Sakanaya Ebisui

Name: Sakanaya Ebisui
Address: Hyogo, Akashi, 鍛冶屋町6−20 松本ビル 1F, Akashi-shi, Hyogo, JP
Telephone: +819066755710
Price range: JPY 5.500
Rating: 3.09

酒菜やゑびす井

3.09

（3Thema）

JPY 5.500

Seafood

Akashi-shi, Hyogo, Japan

Reservierung

Reservierungen möglich・Reservierungsservice

Genre

Budget

JPY 5.500

Öffnungszeiten

Sonntag

Urlaub

Montag

18:00~23:30

(L.O.23:00)

Reservierungen möglich

Dienstag

18:00~23:30

(L.O.23:00)

Reservierungen möglich

Mittwoch

18:00~23:30

(L.O.23:00)

Reservierungen möglich

Donnerstag

18:00~23:30

(L.O.23:00)

Reservierungen möglich

Freitag

18:00~23:30

(L.O.23:00)

Reservierungen möglich

Samstag

18:00~23:30

(L.O.23:00)

Reservierungen möglich

Feiertag

Urlaub

Adresse

Nächster Bahnhof

NishishinnmachiStation Von 0.36km

Sitzkategorie

Tresen

Einrichtungen

Keine Parkplätze

Kein Washlet

keine Barrierefreiheit

Kein WLAN

Kein Strom

Zahlungsmethode

Kreditkarten werden akzeptiert(VISUM, Master, JCB, AMEX und Gäste), Elektronisches Geld wird akzeptiert(Elektronisches Geld für Transportmittel und QUICPay) und Zahlung per QR-Code möglich(PayPay, d Zahlung, Rakuten Pay und au PAY)

10. August bis 6. September 2026

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17	18	19	20	21	22	23
24	25	26	27	28	29	30
31	9/1	2	3	4	5	6

：Sofortreservierung

：Reservierung anfragen

：Keine Plätze mehr verfügbar

：Ruhetag

A hidden gem where you can enjoy exquisite fresh seafood and delicate Japanese cuisine

Sakana-ya Ebisu-i is a restaurant where you can savor seafood Japanese cuisine made with fresh fish carefully selected by the owner. The cozy atmosphere invites you to relax. The dishes reflect the owner's dedication, with each item meticulously prepared, especially the sashimi and tempura, which are exceptional. You can enjoy a blissful moment in a tranquil setting.

Empfohlene Punkte

Auswertung

3.09（3Thema）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Gericht

Service

Atmosphäre

Preis-Leistungs-Verhältnis

Rezensionen

RYOUTA

@ryouta-116402

Japan

2025年10月19日

3.6

It’s a bit of a walk from the station, but it’s quiet and relaxing. There are many dishes focused on fish from Akashi, and the sashimi and tempura are very delicious. There is also a light drinking set, allowing you to casually enjoy appetizers, sashimi, and tempura. The omakase course was satisfying, featuring fresh sashimi, simmered dishes, sea bream rice, and soup. There is a counter that makes it easy to enter alone, and there are also partitioned tatami seating areas, which are convenient. Sapporo Lager and sake are available, and drinking from thin glasses makes it taste even better.

KOUKI

@kouki-536983

Japan

2025年12月19日

3.9

It is a place within walking distance from the station where you can feel the presence of the sea. In addition to the counter, there are also calm seats with sunken tables. The sashimi, which emphasizes the quality of the fish, is fresh, and the tempura and teriyaki yellowtail are also fragrant and satisfying. The final dish, sea bream rice, has a refined flavor that brings a smile to your face. The drinks served in thin glasses are pleasant, and it's nice to have a slightly unusual lager available. There is a variety of sake to choose from, making it enjoyable to select, and you can also savor the course meals at a leisurely pace.

Saki

@saki-458661

Japan

2025年11月19日

3.4

You can enjoy dishes centered around fish from Akashi, feeling the scent of the sea from start to finish. The sashimi is all fresh and has a good texture, allowing you to clearly taste the flavors of sea bream, conger eel, and Spanish mackerel. The tempura is lightly battered and fried to a crisp, and it pairs well with salt, making it very delicious. The simmered fish has a gentle seasoning that enhances the quality of the flesh. The sea bream rice and the flavorful clear soup leave a lasting impression, bringing comfort to the heart. There are counter seats and semi-private rooms, creating a relaxed atmosphere where you can spend time leisurely, whether alone or dining with others.

