Calpon
칼뽕
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Auswertung
Rezensionen
Speisekarte
Jjamppong with a fiery flavor of knife-cut noodles roasted at 600°C!
Jjamppong with a smooth and deep flavor made with domestically produced tofu
Highly recommended for those who love fish roe!
Chewy cheese that is gooey~~~~
A combination of savory beef and chewy broth! It can't be anything but delicious!
A large 300-gram pork cutlet!
A harmonious blend of hearty siraegi in a spicy broth!
A natural harmony of savory and subtle Chunjang with smooth Kalguksu noodles
Old-fashioned fried rice filled with generous ingredients and the aroma of fire
Chinese-style deep-fried bread with minced shrimp sandwiched between slices of bread
Spicy and clean inside, with a crispy dumpling skin!
Favorite dessert of children
The first Kalbong-style sweet and sour pork made in the country! Enjoy the savory peanuts and crispy chili lightly!
