Yakiniku Toraji Hauptgeschäft
焼肉トラジ 本店 / Yakiniku Toraji, Main Branch
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
A special space to enjoy a diverse yakiniku experience
Empfohlene Punkte
Auswertung
Japan Nutzerbewertungen3.24(5Einträge)Rezensionen
Foto
Speisekarte
Satisfying combination of two kinds of tongue salts, black Japanese beef, and cold noodles.
This course allows you to fully enjoy Toraji's specialties, such as specially selected meat and tongue salt - thick cut.
You can taste everything from sirloin nigiri to special meat and lobster.
Satisfying combination of two kinds of tongue salts, black Japanese beef, and cold noodles.
This course allows you to fully enjoy Toraji's specialties, such as specially selected meat and tongue salt - thick cut.
You can taste everything from sirloin nigiri to special meat and lobster.
This course is brought to you by the chef of the main Yakiniku Toraji restaurant, and is filled with the idea of "medicine and food of the same origin! Can be changed to Anniversary Plan (meat will be served in a bouquet). A dessert plate with a message is available for an additional charge of 1,500 yen. Please call us for reservations for more than 5 persons.
Chile/Chardonnay, Pinot Noir Fresh/Dry Recommended: Hormone Salt Half…2,750 yen
Chile / Pais Fresh / Fruity Recommended: Tenderloin Salt
California/Chardonnay, Pinot Noir Elegant/Dry Recommended: Upper Tongue Salt
France / Pinot Noir, Chardonnay, Pinot Meunier Elegant / Complex Recommended: Tongue (Thick Cut) / Half… 8,580 yen
New Zealand / Sauvignon Blanc, refreshing recommendation: salad, seafood, glass... 880 yen
Chile / Chardonnay with body / Recommended balance: pork, offal - 880 yen
France / Viognier, Grenache Blanc, other smooth / fruity. Recommended: beef tongue, shrimp, lobster
California / Chardonnay with a rich flavor / Recommended: Kalbi salt, Hormone, Pork
New Zealand / Pinot Noir vibrant / moist recommended: fillet type / glass…880 yen
Chile / Cabernet Sauvignon, robust / juicy. Recommended: Kalbi, Harami. Glass... 880 yen
France / Carignan, Syrah, and others. Full-bodied / Spicy. Recommended: Upper rib type.
Spain / Tempranillo rich / juicy Recommended: Flank, Tenderloin
California/Zinfandel, Petit Sirah, other rich/spicy recommended: Diamond Cut
Argentina / Malbec, Merlot, Cabernet Sauvignon rich / smooth recommended: Harami cuts, Tenderloin cuts
Washington/Cabernet Sauvignon, Merlot, Malbec rich/elegant recommended: premium kalbi
Australia / Shiraz rich / spicy Recommended: Special thick-cut flank steak
Italy / Sangiovese Grosso Floral / Elegant Recommended: Selected Tenderloin, Selected Thick Cut Flank
France / Pinot Noir Elegant / Smooth Recommended: Special Tenderloin
California/Cabernet Sauvignon, Petit Syrah, rich/elegant. Recommended: special sirloin, special thick-cut flank.
California/Cabernet Sauvignon, Petit Verdot, Cabernet Franc rich/elegant Recommended: Special Selected Black Wagyu Taji Sashimi
Glass... 660 yen Bottle... 3,080 yen
360ml
Barley / Miyazaki / 25 degrees, 4-go bottle (720ml) … 5,500 yen
Barley/Miyazaki/40 degrees
Rice / Kumamoto / 25 degrees, 4 go bottle (720ml) … 5,500 yen
Sweet potato / Kagoshima / 25 degrees, 4 go bottle (720ml) … 5,500 yen
Gifu Prefecture / Alcohol 15% / Sake Meter Value +2 / Rice Polishing Ratio: 60%
Kochi Prefecture / Alcohol 15% / Sake Meter Value +5 / Rice Polishing Ratio: 55%
Each
Each
[Limited Quantity] A5 Wagyu beef and caviar dish exclusive to our main store
Black Wagyu Sirloin / 200g
160g
160g
320g. Please ask the staff for details.
Uses chili peppers. Please ask the staff for more details.
Kimchi of bellflower root
Fresh kimchi with seasonal fruits
Toraji's style is 30 LINE.
Kalbi, Harami, Red Meat Loin, etc. / 370g
Harami, Core Harami
Recommended menu 100g
160g
210g
320g. Please ask the staff for details.
The classic original Negibaka. The golden ratio is 8:1 Recommended: Tongue Salt
The spicy Negibaka pairs perfectly with fatty meat! Recommended: Premium Kalbi (sauce)
Salt is recommended in White, and sauce in Red. Recommended: Original Toraji Serving
The texture of fried garlic is excellent. Recommended: Kalbi (salt), Filet Roast (salt)
Special soy sauce with plenty of garlic chives recommended for hormone dishes and seafood dishes
[Limited] There is a limited quantity available. Please ask the staff for more details. 150g
[Limited] Available in limited quantities. Please ask the staff for more details. 150g
[Limited] There is a limited quantity available. Please ask the staff for more details.
[Limited] There is a limited quantity available. Please ask the staff for more details. 150g *Sorry, sold out. One plate per group.
Small (100g)…1,100 yen Medium (160g)…1,540 yen Large (210g)…1,870 yen
+380 yen
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
