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das Jahr 2026 Ausgewählt
das Jahr 2025 Ausgewählt
das Jahr 2024 Ausgewählt
das Jahr 2019 Ein Michelin-Stern
AMOUR
3.82
（5Thema）JPY 18.000JPY 38.000
French
Shibuya-ku, Tokyo, Japan
Benachrichtigung
☆ Thank you very much for choosing AMOUR among many restaurants.
On the day of your visit, we will do our best to ensure that everyone enjoys their time, and all of our staff are sincerely looking forward to welcoming you.
* Please note that lunch service is only available on Saturdays and Sundays.
● We offer a seasonal omakase course that changes every two months.
● We ask about any allergies or disliked ingredients for all guests, including companions. Please be aware that if you do not inform us at the time of reservation, changes may not be possible on the day.
● If there are any issues with the phone number or email address provided at the time of reservation, and we are unable to contact you, your reservation may be treated as canceled.
● If we cannot contact you 30 minutes after your reserved time, we may unfortunately treat it as a cancellation, so please be sure to contact us if you are running late.
● Children may only dine if they can enjoy the same course meal as adults.
● Payment is requested to be made in one transaction at the table. (We cannot accommodate individual credit card payments.)
● Our establishment is non-smoking throughout the entire premises, including the entrance area.
● To maximize your enjoyment of the aromas of the dishes, we kindly ask that you refrain from wearing perfume or cologne when visiting.
● We do not accept requests for specific seating. Thank you for your understanding.
【Cancellation Policy】
3 days to the day before: 50% of the meal cost
On the day of the reservation: 100% of the meal cost
* Cancellations, changes in the number of guests, and changes to reservation times are accepted by phone. Please note that depending on the reservation status on the day, changes may not be possible.
Reservierung
Reservierungen möglich・Reservierungsservice
Budget
JPY 18.000JPY 38.000
Öffnungszeiten
Sonntag
12:00~15:00
(L.O.14:30)
Reservierungen möglich
18:00~22:00
(L.O.21:30)
Reservierungen möglich
Montag
18:00~22:00
(L.O.21:30)
Reservierungen möglich
Dienstag
18:00~22:00
(L.O.21:30)
Reservierungen möglich
Mittwoch
Urlaub
Donnerstag
18:00~22:00
(L.O.21:30)
Reservierungen möglich
Freitag
18:00~22:00
(L.O.21:30)
Reservierungen möglich
Samstag
12:00~15:00
(L.O.14:30)
Reservierungen möglich
18:00~22:00
(L.O.21:30)
Reservierungen möglich
Feiertag
Urlaub
Adresse
Nächster Bahnhof
Sitzkategorie
Tresen Tisch Separater Raum
Einrichtungen
Keine Parkplätze
Zahlungsmethode
Kreditkarten werden akzeptiert(VISUM, Master, JCB, AMEX und Gäste)
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
：Sofortreservierung
：Reservierung anfragen
：Keine Plätze mehr verfügbar
：Ruhetag
Reservierungsregeln
Reservierungen möglich : Vor 240Monate
Reservierungen geschlossen : der betreffende Tag Vor 1Stunden 0Minuten
Innovative French Cuisine that Celebrates the Seasons
AMOUR is a renowned Japanese-French restaurant located in a house in Ebisu. With the chef's refined techniques, seasonal domestic ingredients are presented in a unique style that transcends traditional French cuisine. Each visit offers a heartwarming experience filled with inspiring dishes. The ambiance envelops guests in comfort, creating a special moment as if they have been invited into the chef's home.
Empfohlene Punkte
Auswertung
3.82（5Thema）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Gericht
5
Service
5
Atmosphäre
4.5
Preis-Leistungs-Verhältnis
4
Japan Nutzerbewertungen3.84(3Einträge)Gericht
-
Service
-
Atmosphäre
-
Preis-Leistungs-Verhältnis
-
Rezensionen
Foto
Speisekarte
Food
Wine List
Lunch
Dinner
Menü
Seasonal Lunch Course
A course that allows you to feel the seasons with an abundance of seasonal ingredients.
JPY 13.200
Chef's special lunch course
Very special course including chef's specialties
JPY 19.800
Chef's special dinner course
Very special course incorporating caviar and specially selected beef
JPY 29.700
Seasonal Dinner Course
A course that allows you to feel the seasons with an abundance of seasonal ingredients.
