Kioi-cho Mitani

Name: Kioi-cho Mitani
Telephone: +81362569566
Price range: JPY 50.000
Rating: 4.03

紀尾井町三谷 / Kioicho Mitani

4.03

（69Thema）

JPY 42.000

JPY 50.000

Sushi

Chiyoda-ku, Tokyo, Japan

Reservierung

Reservierungsservice nicht möglich

Genre

Budget

JPY 42.000

JPY 50.000

Öffnungszeiten

Sonntag

12:00~15:00

(L.O.14:00)

Reservierungen möglich

17:00~22:30

(L.O.21:30)

Reservierungen möglich

Montag

12:00~15:00

(L.O.14:00)

Reservierungen möglich

17:00~22:30

(L.O.21:30)

Reservierungen möglich

Dienstag

12:00~15:00

(L.O.14:00)

Reservierungen möglich

17:00~22:30

(L.O.21:30)

Reservierungen möglich

Mittwoch

12:00~15:00

(L.O.14:00)

Reservierungen möglich

17:00~22:30

(L.O.21:30)

Reservierungen möglich

Donnerstag

12:00~15:00

(L.O.14:00)

Reservierungen möglich

17:00~22:30

(L.O.21:30)

Reservierungen möglich

Freitag

12:00~15:00

(L.O.14:00)

Reservierungen möglich

17:00~22:30

(L.O.21:30)

Reservierungen möglich

Samstag

12:00~15:00

(L.O.14:00)

Reservierungen möglich

17:00~22:30

(L.O.21:30)

Reservierungen möglich

Feiertag

12:00~15:00

(L.O.14:00)

Reservierungen möglich

17:00~22:30

(L.O.21:30)

Reservierungen möglich

Adresse

Nächster Bahnhof

NagatachouStation Von 0.21kmAkasakamitsukeStation Von 0.26kmKoujimachiStation Von 0.53kmAkasakaStation Von 0.67kmTameikesannnouStation Von 0.70kmHannzoumonnStation Von 0.79kmKokkaigijidoumaeStation Von 0.88kmYotsuyaStation Von 1.01km

Sitzkategorie

Tresen Tisch Separater Raum

Einrichtungen

Parkplätze vorhanden

Kein Washlet

keine Barrierefreiheit

Kein WLAN

Kein Strom

Zahlungsmethode

Kreditkarten werden akzeptiert(VISUM, Master, JCB, AMEX und Gäste)

Reservierungsservice nicht möglich

Anfrage zur Wiederaufnahme des aktuellen Reservierungsservices：15 Einträge

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A renowned restaurant where you can experience a new world of sushi

Kioicho Mitani offers a wonderful sushi experience that lives up to its reputation. The sushi crafted by Chef Takano features delicate and beautiful nigiri, showcasing seasonal ingredients. The quality of the nigiri, a testament to the chef's craftsmanship, is exceptionally high, providing visitors with a new world that challenges their preconceived notions of sushi. Once you visit, the emotional experience will surely compel you to return.

Empfohlene Punkte

Auswertung

4.03（69Thema）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Gericht

Service

Atmosphäre

Preis-Leistungs-Verhältnis

Japan Nutzerbewertungen3.95(12Einträge)

Gericht

Service

Atmosphäre

Preis-Leistungs-Verhältnis

Rezensionen

もか

@moka0216

Japan

2020年4月9日

4.7

Datum und Uhrzeit Ihres Besuchs: 2 2020 Nacht

One year wait for reservations! Amazing Sushi Restaurant! I was invited to visit this restaurant by a friend! I was very happy because I knew it was hard to make a reservation at this handsome restaurant! Sake seems to be paired with sake. I even asked for some snacks. They all went so well together, it was amazing! I was so impressed! Champagne, sake, and wine followed, so I was very tipsy! I got stuck in a traffic jam of alcohol. I was in a jam of alcohol. After the nigiri, we stopped pairing and concentrated on the nigiri. I had high expectations for this dish because of the elaborate and tasty snacks, but it was really too good~~~! The tightness of the kohada was the best I have ever had. It was so delicious that I had to bite into it. LOL! I wanted to eat some more nigiri, but I was full because I had been drinking sake. But I was full because I had been drinking, I had Mr. Takano make the nigiri for me and explain it to me in detail. I had a very luxurious experience. I wish I could visit again for lunch or something!

