Taku

(Courses do not have an appetizer charge)

Uses Oita-produced Black Wagyu (A5 grade)

Uses Oita-produced Black Wagyu (A5 grade)

Uses Oita-produced Black Wagyu beef (A5 grade)

Using Kagoshima Prefecture's black-haired Wagyu (A5 grade)

Using Kagoshima Prefecture's black-haired Wagyu (A5 grade)

Limited quantity! Center cut of tenderloin using Kagoshima Prefecture black-haired wagyu (A5 grade used)

The cut may vary depending on the supply.

It takes about 30 minutes to cook.

Australian origin, young lamb

with Balsamic Sauce

There may be times when there is no stock due to weather conditions.

Sake Steamed or Herb Butter

Varies by day.

Varies by day.

Served with a baguette (please inquire)

100% Wagyu fillet demi-glace sauce

Lean meat with mane

Produced in Fukuoka Prefecture

Produced in Ohyama, Hita City

Produced in Kagoshima Prefecture

Hokkaido produced

Produced in Oita

Produced in Takeda City

Mako-mo Cream Style

Seasonal ingredients used (please ask)

Cheese and Baguette

・Garlic Rice (serves about 2) 1000 yen・Garlic Sauce 1 bottle 650 yen・[Limited Quantity] Steamed Anago Sushi 1 piece ~ 400 yen・Onion Dressing 1 bottle 800 yen・Sesame Soy Sauce Dressing 1 bottle 800 yen※Takeout may take some time depending on the situation. Please order early.※There may also be recommended dishes not on the menu depending on the day's ingredients.

The exquisite flavor and floral aroma of the finest first-pressed malt juice

Each

Non-alcoholic beer-flavored beverage

On the rocks, soda mix, water mix

Red wine + ginger ale

Red wine + cola

Red wine + sparkling water

White wine + cassis liqueur

White wine + sparkling water

White wine + ginger ale

Sparkling wine + cassis liqueur

Sparkling wine + orange juice

Sparkling wine + grapefruit juice

・Hyouketsu Lemon Sour ・Grapefruit Sour ・Yuzu Sour

Each

Junmai

Special Daiginjo

Ginjo

Special Junmai

Honjozo

Special Honjozo

From 700 yen

[Kagoshima] Kuro Maru 550 yen [Kagoshima] Shiranami 500 yen [Kagoshima] Chiya no Yume 550 yen [Miyazaki] Kuro Kirishima 500 yen [Miyazaki] Kiriko 550 yen [Oita] Karahengeki 550 yen

[Kagoshima] Then 500 yen [Oita] Iichiko 500 yen [Oita] Nikaido 500 yen [Oita] Yaki Mugi 550 yen [Miyazaki] Nakana 550 yen

[Kumamoto] Shirayaka Shiro 550 yen [Kumamoto] Torikai 650 yen

[Okinawa] Zampa 550 yen

[Oita] Kabosu Shochu 600 yen (on the rocks, soda, or water mix)

We have other options available as well. Please feel free to ask our staff. *Please note that we cannot hold items for you.

Full 4,600 yen Half 3,300 yen

Full 6,000 yen Half 3,900 yen

Full 4,500 yen Half 3,200 yen

Full 6,200 yen Half 3,900 yen

Aged for 6 months in stainless steel tanks, followed by 30 months in Slovenian oak barrels.

Achieved 99 points in the famous dry evaluation by Luca Maroni in Italy

Highest rating of 97 points by the top American magazine [Wine Spectator] in the Saint-Émilion region

Gran Reserva is a representative work of Caceres! Full-bodied

Second label of Calon Ségur

Made using the finest Pinot Noir. It is crafted by blending the highest quality Pinot Noir from across California.

Strength, elegance, and rich fruitiness

Wine that won against CH Lafite and Opus One in 2004

Aroma of black fruits with spicy nuances. Overall, a mellow taste.

Fine tannin density and fruit richness, elasticity. Elegant taste.

"Phantom Champagne" sister house of Salon

A flavor with a solid fruitiness, complemented by depth from aging.

Soft and elegant, with a vibrant fruitiness and dry finish

Aromas of lemon, apricot, fennel, and rosemary with vibrant acidity supporting elegance and structure.

Rich aromas with nuances of white peach, lemon, grapefruit, and toasted notes.

A white wine from Northern Italy. Ripe fruit and plenty of minerality.

A taste that transcends the AC Burgundy region. Experience a richness and minerality that is distinctly different.

A pleasant taste of minerals and fruity acidity, with a crisp dry finish.

A crisp and linear white wine with a pronounced mineral taste even after tasting.

[Sparkling] Sparkling Wine [Red] Red Wine [White] White Wine

Full 5,300 yen Half 3,300 yen

-Demi-Sec (Medium Sweet) - Full 9,500 yen Half 6,000 yen

-Brut <Medium Dry>- Full 9,500 yen Half 6,000 yen

• Oolong Tea • 100% Orange Juice • 100% Grapefruit Juice • Calpis • Cola • Ginger Ale • Perrier (Sparkling Water) 330ml