Nobu Fifty Seven

Yellowtail Jalapeno, Sashimi Salad, Mini Chirashi, Rock Shrimp Tempura with Creamy Spicy Sauce, Black Cod with Miso, Sauteed Vegetables in Spicy Garlic, Rice, Miso Soup - for 1 person

Chef Choice of 8 pieces of Nigiri, Tuna Roll, Miso Soup - for 1 person

Chef Choice of 12 pieces of Sashimi, Miso Soup, Rice - for 1 person

Yellowtail Jalapeno Roll, Spicy Tuna Roll, Shrimp Tempura Roll

4 Salmon, 4 Tuna, 4 Yellowtail, 4 Snow Crab, Yellowtail Jalapeno Roll, Spicy Tuna Roll, Salmon & Avocado Roll, California Roll, Eel & Cucumber Roll, Shrimp Tempura Roll

Yellowtail Jalapeno, Sushi Selection, Baby Spinach Salad Dry Miso, King Crab Tempura Amazu, Umami Seabass, Beef Tenderloin Anticucho (Supplement Wagyu for $60), Miso Soup, Soba Cha White Chocolate Bar

6pcs Sashimi with Yuzu Soy

9pcs Thinly Sliced Sashimi with Dry Miso, Yuzu Juice, Olive Oil

9pcs Thin Sliced Salmon or Fluke Sashimi with Yuzu Soy and drizzled with hot sesame olive oil

6 pcs Crispy Rice

Field greens with Seared Tuna and Soy Onion Dressing

Olive Oil, Yuzu Juice, Dry Miso, Parmesan Cheese

Olive Oil, Yuzu Juice, Dry Miso, Parmesan Cheese

10 taco shells, Tomatillo Salsa, White Onions, Cilantro Select any two: Vegetable, Tuna, Salmon, Yellowtail, King Crab and Lobster

10 Taco Shells, 2.5 oz of lightly grilled A5 Japanese Wagyu, Black Garlc Ponzu, Red Onions, Jalapenos, Garlic Chips and Scallions

Marinated and broiled with den miso

with Yuzu and Shiitake Mushrooms

with Sweet Vinegar Ponzu, Serrano Peppers and Cilantro

Choice of Teriyaki, Anticucho or Wasabi Pepper Sauce

Choice of Teriyaki, Anticucho or Wasabi Pepper Sauce

Choice of Teriyaki, Anticucho or Wasabi Pepper Sauce

Sauteed with Chili Garlic Sauce

With Tofu and Scallions

Served with Nobu Sauces: Teriyaki, Anticucho, Wasabi Pepper Sauce on side"

Chef Nobu's Blend of Red and White Dry Miso Seasoning"

Brownie with Salted Caramel, Milk Chocolate Cremeux

Candied Pecans, Creme Fraiche

3 Pieces Assorted Flavors

Cardamom Cream, Toasted Cinnamon Crunch, Espresso Gelato, Whisky Foam

Brownie, Salted Caramel, Milk Chocolate Cremeux, Caramel Soba Cha Bar Gelato

Whipped Creme Fraiche, Pecans, Calpico-Vanilla Sorbet

Valrhona Dark Chocolate Fondant, Imperial Matcha Gelato

Soy Caramelized Banana, Candied Pecans, Malaga Gelato

Warm smoky notes with hints of caramel

Ylang ylang flower scented, with smooth vanilla & mandarin notes

Captivating fragrance of shiso leaf, delicate sweetness, subtle character

Rich malty and nutty aroma with a smooth buttery finish

Aromatic lemongrass, balanced with warm, spicy ginger

Comforting floral note with relaxing minty scent

Corralejo Anejo, Campari, Mr. Black Cold Brew Coffee Liqueur, Dry Miso

Beluga Noble Vodka, Hokusetsu Junmai Sake, Ginger & Cucumber

Spring 44 Vodka & Lychee

Kikori Japanese Whisky, Luxardo Cherry, Demerara Syrup & Angostura Bitters

Corralejo Anejo, Passion Fruit, Honey, Lime & Shichimi

Medium bodied with notes of soft white fruits with pure and refreshing finish

Medium bodied with notes of soft white fruits with pure and refreshing finish

Medium-bodied, clean and complex with floral notes

Medium-bodied, clean and complex with floral notes

Medium-bodied, clean and complex with floral notes

Medium-bodied, delicate, and creamy

Medium-bodied, delicate, and creamy

Medium-bodied, delicate, and creamy

Medium-bodied, rare, luxurious, silky, and smooth

Medium-bodied, rare, luxurious, silky, and smooth

Yellowtail Tartare, Sashimi Salad, Assorted Sushi, Black Cod with Miso, King Crab Tempura Amazu Ponzu, Tenderloin Anticucho and Miso Soup

