Yakiniku Kajiya
焼肉KAJIYA / Yakiniku KAJIYA
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Auswertung
Japan Nutzerbewertungen3.11(1Einträge)Rezensionen
Speisekarte
This is an orthodox course that allows you to enjoy everything from appetizers to kimchi, Kajiya beef lean meat, soup, and the end of the meal.
Recommended for banquet guests! We have a special selection of mainly lean Kajiya beef. All-you-can-drink menu includes Suntory Premium Malts, Sake, Shochu, Sour, High-ball, and 7 kinds of wine selected by sommelier.
One person or more! This is an easy barbecue set. Kajiya Beef 3 Kinds Comparison, if you are not sure which one to choose, we recommend this one! Available from noon!
The richness is different. This kimchi has a moderate sourness! Please order this first!
An assortment of four types: daikon, komatsuna, bean sprouts, and fernbrake. A classic appetizer.
Perfect as a side dish, the combination of sesame oil, sansho aroma, and cucumber becomes addictive.
It is essential for grilled meat. Please wrap it around the grilled meat and enjoy.
Please enjoy the healthy chicken sasami simmered to tenderness, served with tomatoes, cucumbers, and shredded white leeks.
The flavorful Satsuma chicken is simply marinated in salt, garlic, and ginger. It is coated in potato starch and fried until crispy!
Five types of Kajiyagyu hormones are simmered overnight. This dish allows you to enjoy the different flavors of various hormone parts!
Small...280 yen Medium...380 yen Large...480 yen
[Watered down, Hot water, On the rocks, Soda mixed] each
[Water, Hot Water, On the Rocks, Soda]
[Water dilution, hot water dilution, on the rocks, soda dilution]
Spain Catalonia CAVA bottle secondary fermentation. Pale yellow, aromas of apple, pear, lemon. Glass... 700 yen
Italian Veneto Prosecco with aromas reminiscent of lemon, pear, and white flowers. Lively and refreshing dry taste.
Fresh aromas and captivating scents of American New Mexico apples, pears, and grapefruit
France Champagne Fresh Elegant Balance While maintaining the ideal of champagne making, it has been finished in an ideal style that has evolved gracefully.
American California Chardonnay apple blossom, lemon peel, honeysuckle flavor
French Languedoc Riesling, Rolle, Pinot Gris with lemon and herb flavors and a crisp taste
A wine from the Burgundy region of France, Macon area, with pleasant fruitiness and oak aroma.
New Zealand Marlborough Sauvignon Blanc ripe stone fruits, melon, white pepper
California Chardonnay with healthy acidity and a smoky character, a mature wine
American California Chardonnay with a remarkable richness, aromas of honey, vanilla, and butter
Bulgaria Cabernet Sauvignon Merlot Cabernet Franc deep ruby color overall finished dry Bordeaux type rich wine
French Languedoc Cabernet Sauvignon with a nostalgic atmosphere, robust full body. Smooth tannins and a long finish are enchanting.
A model of Bordeaux, France, Merlot CS CF that has earned 2 stars from 'Guide Hachette'.
The concentration of Primitivo Negroamaro fruit from Puglia, Italy is amazing. The drinking experience is exceptional. It pairs perfectly with meat dishes!
Australia South Shiraz combines power and drinkability. A model of Australian Shiraz.
A unique style of Petit Sirah that combines elegance and strength from California, USA.
A strong and robust Cabernet Sauvignon from California, USA, that is large yet well-structured, a high-quality and beautiful Cabernet.
American California Cabernet Sauvignon Shiraz with soft tannins and a powerful finish, high performance
American California Carignan Mataro Zinfandel rich and juicy, with abundant spices and dark fruits, balanced acidity and supple tannins that continue harmoniously.
American Napa Valley Merlot with soft, stretchy tannins. Concentrated blueberry and plum with rich oak aroma and thickness.
A rare Pinot that has been aged for 26 months in American Sonoma Pinot Noir barrels and approximately 10 years in the bottle. Very unique. A wine for discerning individuals.
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