Wagyu Stadium Yakiniku Shimaniku Shinjuku
和牛スタジアム 焼肉しまにく 新宿店
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A refreshing tropical-style yakiniku restaurant
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This is a top-quality banquet plan that allows you to enjoy an impressive total of 20 dishes, including our famous "Large-sized Yaki-Yaki-Shabu (grilled black beef)" and "Large-sized Halami! This is the best banquet plan that includes all-you-can-drink for 2 hours, so please enjoy your time with your loved ones to your heart's content.
This course is suitable for any situation such as solo yakiniku, date, party, etc.♪ Our restaurant has counter seats for 1 to 2 people, couple seats, and table seats for 4 people to a maximum of 23 people for private parties and banquets. The course includes an assortment of meats carefully selected by the chef on the day, so you can enjoy not only delicious food but also a variety of meats.
Course Description All-you-can-eat meat including rare cuts of meat for 75 minutes after the first serving of a sumptuous assortment of dishes! A choice of one Okinawan dish is included, and seating is a leisurely 120 minutes. One drink is required, but can be changed to all-you-can-drink for an additional 1,650 yen (tax included). For birthdays and anniversaries, a dessert plate with fireworks is available for an additional 1,000 yen. Course Contents How to proceed with the course 1.[Appetizer] Homemade kimchi platter & A5 Wagyu beef and agu pork platter 2. 【Select】Select one of your favorite Okinawan dish per person 3. 【All-you-can-eat】After finishing the platter, order your favorite portion (75 minutes start from here!)
This is a luxurious plan that can be enjoyed by couples and friends for a variety of occasions, including the famous "Ooban Harami" (large-sized Harami), White Senmai Sashimi, Negitan Shio (green onion tongue), and four kinds of fresh hormones directly sent from a meat wholesaler!
CUMA Red/White 3000 yen Carnivor Red 4500 yen Chablis White 6000 yen
Our thick cut beef tongue is characterized by its generous volume and rich flavor. Grilled slowly over charcoal, it is crispy on the outside and juicy on the inside.
Only the carefully selected high-quality cuts are used. This dish features a tender texture and the unique sweetness of the tongue that bursts forth with each bite, making it an exquisite plate.
Classic tongue with homemade green onion salt sauce. The refreshing flavor enhances the savory aroma of the green onions, making it a popular dish that pairs well with drinks.
This is a part of the base of the tongue, offering a firm texture and rich flavor of fat. It is recommended for those who want to enjoy tongue at a reasonable price.
Beautifully marbled, featuring a melt-in-your-mouth texture and rich flavor. Please enjoy the refined sweetness of the fat that is characteristic of the highest quality cuts.
This cut of beef is particularly tender, with a perfect blend of sweetness and umami from the fat. It is recommended to lightly sear it before enjoying.
A classic roast with a strong flavor of lean meat. Not too greasy, it has a taste that you can enjoy without getting tired of it, no matter how many slices you eat.
Carefully cooked to bring out juiciness and aroma. A dish that expands in deep flavor with each bite, irresistible for red meat lovers!
A rare type of harami that can only be obtained from a single cow. It has a thick and juicy texture, and the concentrated flavor of the meat spreads throughout the mouth.
A classic of grilled meat! It has a moderate amount of fat while still being healthy in flavor, and it pairs perfectly with the aroma of charcoal.
The strong garlic and salt sauce maximizes the flavor of the harami. It's a dish full of stamina!
The special spicy miso sauce perfectly matches the sweetness of the fat in the harami. The sharp spiciness stimulates the appetite.
The king of red meat. You can enjoy the finely textured, firm meat and the rich flavor of the red meat that spreads as you chew.
The core part of the peach, which is very soft and has a fine texture. It is characterized by its elegant flavor and is very popular among women.
The balance of moderate fat and red meat is exquisite. It is soft and juicy while allowing you to enjoy a robust meat flavor.
Quickly sear high-quality Wagyu, dip it in rich egg yolk, and enjoy it with bite-sized rice. This is a blissful menu that allows you to savor a luxurious bite.
The brand pork 'Agu' that Okinawa is proud of. Please enjoy the kalbi filled with the unique sweetness and umami of the fat at a yakiniku.
This is a loin that allows you to enjoy the moist texture of Agu pork and its light, elegant fat.
