Kura no Sho Nagomi
蔵の庄和み
| M | D | M | D | F | S | S |
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27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
A renowned Japanese restaurant where you can savor seasonal ingredients
Empfohlene Punkte
Auswertung
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This is a course that uses seasonal ingredients and is left entirely up to the owner. This course is recommended for first-time customers. +For an additional ¥2,000, you can add a 2-hour all-you-can-drink option.
November - March Reservations required For the coming season. Fugu course is available. All-you-can-drink for 2 hours is also available for +2,000 yen.
Market price
Market Price
Our shop's pride: Haskap / Salmon / Plum
550 yen for one go, 1000 yen for two go
Bottle 2000 yen, Watered down 500 yen, On the rocks 550 yen
From 550 yen
39% 700 yen, 750 yen sparkling 180ml 1500 yen
Junmai dry (+7) with a subtle aroma and a crisp finish derived from acidity
Special Junmai (+3 to +5) with a fresh and fruity, juicy umami impact
While having a fragrance that spreads smoothly, the taste that expands in the mouth is simple and rustic.
A flavor that is not rich in aroma and taste, but has a solid angularity like a rectangular prism.
Junmai Daiginjo with a smooth texture and sufficient richness, supported by acidity for a perfect balance.