Speisekarte

Food

Drink

Menü

8 courses including Akashi natural fish sashimi, seasonal tempura, char-grilled Akashi selected fish, Akashi sea bream with sea bream rice, etc. *Reservations required in advance.

This course offers the freshest Akashi natural fish of the season. Recommended for banquets, dinners, important occasions, and business entertainment. Reservations required at least one day in advance. Please call us for same-day reservations.

JPY 5.500

"Torafugu Course" (December to March only): 5 dishes including tessa, fugu skin salad, deep-fried fugu, tecchiri, etc. *Reservations required 3 days in advance.

Available only from December to March. Luxurious torafugu course. Reservations required at least 3 days in advance. Reservations by phone only.

JPY 10.000

"Hamo no Course" (only available from August to November): 6 dishes including boiled hamo (conger eel), grilled hamo frosting, hamo tempura, hamo shabu-shabu, etc. *Reservations required 3 days in advance.

Only available from August to November. This is a luxurious course full of hamo (conger eel). Reservations required at least 3 days in advance. Reservations by phone only.

JPY 6.500

―― Enjoy the fresh seasonal fish and ingredients to the fullest ――

The menu is just an example. The contents and prices may vary depending on the ingredients.

Tagespreis (bitte erfragen)

Sashimi

Sashimi Platter from Akashi Sea - Today’s Selection - 1900 yen and up

Tagespreis (bitte erfragen)

Sashimi a la carte from 1400 yen

Tagespreis (bitte erfragen)

Simmered Fish

Today's Simmered Fish 1300 yen~

Tagespreis (bitte erfragen)

Grilled Fish

Grilled Fish of the Day 1300 yen and up

Tagespreis (bitte erfragen)

Tempura

Assorted Tempura 1300 yen and up

Tagespreis (bitte erfragen)

Akashi Octopus Tempura

JPY 1,400

Tempura of Conger Eel

JPY 1,400

Tempura of eel

JPY 1,400

Tempura of Hundred-Day Chicken

JPY 1,000

Meat

Wagyu Tataki 2200 yen and up

Tagespreis (bitte erfragen)

Wagyu Steak 2400 yen and up

Tagespreis (bitte erfragen)