Sashimi Salad, Assorted Sushi, Vegetable Spicy Garlic, Black Cod with Miso, Rock Shrimp Tempura with Creamy Spicy Sauce and Miso Soup

Chef Choice of 8 pieces of Nigiri, Tuna Roll, Miso Soup

Chef Choice of 12 pieces of Sashimi, Miso Soup, Rice

Cardamom Cream, Toasted Cinnamon Crunch, Espresso Gelato, Whisky Foam

Brownie, Salted Caramel, Milk Chocolate Cremeux, Caramel Soba Cha Bar Gelato

Whipped Creme Fraiche, Pecans, Calpico-Vanilla Sorbet

Valrhona Dark Chocolate Fondant, Imperial Matcha Gelato

Soy Caramelized Banana, Candied Pecans, Malaga Gelato

Warm smoky notes with hints of caramel

Ylang ylang flower scented, with smooth vanilla & mandarin notes

Captivating fragrance of shiso leaf, delicate sweetness, subtle character

Rich malty and nutty aroma with a smooth buttery finish

Aromatic lemongrass, balanced with warm, spicy ginger

Comforting floral note with relaxing minty scent

Yellowtail Jalapeno, Sashimi Salad, Mini Chirashi, Rock Shrimp Tempura Creamy Spicy, Black Cod with Miso, Sauteed Vegetables in Spicy Garlic, Rice and Miso Soup - for 1 person

10 taco shells, Tomatillo Salsa, White Onions, Cilantro Select any two: Vegetable, Tuna, Salmon, Yellowtail, King Crab and Lobster (Supplement with Wagyu for +$50)

10 Taco Shells, 2.5 oz of lightly grilled A5 Japanese Wagyu, Black Garlc Ponzu, Red Onions, Jalapenos, Garlic Chips and Scallions

Chef Choice of 8 pieces of Nigiri, Tuna Roll, Miso Soup - for 1 person

Chef Choice of 12 pieces of Sashimi, Miso Soup, Rice - for 1 person

Yellowtail Jalapeno Roll, Spicy Tuna Roll, Shrimp Tempura Roll

Served over rice with Miso Soup and choice of Teriyaki, Anticucho or Wasabi Pepper Sauce

Grilled Salmon served over rice with Miso Soup and choice of Teriyaki, Anticucho or Wasabi Pepper Sauce

Served over rice with Miso Soup and choice of Teriyaki, Anticucho or Wasabi Pepper Sauce

Served with Spicy Garlic Sauce over rice with Miso Soup

6pcs Sashimi with Yuzu Soy

9pcs Thinly Sliced Sashimi with Dry Miso, Yuzu Juice, Olive Oil

9pcs Thin Sliced Salmon or Fluke Sashimi with Yuzu Soy and drizzled with hot sesame olive oil

6 pcs Crispy Rice

Field greens with Seared Tuna and Soy Onion Dressing

Olive Oil, Yuzu Juice, Dry Miso, Parmesan Cheese

Olive Oil, Yuzu Juice, Dry Miso, Parmesan Cheese

Served with Nobu Sauces: Teriyaki, Anticucho, Wasabi Pepper Sauce on side

Chef Nobu's Blend of Red and White Dry Miso Seasoning

Brownie with Salted Caramel, Milk Chocolate Cremeux

Candied Pecans, Creme Fraiche

3 Pieces Assorted Flavors

Corralejo Anjeo Tequila, Campari, Mr. Black Cold Brew Coffee Liqueur Dry Miso"

Beluga 'Noble' Vodka, Hokusetsu Junmai Sake, Ginger Japanese Cucumber

Spring 44, St. Germain Elderflower Liqueur Lychee

Nobu Special Reserve 28 Sake, Aperol, Pineapple, Yuzu, SYLTBAR Prosecco Soda Water

Van Gogh Pineapple Vodka, Giffard Creme de Peche, Pineapple Lime

Sipsmith Gin, Elderflower Liqueur, Grapefruit Lime Zest

Corralejo Anejo, Passion Fruit, Honey, Lime Shichimi

Hendrick's Gin, Carpano Antica Formula, Aperol, Onigoroshi Sake Grapefruit Peel

Mars Iwai Whisky, Orange Liqueur Yuzu

Kikori Whiskey, Luxardo Cherry, Demerara Angostura Bitters, served over hand-carved ice

Unfiltered, dry and creamy

Medium bodied with rich notes and a creamy finish

Light-bodied, crisp and dry with a spicy finish

Medium-bodied, light and crisp with a nutty character

Medium-bodied, fruit forward with a bright finish

Aged to classical music; full-bodied and rich with earthy flavors

Medium-bodied, clean and complex with floral notes

Medium-bodied, delicate and creamy

Medium-bodied, rare, luxurious, silky and smooth

The rice grain, Yamada Nishiki, is polished down to 35% of its original size and is then extracted through a centrifugal process to bring out delicate fragrances of Melons, Grapefruits and White Flowers.