ひこおき

@hicooki0208

Japan

2019年10月10日

4.4

The good times go by so fast........ (Translated by. I should have been satisfied with the Nakatoro roll and the Kampyo-maki Inari roll, but I feel something is missing. In the hand of Mr. Takano, who couldn't bear to look at it, was a golden red sea urchin from Yoichi (´;omega;`). It was placed in my hand with a divine aura. I was so happy to be able to eat it. Of course, I had to take a bite. You may think that I'm not going to eat more sea urchin after all the sea urchin I had that day, but it's only natural, because udan is a righteous food. We were very satisfied with the really nice hospitality! It's too amazing that both snacks and sushi are made with plenty of luxurious ingredients, yet they are all well harmonized! And the pairing was also too wonderful and impressive. We were served more than 10 different types of sake in generous quantities to match the dishes, and the clear and detailed explanations of why we should pair this sake with this dish and sushi were very interesting and informative. ☺︎ I honestly think this pairing is very conscientious. If you can drink alcohol, I highly recommend it! And most of all, I was impressed by Mr. Takano's manners in dealing with us. I was impressed by the way Mr. Takano handled everything, and I wondered how he could do such a good job. I don't think there are many people, not just sushi chefs, that I've met in the past that I've thought were so amazing. (I was impressed by the way he did it. I would love to have him make sushi again! You're the best, Kioicho Mitani! (Translated by. I am really glad I came! Thank you very much ☺︎ I wish I could go back if I could get another appointment.....................

Hikari

@hikaris

Japan

2019年12月23日

4.0

Datum und Uhrzeit Ihres Besuchs: 12 2019 Nacht

Preis pro Person: JPY 50.000

High-end sushi restaurant A high-end sushi restaurant where it is difficult to make reservations. The food is excellent from the nibbles to the nigiri, especially the traditional and the advanced. The course itself is not the most cost-effective, but it is worth a try. However, I personally felt that the service and cooking varied a bit from chef to chef, so I thought it was just luck for first-timers.

Yuki

, andere 2 Personen

丸丼🇯🇵marudom

@marudom

Japan

2020年6月22日

If you want to go to a restaurant that combines elegance and excellence, this is the place to go @ Kioicho We were fortunate enough to attend a dinner party ✨. I prefer restaurants where I can enjoy both snacks and sushi💕. After that, we were served a succession of dishes that showcased the craftsmanship of Japanese ingredients, such as Spanish mackerel from Mie, crab from Hamasaka, and omelette made with several eggs from Chichibu, and my soul was completely swept away. There is also a full lineup of sake that is not sold anywhere else. The sake was a rare sake from a brewery in Shinshu, Kame-ring Junmai Daiginjo, which was well worth the visit. It is a first-rate restaurant. On this day, we used a private room. The exclusive board. We had a super luxurious time 😆. Reservations are hard to come by💦Would love to come again 😋.

東京外食女

@gaijyo

Japan

2019年11月10日

5.0

🍣🍵👘🇯🇵🗻 This is Mr. Mitani in Kioicho! Lake Hamanaka salt water Buffoon sea urchin. Sujiji extract egg over rice. Excited to see it on the food log! The one I wanted to eat💘 The sweetness of the sea urchin and the and the saltiness of the muscularis extract... It's more than just rice with egg... It's beyond the realm of egg on rice... I've been as hungry as a 5 month pregnant woman since lunch I've had a belly the size of a 5 month pregnant woman since lunch... I'm going to get an esthetician to make up for it..! (plus or minus zero)

ひこおき

Anonym

2020年8月15日

3.9

Datum und Uhrzeit Ihres Besuchs: 8 2020 Nacht

Preis pro Person: JPY 33.000

First visit in six months. Last time the tidbits were great, but this time it was a bit ho-hum except for the clam broth, Yoichi sea urchin, swordfish, and kalasumi. The nigiri was good with white shrimp and sardines.