■■■ Salad ■■■

Kobe Tomato and New Onion Salad

JPY 700

Tataki of 100-Day Chicken and Salad

JPY 1,100

Specialty Item

Homemade Nuka Pickles

JPY 600

Plum Sea Cucumber

JPY 400

Domestic Grilled Skate Fin

JPY 800

Grilled Homemade Sawara Fish Roe with Karasumi

JPY 1,000

Japanese-style Mentaiko Pizza

JPY 1,500

Hundred Day Chicken Pizza

JPY 1,600

Akashi Octopus Pizza

JPY 1,800

Rice Dishes

Akashi Tai no Taimeshi

JPY 2,200

Hundred Day Chicken Takikomi

JPY 1,400

■■■ Beer ■■■

Perfect Black Label

JPY 550

Sapporo Lager Beer Medium Bottle

JPY 650

Asahi Super Dry Medium Bottle

JPY 650

Highball

Akashi Highball

Large 550

JPY 400

Ichiro's Malt Malt & Grain White Label Each

Can be served on the rocks or with water

JPY 700

Chuhai

Lemon

JPY 450

Lime

JPY 450

Men's Plum Sour

JPY 450

Carefully Crafted Heartfelt Ume Flavor

JPY 450

Japanese Liqueur

Tsuruume Fully Ripe Plum Wine

JPY 420

Tsurume Sour Plum Wine

JPY 490

Oze Snow Melt Wild Grape Wine

JPY 550

Oze Snow Melt Yuz Lemon Sake

JPY 530

Ume no Yado Aragoshi Peach Sake

JPY 570

Ume no Yado Aragoshi Mikan Sake

JPY 570

Ume no Yado Apple Sake

JPY 570

Sweet Potato Shochu

Satsuma Sushi

JPY 450

Mountain

JPY 450

mole

JPY 490

Takarayama

JPY 580

Red Hare

JPY 620

Wildcat

JPY 490

Kiroku

JPY 460

Kawagoe

JPY 620

Nasakejima Red Demon Label

JPY 470

Taro

JPY 480

Tsuranashi Genji

JPY 520

Isshou Bronze

JPY 540

Yishang Silver

JPY 540

Yakiimo Kurose

JPY 480

Kurano Shikon

JPY 520

Kurano Shikon Orange

JPY 550

Kurano Shikon Green

JPY 550

Kurano Shikon Pink

JPY 550

■■■ Barley Shochu ■■■

A Grain of Wheat

JPY 420

Chōtokuya

JPY 420

Scorpiolite

JPY 420

Black Scorpion

JPY 470

Shakuyunmai

JPY 430

Mountain Monkey

JPY 490

Maikawa Nasakejima

JPY 460

Keikou to naru mo

JPY 480

Shukusou Ebisu Warehouse

JPY 520

■■■ Rice Shochu ■■■

Oishi

JPY 660

Reina

JPY 450

Black Sugar Shochu

Asahi

JPY 480

Takarou

JPY 470

Okinawan Awamori

Spring Rain Gold

JPY 540

Soba Shochu

Soba Priest

JPY 550

Chestnut Shochu

Dabada Hiburi

JPY 540

Japanese Sake

Listed in Recommended Menu

Tagespreis (bitte erfragen)

Soft Drink

Oolong Tea

Large 250 yen

JPY 150

Barley Tea

Large 250 yen

JPY 150

Orange Juice

Large 250 yen

JPY 150

Apple Juice

Large 250 yen

JPY 150

Baby Umeshu

JPY 450

Non-Alcoholic Beer

JPY 550

Allgemeine Informationen

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Español

Diese Shop-Informationen wurden von einem Nutzer eingegeben, daher kann die Richtigkeit der Angaben nicht garantiert werden. Bitte überprüfen Sie diese vor der Nutzung.

Geschäftsname

Sakanaya Ebisui

Englisch

Sakanaya Ebisui

Japanisch

酒菜やゑびす井

Koreanisch

사카나야 에비스이

Reservierung

Reservierungen möglich・Reservierungsservice

Genre

Telefonnummer

+81 90-6675-5710

Adresse

Nächster Bahnhof

NishishinnmachiStation Von 0.36km

Öffnungszeiten

Sonntag

Urlaub

Montag

18:00~23:30

(L.O.23:00)

Reservierungen möglich

Dienstag

18:00~23:30

(L.O.23:00)

Reservierungen möglich

Mittwoch

18:00~23:30

(L.O.23:00)

Reservierungen möglich

Donnerstag

18:00~23:30

(L.O.23:00)

Reservierungen möglich

Freitag

18:00~23:30

(L.O.23:00)

Reservierungen möglich

Samstag

18:00~23:30

(L.O.23:00)

Reservierungen möglich

Feiertag

Urlaub

Budget

JPY 5.500

Sitzkategorie

Tresen

Zahlungsmethode

Einrichtungen

Parkplatz

keiner

近くにコインP有り

Washlet

keiner

Barrierefrei

keiner

Wi-Fi

keiner

Stromversorgung

keiner

Tabak

Raucher

Eröffnungstag

unbekannt

Website

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Sakanaya Ebisui

酒菜やゑびす井

10. August bis 6. September 2026

A hidden gem where you can enjoy exquisite fresh seafood and delicate Japanese cuisine

Empfohlene Punkte

Auswertung

Rezensionen

Speisekarte

Allgemeine Informationen

Für ausführlichere Restaurantinformationen

An die Mitarbeiter dieses Restaurants

1. August bis 14. September 2026

August 2026

Empfohlene Restaurants für Seafood in der Nähe von NishishinnmachiStation

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Fugugu Gen

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Bistro&Bar Joyeux

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HOOPER'S Café

Ichirō

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17	18	19	20	21	22	23
24	25	26	27	28	29	30
31	9/1	2	3	4	5	6
7	8	9	10	11	12	13

M	D	M	D	F	S	S
3	4	5	6	7	8	9
10	11	12	13	14	15	16
17	18	19	20	21	22	23
24	25	26	27	28	29	30
31	9/1	2	3	4	5	6
7	8	9	10	11	12	13

Sakanaya Ebisui

酒菜や ゑびす井

10. August bis 6. September 2026

A hidden gem where you can enjoy exquisite fresh seafood and delicate Japanese cuisine

Empfohlene Punkte

Auswertung

Rezensionen

Speisekarte

Allgemeine Informationen

Für ausführlichere Restaurantinformationen

An die Mitarbeiter dieses Restaurants

1. August bis 14. September 2026

August 2026

Empfohlene Restaurants für Seafood in der Nähe von NishishinnmachiStation

Empfohlene Restaurants in der Umgebung von NishishinnmachiStation

酒菜やゑびす井

M	D	M	D	F	S	S
3	4	5	6	7	8	9
10	11	12	13	14	15	16
17	18	19	20	21	22	23
24	25	26	27	28	29	30
31	9/1	2	3	4	5	6
7	8	9	10	11	12	13