The rare hybrid rice grain, Koshitanrei, is polished to 40% of its original size to produce this premium sake. Elegant floral flavors of Orange Blossom, Elderflower, and White Tea are found in this powerful Genshu, or undiluted sake.

The most sought-after rice grain, Yamada Nishiki, is polished to 35% of its original size to produce this premium sake. The sake is extracted through a slow drip process that highlights delicate flavors of Lychee, Honeydew, and Pear. Fruit forward and amazingly smooth.

This is the YK35 Shizuku, aged for three years. The aging process has added structure to the delicate Nashi Pear flavor becoming highly complex with a deep richness not found in young sake. This is made in extremely limited quantities.

Mango, Lychee Cranberry

Grapefruit Juice, Elderflower Cordial, Lime Grated Lime Zest

Matcha, Coconut Agave

Yellowtail Jalapeno, Sashimi Salad, Mini Chirashi, Rock Shrimp Tempura with Creamy Spicy Sauce, Black Cod with Miso, Sauteed Vegetables in Spicy Garlic, Rice, Miso Soup - for 1 person

Chef Choice of 8 pieces of Nigiri, Tuna Roll, Miso Soup - for 1 person

Chef Choice of 12 pieces of Sashimi, Miso Soup, Rice - for 1 person

Yellowtail Jalapeno Roll, Spicy Tuna Roll, Shrimp Tempura Roll

4 Salmon, 4 Tuna, 4 Yellowtail, 4 Snow Crab, Yellowtail Jalapeno Roll, Spicy Tuna Roll, Salmon Avocado Roll, California Roll, Eel Cucumber Roll, Shrimp Tempura Roll

Yellowtail Jalapeno, Sushi Selection, Baby Spinach Salad Dry Miso, King Crab Tempura Amazu, Umami Seabass, Beef Tenderloin Anticucho (Supplement Wagyu for $60), Miso Soup, Soba Cha White Chocolate Bar

6pcs Sashimi with Yuzu Soy

9pcs Thinly Sliced Sashimi with Dry Miso, Yuzu Juice, Olive Oil

9pcs Thin Sliced Salmon or Fluke Sashimi with Yuzu Soy and drizzled with hot sesame olive oil

6 pcs Crispy Rice

Field greens with Seared Tuna and Soy Onion Dressing

Olive Oil, Yuzu Juice, Dry Miso, Parmesan Cheese

Olive Oil, Yuzu Juice, Dry Miso, Parmesan Cheese

10 taco shells, Tomatillo Salsa, White Onions, Cilantro Select any two: Vegetable, Tuna, Salmon, Yellowtail, King Crab and Lobster

10 Taco Shells, 2.5 oz of lightly grilled A5 Japanese Wagyu, Black Garlc Ponzu, Red Onions, Jalapenos, Garlic Chips and Scallions

Marinated and broiled with den miso

with Yuzu and Shiitake Mushrooms

with Sweet Vinegar Ponzu, Serrano Peppers and Cilantro

Choice of Teriyaki, Anticucho or Wasabi Pepper Sauce

Choice of Teriyaki, Anticucho or Wasabi Pepper Sauce

Choice of Teriyaki, Anticucho or Wasabi Pepper Sauce

Sauteed with Chili Garlic Sauce

With Tofu and Scallions

Served with Nobu Sauces: Teriyaki, Anticucho, Wasabi Pepper Sauce on side"

Chef Nobu's Blend of Red and White Dry Miso Seasoning"