Anonym

2020年3月22日

4.7

Datum und Uhrzeit Ihres Besuchs: 2 2020 Mittag

Preis pro Person: JPY 33.000

The originality of the knob is excellent.

ぱみたん

@vamitan

Japan

2019年10月9日

3.5

Nigiri and Sake Pairing🍶. We plan to revisit in July 😶. #

Senri🍣🦀🍣

@Senri0107

Japan

2019年10月9日

Nodoguro and Milt Risotto 💖. My favorite dish of the day😍 I love the crunchiness of the deep-fried #nodoguro and the moistness of the I love the crispiness of the deep-fried #nodoguro and the stickiness of the 🤣💓💓 #so_1F363↩

ながさわさとし

@SN

Japan

2018年10月20日

3.6

21st Century Sushi Restaurant! This is the brother restaurant of Sushi Mitani in Yotsuya, where reservations are too hard to get. Located in a recently completed high-rise building in Kioicho, the interior is tastefully decorated in a modern style. It is not a traditional sushi restaurant, but a massive sushi restaurant perfect for a fine day out, and the food is also very modern! The old-fashioned nigiri is the opposite of the modern reinterpretation of the snacks. Unlike the main restaurant, reservations can be taken!

Foto

Speisekarte

Dinner

Lunch

17:00-22:30 (So, Mo, Di, Mi, Do, Fr, Sa, Glückwunsch)

Menü

Omakase course 38500 yen

JPY 38.500

12:00-15:00 (So, Mo, Di, Mi, Do, Fr, Sa, Glückwunsch)

Menü

Omakase course 38500 yen

JPY 38.500

Allgemeine Informationen

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Español

Diese Shop-Informationen wurden von einem Nutzer eingegeben, daher kann die Richtigkeit der Angaben nicht garantiert werden. Bitte überprüfen Sie diese vor der Nutzung.

Geschäftsname

Kioi-cho Mitani

Englisch

Kioicho Mitani

Japanisch

紀尾井町三谷

Koreanisch

키오이초 스시 미타니

Traditionelles Chinesisch (Taiwan)

紀尾井町三谷

Traditionelles Chinesisch (Hongkong)

紀尾井町三谷

Reservierung

Reservierungsservice nicht möglich

Genre

Telefonnummer

+81 3-6256-9566

Adresse

Nächster Bahnhof

Öffnungszeiten

Sonntag

12:00~15:00

(L.O.14:00)

Reservierungen möglich

17:00~22:30

(L.O.21:30)

Reservierungen möglich

Montag

12:00~15:00

(L.O.14:00)

Reservierungen möglich

17:00~22:30

(L.O.21:30)

Reservierungen möglich

Dienstag

12:00~15:00

(L.O.14:00)

Reservierungen möglich

17:00~22:30

(L.O.21:30)

Reservierungen möglich

Mittwoch

12:00~15:00

(L.O.14:00)

Reservierungen möglich

17:00~22:30

(L.O.21:30)

Reservierungen möglich

Donnerstag

12:00~15:00

(L.O.14:00)

Reservierungen möglich

17:00~22:30

(L.O.21:30)

Reservierungen möglich

Freitag

12:00~15:00

(L.O.14:00)

Reservierungen möglich

17:00~22:30

(L.O.21:30)

Reservierungen möglich

Samstag

12:00~15:00

(L.O.14:00)

Reservierungen möglich

17:00~22:30

(L.O.21:30)

Reservierungen möglich

Feiertag

12:00~15:00

(L.O.14:00)

Reservierungen möglich

17:00~22:30

(L.O.21:30)

Reservierungen möglich

Budget

JPY 42.000

JPY 50.000

Sitzkategorie

Tresen Tisch Separater Raum

Zahlungsmethode

Kreditkarten werden akzeptiert(VISUM, Master, JCB, AMEX und Gäste)

Einrichtungen

Parkplatz

kann sein

Washlet

keiner

Barrierefrei

keiner

Wi-Fi

keiner

Stromversorgung

keiner

Tabak

Nichtraucher

Eröffnungstag

27. Juli 2016

Website

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