LORE
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A creative Japanese-French restaurant steeped in tradition
Empfohlene Punkte
Auswertung
Rezensionen
Foto
Speisekarte
Please enjoy your welcome and send-off parties, reunions, family dinners, and other gatherings with your loved ones at Lore.
A full-course dinner including amuse, appetizer, fish, meat and dessert. Please enjoy this special course using an abundance of seasonal ingredients. A toast is included.
Please enjoy your welcome and send-off parties, reunions, family dinners, and other gatherings with your loved ones at Lore.
Mixed Olives Salad Platter Mixed Nuts Middle Eastern Style
White liver paste (with toast) 550 White liver paste French ham 600 French ham Homemade warm pate 600 Homemade warm pate Salmon marinade 600 Salmon marinade Assorted Cheese 1,800 Assorted Cheese Assorted ham 1,800 Assorted ham Assorted charcuterie 2,400 Assorted charcuterie Caviar 10g 3,000 Caviar 30g 6,000
Today's Soup 500 Today's Soup Oil Sardine 800 Oil sardine French Fries with Truffle Salt 800 French friesMagret Canard 1/4 Size Sliced 1,000 Sautéed Magret Canard Slice 1/4 Size German Potato 1,200German potato Whimsical Curry 1,400 Curry Lamb and Chicken Couscous 2,200Lamb and chicken couscous Foie Gras Sandwich 2,400 Foie gras sandwich
Crème brûlée 300 Banana cake 300
Available for groups of 8 to 20 people. Please check the course page for details on the hall rental menu.
Usage conditions: For 10 people, the hall is privately rented. *The entire venue can be rented depending on the budget. For 11 to 20 people, the venue is privately rented. *For 14 or more people, seating will be arranged with standing or private room options included. *Dishes will be served on large plates.
Usage conditions: 10 people for hall rental. *Full restaurant rental available depending on budget. *11 to 20 people for restaurant rental. For 14 or more people, seating will include standing or private room options. *Dishes will be served on large plates.
At LORE, we select wines in collaboration with Mr. Yasuhiro Shibuya, the first general manager of Beige Alain Ducasse Tokyo (two Michelin stars) and currently the president of Grand Cru Wine Company. You can enjoy about 100 types of wines, mainly from France and California, starting from 5,800 yen.
We offer a glass that matches the season, cuisine, and occasion. From 1,000 yen.
We offer a wide range from beer to cocktails. Glass Sparkling Wine, Bruet Prestige Blanc de Blanc Brut, Champagne Paul D'Anjou Jean Baptiste (100% Pinot Noir), White Wine Domaine Paul Mas Cote Mas Viognier 2023, Pays d'Oc 'In Vivo' Mana Sauvignon Blanc 2023, N.L. Lange Family Vineyard Chardonnay 2022 California, Recommended White Wine, Red Wine E. Guigal Côtes du Rhône Rouge 2019, Lange Family Vineyard C.S. 2020, Rochebin Bourgogne Pinot Noir La Cadore 2021, Recommended Red Wine.
Coffee, tea, orange juice, etc.