Brownie with Salted Caramel, Milk Chocolate Cremeux

Candied Pecans, Creme Fraiche

3 Pieces Assorted Flavors

Cardamom Cream, Toasted Cinnamon Crunch, Espresso Gelato, Whisky Foam

Brownie, Salted Caramel, Milk Chocolate Cremeux, Caramel Soba Cha Bar Gelato

Whipped Creme Fraiche, Pecans, Calpico-Vanilla Sorbet

Valrhona Dark Chocolate Fondant, Imperial Matcha Gelato

Soy Caramelized Banana, Candied Pecans, Malaga Gelato

Warm smoky notes with hints of caramel

Ylang ylang flower scented, with smooth vanilla mandarin notes

Captivating fragrance of shiso leaf, delicate sweetness, subtle character

Rich malty and nutty aroma with a smooth buttery finish

Aromatic lemongrass, balanced with warm, spicy ginger

Comforting floral note with relaxing minty scent

Corralejo Anejo, Campari, Mr. Black Cold Brew Coffee Liqueur, Dry Miso

Beluga Noble Vodka, Hokusetsu Junmai Sake, Ginger Cucumber

Spring 44 Vodka Lychee

Kikori Japanese Whisky, Luxardo Cherry, Demerara Syrup Angostura Bitters

Corralejo Anejo, Passion Fruit, Honey, Lime Shichimi

Medium bodied with notes of soft white fruits with pure and refreshing finish

Medium bodied with notes of soft white fruits with pure and refreshing finish

Medium-bodied, clean and complex with floral notes

Medium-bodied, clean and complex with floral notes

Medium-bodied, clean and complex with floral notes

Medium-bodied, delicate, and creamy

Medium-bodied, delicate, and creamy

Medium-bodied, delicate, and creamy

Medium-bodied, rare, luxurious, silky, and smooth

Medium-bodied, rare, luxurious, silky, and smooth

Yellowtail Tartare, Sashimi Salad, Assorted Sushi, Black Cod with Miso, King Crab Tempura Amazu Ponzu, Tenderloin Anticucho and Miso Soup

Sashimi Salad, Assorted Sushi, Vegetable Spicy Garlic, Black Cod with Miso, Rock Shrimp Tempura with Creamy Spicy Sauce and Miso Soup

Chef Choice of 8 pieces of Nigiri, Tuna Roll, Miso Soup

Chef Choice of 12 pieces of Sashimi, Miso Soup, Rice

Cardamom Cream, Toasted Cinnamon Crunch, Espresso Gelato, Whisky Foam

Brownie, Salted Caramel, Milk Chocolate Cremeux, Caramel Soba Cha Bar Gelato

Whipped Creme Fraiche, Pecans, Calpico-Vanilla Sorbet

Valrhona Dark Chocolate Fondant, Imperial Matcha Gelato

Soy Caramelized Banana, Candied Pecans, Malaga Gelato

Warm smoky notes with hints of caramel

Ylang ylang flower scented, with smooth vanilla mandarin notes

Captivating fragrance of shiso leaf, delicate sweetness, subtle character

Rich malty and nutty aroma with a smooth buttery finish

Aromatic lemongrass, balanced with warm, spicy ginger

Comforting floral note with relaxing minty scent

Yellowtail Jalapeno, Sashimi Salad, Mini Chirashi, Rock Shrimp Tempura Creamy Spicy, Black Cod with Miso, Sauteed Vegetables in Spicy Garlic, Rice and Miso Soup - for 1 person

10 taco shells, Tomatillo Salsa, White Onions, Cilantro Select any two: Vegetable, Tuna, Salmon, Yellowtail, King Crab and Lobster (Supplement with Wagyu for +$50)

10 Taco Shells, 2.5 oz of lightly grilled A5 Japanese Wagyu, Black Garlc Ponzu, Red Onions, Jalapenos, Garlic Chips and Scallions

Chef Choice of 8 pieces of Nigiri, Tuna Roll, Miso Soup - for 1 person

Chef Choice of 12 pieces of Sashimi, Miso Soup, Rice - for 1 person

Yellowtail Jalapeno Roll, Spicy Tuna Roll, Shrimp Tempura Roll

Served over rice with Miso Soup and choice of Teriyaki, Anticucho or Wasabi Pepper Sauce

Grilled Salmon served over rice with Miso Soup and choice of Teriyaki, Anticucho or Wasabi Pepper Sauce

Served over rice with Miso Soup and choice of Teriyaki, Anticucho or Wasabi Pepper Sauce

Served with Spicy Garlic Sauce over rice with Miso Soup

6pcs Sashimi with Yuzu Soy

9pcs Thinly Sliced Sashimi with Dry Miso, Yuzu Juice, Olive Oil

9pcs Thin Sliced Salmon or Fluke Sashimi with Yuzu Soy and drizzled with hot sesame olive oil

6 pcs Crispy Rice

Field greens with Seared Tuna and Soy Onion Dressing

Olive Oil, Yuzu Juice, Dry Miso, Parmesan Cheese

Olive Oil, Yuzu Juice, Dry Miso, Parmesan Cheese