JPY 22.000
Limited to one couple per day 7-course tasting short course including fish and meat main dishes
Recommended for those who want a course with fewer items. This short 7-course menu allows you to enjoy a light meal.
JPY 16.500
Blanc
JAMART "Carte Blanche" N.M
JPY 9,400
LOUIS NICAISE "Millesime" 2008
JPY 9,800
BRUN SERVENAY "Cuvée Selection" N.M
JPY 12,000
ETIENNE LEFEVRE "Blanc de Noir" N.M
JPY 12,000
BENOIT LAHYE "Blans de Noir" N.M
JPY 13,000
JEAN LALLMENT "Brut Reserve" N.M
JPY 13,000
BERNARD BREMONT "Cuvée Prestige" N.M
JPY 14,000
ROGER PUILLON "Solera" N.M
JPY 14,000
CHARTOGNGE-TAILLET "Heurtebises" N.M
JPY 14,000
ASPASIE "Brut de Fut" N.M
JPY 15,000
BENOIT LAHYE "Naturessance" N.M
JPY 15,000
GOSSET "Grande Reserve" N.M
JPY 15,000
CHARTOGNGE-TAILLET "Millesimes" 2008
JPY 15,000
DE SOUSA "Cuvée de Caudalie" N.M
JPY 16,000
MOUZON LOULOU "L'atvivique" N.M
JPY 16,000
PIERRE CALLOT "Vigne Ancienne" 2007
JPY 16,000
FRANCIS BOULARD "Les Rachais" 2004
JPY 16,800
EMMANUEL BROCHET "Le Mont Benoit N.M
JPY 16,800
BERGERE "Tentation" N.M
JPY 17,800
JACQUE LASSAIGNE "Blanc de Blancs" 2005
JPY 17,800
HURE FRERES "Mémoire" 2005
JPY 17,800
FERNAND VAUVERSIN "Blanc de Blancs" 2005
JPY 18,000
FRANCK PASCAL "Quintessence" 2004
JPY 18,000
GOSSET "Millesime" 2004
JPY 20,000
ROGER PUILLON "2Xoz" 2006
JPY 20,000
R & L LEGRAS "Hommage" N.M
JPY 20,000
GUY MICHEL 1982
JPY 22,000
PIERRE CALLOT "Clos Jacquin" N.M
JPY 22,000
JACQUES SELOSSE "Initial" N.M
JPY 24,000
DEUTZ "Amour de Deutz" 2005
JPY 24,000
DEUTZ "Amour de Deutz" 2002
JPY 26,000
HENRI GIRAUD "Fût de Chene" N.M
JPY 28,000
BRUNO PAILLARD "Le Menille" 1990
JPY 28,000
EGLY-OURIET 2002
JPY 30,000
Rose
MALARD "Brut" N.M
JPY 12,000
DOSNON ET LEPAGE "Recolte Rose" N.M
JPY 13,000
BEBOIT LAHIYE "Rose de Maceracion" N.M
JPY 14,000
MALARD "Brut" N.M
JPY 14,000
LOUIS ROEDERER "Brut Vintage" 2007
JPY 20,000
FRANC PASCAL "Tlerance" N.M
JPY 16,800
SERGE MATHIEU "Brut" N.M
JPY 18,000
ALFRED GRATIEN "Cuvée Paradis" N.M
JPY 20,000
Blanc
ALIGOTE, F.COSSARD 2012
JPY 8,800
ALIGOTE, P.PACALET 2012
JPY 9,400
BOURGOGNE, CHASSORNEY 2001
JPY 12,000
HAUTES COTES DE NUIT "Clos St.Philibert" M.CAMUZET 2008
JPY 14,000
CHABLIS "1er Cru Montmains" REGNARD 1999
JPY 9,400
CHABLIS "1er Cru Beauloy" P.PACALET 2012
JPY 12,000
CHABLIS "1er Cru Montmains" J.-M.BROCARD 2002
JPY 14,000
CHABLIS "Grand Cru Les Clos" SERVIN 2011
JPY 14,000
CHABLIS "Grand Cru Les Clos" P.PIUZE 2012
JPY 16,000
CHABLIS "Grand Cru Les Preuses" FEVRE 2008
JPY 17,000