The unique crispy texture and the overflowing flavor of fat are appealing. It is recommended to grill it simply with salt and pepper.
A popular selection of five types of lean meat and skirt steak. We carefully select the best recommendations of the day for you. If you're unsure, start with this!
This is a luxurious platter where you can enjoy our various types of tongue, including thick-cut tongue and premium tongue, all at once.
Juicy and rich-flavored hormones with a special sauce. A luxurious assortment that allows you to enjoy the exquisite taste of various parts all at once.
A selection of various cuts from the Okinawan brand pork 'Agu'. Please enjoy the sweetness of pork, which is different from beef.
Garlic salt sauce / Tororo / Shikuwasa sour ponzu. This is a carefully crafted flavor-changing menu that further enhances the taste of the meat.
Enjoy the luxurious taste of fresh toro meat quickly seared, served with a special sauce and egg yolk, melting in your mouth.
Please enjoy lightly grilled liver with exceptional freshness. Its rich flavor and sweetness spread throughout your mouth.
Carefully processed white senmai has no odor and offers a crunchy texture. Enjoy it with special chojang (vinegar miso).
The authentic taste of kimchi from Korea. The crunchy texture of napa cabbage is perfect as a palate cleanser between bites of meat.
Homemade bean sprout namul. It's spicy, but you can't stop using your chopsticks. This dish is sure to be addictive!
Fresh cucumbers are pickled in a spicy sauce. The moderate spiciness and texture are addictive.
It is good to eat as is, and it is also good to mix with meat. It is a tororo with a fluffy texture and flavorful dashi.
A classic dish of Okinawan cuisine. You can enjoy the authentic taste from the store manager who is from Okinawa. This is a proud dish that suppresses bitterness and enhances umami.
Fuu refers to wheat gluten. The stir-fried dish with plenty of broth-soaked wheat gluten and vegetables is a taste of Okinawan home cooking. Once you try it, you'll be hooked!
The natural sweetness of carrots combined with the umami of dashi creates a very easy-to-eat flavor. It is very popular with children!
Okinawa's soul food. The fluffy omelet and the saltiness of Spam match perfectly. A dish that embodies simplicity is best.
Okinawan-style chijimi. It contains mozuku seaweed and garlic chives, making it a dish that can be eaten easily like a snack, and it is also perfect as an appetizer.
Directly shipped from Okinawa! The unique texture that pops is addictive once you try it. The aroma of the sea spreads.
The crunchy texture and the refreshing taste of ponzu are a perfect match. It is a representative snack from Okinawa.
A unique spiciness and aroma that pairs perfectly with alcohol. This dish allows you to fully enjoy the feeling of Okinawa.
Goat meat, which is also valued in Okinawa. You can enjoy its unique flavor and strong umami. Recommended for connoisseurs.
Fried potatoes that are twisted, familiar from the fast food 'A&W' in Okinawa. The spicy flavor lingers.
Mozuku vinegar made with mozuku from Okinawa Prefecture
We also offer Jimami Tofu, which is a chewy and sweet dessert.
Our shop's popular No.1☆ A luxurious TKG (rice with raw egg) made with high-quality meat. The melting sweetness of the meat and the richness of the egg come together.
Homemade soba broth has a light flavor. The curly noodles are perfectly coated in the soup, making it exquisite. Served in a mini size, perfect for a finishing touch.
Luxurious taco rice made with ground wagyu beef. It can be enjoyed as a meal or taken home as a souvenir!
Homemade Wagyu curry simmered for two days. The deep flavor infused with the richness of the meat is a very popular menu item for lunch.
The noodles have a smooth texture and the homemade rich and delicious soup is exquisite! It is served in a perfect size for a finishing touch after eating meat.
Juicy meat lightly grilled over charcoal, served with rice. A luxurious piece that spreads a savory flavor and the umami of the meat in your mouth.
Mountain of rice like in a manga
Spicy and delicious Yukgaejang soup
Fluffy and creamy egg soup. Reasonably priced for one serving.
When you think of Okinawa, you think of 'Pork Tamago Onigiri'. It can also be taken home, making it a delightful souvenir for your family.
Ice cream that makes you happy after a meal
Please enjoy the sweet Jimami Tofu, very popular among women, as a dessert.
