the flavorful neck meat and other parts are irresistible. The rare grilled chicken breast pairs well with wasabi, leaving a refreshing aftertaste. The signature tsukune (chicken meatballs) become even more delicious when mixed with egg yolk, enhancing the richness of the sauce and the meatiness, creating a delightful flavor. There is also Mitsuse chicken hot pot, where the clear broth pairs well with cabbage, white leeks, enoki mushrooms, shimeji mushrooms, and mizuna. The staff is efficient, providing attentive support for drinks and the hot pot tsukune, allowing for a relaxed and enjoyable experience.

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