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Japanese Cuisine Kikyo

Name: Japanese Cuisine Kikyo
Telephone: +81471462222
Price range: JPY 7.000
Rating: 3.04

日本料理季京

3.04

（1Thema）

JPY 4.500

JPY 7.000

Kaiseki

Nagareyama-shi, Chiba, Japan

0

Nachricht

Reservierung

Reservierungen möglich・Reservierungsservice

Genre

Budget

JPY 4.500

JPY 7.000

Öffnungszeiten

Sonntag

11:30~22:00

(L.O.21:30)

Reservierungen möglich

Montag

Urlaub

Dienstag

Urlaub

Mittwoch

11:30~22:00

(L.O.21:30)

Reservierungen möglich

Donnerstag

11:30~22:00

(L.O.21:30)

Reservierungen möglich

Freitag

11:30~22:00

(L.O.21:30)

Reservierungen möglich

Samstag

11:30~22:00

(L.O.21:30)

Reservierungen möglich

Feiertag

Urlaub

Adresse

Nächster Bahnhof

KitakoganeStation Von 1.13km

Sitzkategorie

Tisch Separater Raum

Einrichtungen

Parkplätze vorhanden

Steckdosen vorhanden

8. Juni bis 5. Juli 2026

M	D	M	D	F	S	S
8	9	10	11	12	13	14
15	16	17	18	19	20	21
22	23	24	25	26	27	28
29	30	7/1	2	3	4	5

：Sofortreservierung

：Reservierung anfragen

：Keine Plätze mehr verfügbar

：Ruhetag

An authentic Japanese restaurant where you can enjoy the beauty of the four seasons

Japanese Cuisine Kikyou is an authentic washoku restaurant where you can enjoy the beauty of the four seasons in private rooms overlooking a beautiful Japanese garden. The newly renovated interior shines brightly, and especially in the private rooms, you can enjoy a relaxed dining experience. The dishes are praised for highlighting the natural flavors of the ingredients, allowing you to fully appreciate the seasonal sensations through both sight and taste.

Auswertung

3.04（1Thema）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Gericht

-

Service

-

Atmosphäre

-

Preis-Leistungs-Verhältnis

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Japan Nutzerbewertungen3.07(1Einträge)

Gericht

-

Service

-

Atmosphäre

-

Preis-Leistungs-Verhältnis

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Rezensionen

keiko

@keiko-298165

Japan

2025年7月27日

3.9

All rooms are private, allowing you to relax without worrying about those around you. The garden with a waterfall, viewed from the window, makes dining an even more special experience. From the appetizers to seasonal fish dishes, the gentle flavors cherished the essence of the ingredients. The fluffy crab cream tempura was lightly coated, and its deliciousness brought a smile to my face. The hot tempura and chirashi sushi were also beautifully presented, pleasing to the eyes. After the meal, I took a moment to relax with traditional sweets and tea, and I was able to immerse myself in the afterglow while strolling through the garden.

1

Speisekarte

Drink

Menü

Lunch course 4.400yen 5.500yen 6.600yen

Seasonal kaiseki course using carefully selected seasonal ingredients.

JPY 4.400

Chef's Recommended Seasonal Dinner Course

This is a special dinner-only course that uses an abundance of seasonal ingredients carefully selected by the chef. The main course is a seasonal seafood shabushabu-shabu served with the chef's special peanut sauce from Chiba Prefecture. This course is suitable for celebrations, business entertainment, and other important occasions.

JPY 9.900