Jincheong Yujeom

The main menu includes buckwheat noodles with perilla oil, pollock roe potato pancakes, brisket soup, Korean beef tartare & seaweed rice rolls, all of which use fresh perilla oil and sesame oil to enhance the savory flavor. Seasonal bibimbap, which changes according to the season, is also one of the popular menu items.

The sophisticated and cozy interior in wood tones stands out, and the display of traditional liquor gives a feel of a Korean pub. You can enjoy your meal in a clean and comfortable atmosphere.