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Japanese Cuisine Kikyo

Name: Japanese Cuisine Kikyo
Telephone: +81471462222
Price range: JPY 7.000
Rating: 3.04

日本料理季京

3.04

（1risultati）

JPY 4.500

JPY 7.000

Kaiseki

Nagareyama-shi, Chiba, Japan

0

messaggio

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

budget

JPY 4.500

JPY 7.000

Orari di apertura

domenica

11:30~22:00

(L.O.21:30)

Prenotabile

lunedì

vacanza

martedì

vacanza

mercoledì

11:30~22:00

(L.O.21:30)

Prenotabile

giovedì

11:30~22:00

(L.O.21:30)

Prenotabile

venerdì

11:30~22:00

(L.O.21:30)

Prenotabile

sabato

11:30~22:00

(L.O.21:30)

Prenotabile

giorno festivo

vacanza

indirizzo

Stazione più vicina

KitakoganeStazione Da 1.13km

Tipo di posto

tavola Stanza privata

attrezzatura

Parcheggio disponibile

Alimentazione elettrica disponibile

Da 08 giugno a 05 luglio 2026

L	M	M	G	V	S	D
8	9	10	11	12	13	14
15	16	17	18	19	20	21
22	23	24	25	26	27	28
29	30	7/1	2	3	4	5

：Prenotazione immediata

：Prenotazione di una richiesta

：Nessun posto disponibile

：Giorni di chiusura

An authentic Japanese restaurant where you can enjoy the beauty of the four seasons

Japanese Cuisine Kikyou is an authentic washoku restaurant where you can enjoy the beauty of the four seasons in private rooms overlooking a beautiful Japanese garden. The newly renovated interior shines brightly, and especially in the private rooms, you can enjoy a relaxed dining experience. The dishes are praised for highlighting the natural flavors of the ingredients, allowing you to fully appreciate the seasonal sensations through both sight and taste.

valutazione

3.04（1risultati）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

-

Japan Valutazioni degli utenti3.07(1risultati)

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

-

Recensioni

keiko

@keiko-298165

Giappone

2025年7月27日

3.9

All rooms are private, allowing you to relax without worrying about those around you. The garden with a waterfall, viewed from the window, makes dining an even more special experience. From the appetizers to seasonal fish dishes, the gentle flavors cherished the essence of the ingredients. The fluffy crab cream tempura was lightly coated, and its deliciousness brought a smile to my face. The hot tempura and chirashi sushi were also beautifully presented, pleasing to the eyes. After the meal, I took a moment to relax with traditional sweets and tea, and I was able to immerse myself in the afterglow while strolling through the garden.

1

menù

Drink

menù fisso

Lunch course 4.400yen 5.500yen 6.600yen

Seasonal kaiseki course using carefully selected seasonal ingredients.

JPY 4.400

Chef's Recommended Seasonal Dinner Course

This is a special dinner-only course that uses an abundance of seasonal ingredients carefully selected by the chef. The main course is a seasonal seafood shabushabu-shabu served with the chef's special peanut sauce from Chiba Prefecture. This course is suitable for celebrations, business entertainment, and other important occasions.

JPY 9.900