VOUGEOT "Clos Prieeure" DE LA VOUGERAIE 2009
JPY 12,800
Nuits ST.-GEORGES "1er Cru Pierre de Pême" H. de Nuits 1999
JPY 14,000
PERNAND-VERGELESSES "Devant les Cloux" RAPET 2011
JPY 9,400
CORTON-CHARELEMAGNE "Grand Cru" F.ARVELET 2008
JPY 19,800
CORTON-CHARELEMAGNE "Grand Cru" B.DU MARTRAY 2000
JPY 2,300
CORTON-CHARELEMAGNE "Grand Cru" B.DU MARTRAY 1988
JPY 28,000
BEAUNE "Au Renard" LA COMBE 2004
JPY 12,000
BEAUNE "Bressande" F.COSSARD 2010
JPY 13,000
BEAUNE "Bressande" F.COSSARD 2012
JPY 14,000
BATARD-MONTRACHET "Grand Cru" L.JADOT 1992
JPY 33,000
MEURSAULT, F.MIKULSKI 2011
JPY 13,000
MEURSAULT "Clos des Ambres" A.ENTE 2007
JPY 16,000
MEURSAULT "1er Cru Perrières" CH. P-MONTRACHET 2011
JPY 16,000
MEURSAULT "1er Cru Charmes" O.BERNSTEIN 2008
JPY 18,000
MEURSAULT "1er Cru Genevrières" MICHELOT 2005
JPY 22,000
MEURSAULT "1er Cru Perrières" V.DANCER 2010
JPY 23,000
MEURSAULT "1er Cru Goutte d'Or" A.ENTE 2007
JPY 20,000
MEURSAULT "1er Cru Charmes" P.PACALET 2012
JPY 24,000
MEURSAULT "1er Cru Charmes" P.PACALET 2013
JPY 25,000
MEURSAULT "1er Cru Perrières" P.PACALET 2013
JPY 26,000
PULIGNY-MONTRACHET P.PACALET 2011
JPY 13,000
PULIGNY-MONTRACHET "1er Cru Refert" V.GIRARDIN 2005
JPY 15,000
PULIGNY-MONTRACHET "1er Cru Garenne" LARUE 2010
JPY 16,000
PULIGNY-MONTRACHET "1er Cru Perrières" F.CARILLON 2012
JPY 18,000
PULIGNY-MONTRACHET "1er Cru Combette" L.CARILLON 2006
JPY 20,000
PULIGNY-MONTRACHET "1er Cru Refert" A.ENTE 2004
JPY 24,000
PULIGNY-MONTRACHET "1er Cru Pucelles" V.LEFLAIVE 2007
JPY 25,000
CHASSAGNE-MONTRACHET, P.PACALET 2012
JPY 14,000
CHASSAGNE-MONTRACHET, V.DANCER 2012
JPY 14,800
CHASSAGNE-MONTRACHET "1er Cru Vergers" M.CHAUVE 2011
JPY 14,000
CHASSAGNE-MONTRACHET "1er Cru Clos St.Jean" M.CHAUVE 2011
JPY 15,000
CHASSAGNE-MONTRACHET "1er Cru Chenevottes" M.CHAUVE 2011
JPY 16,000
CHASSAGNE-MONTRACHET "1er Cru Baudines" G.AMIOT 2011
JPY 16,000
CHASSAGNE-MONTRACHET "1er Cru Tête de Clos" V.DANCER 2008
JPY 18,000
CHASSAGNE "1er Cru Abbay de Morgeot" F.COSSARD 2007
JPY 18,000
CHASSAGNE "1er Cru Abbay de Morgeot" F.COSSARD 2009
JPY 20,000
CHASSAGNE "1er Cru Abbay de Morgeot" F.COSSARD 2010
JPY 22,000
CHASSAGNE-MONTRACHET "1er Cru Caillerets" G.AMIOT 1995
JPY 26,000
SAINT-AUBIN "1er Cru Murgers des Dents de Chien" P.PACALET 2012
JPY 12,000
SAINT-ROMAIN "Combe Bazin" F.COSSARD 2012
JPY 12,000
AUXEY-DURESSE "Crais" F.COSSARD 2012
JPY 11,000
SANTENY "St.-Jean" V.GIRARDIN 1996
JPY 12,000
MARANGE, CHEVROT 2011
JPY 8,800
POUILLY-FUISSE "Tradition" VALETTE 2007
JPY 13,000
Blanc
DRAPPIER "Carte d'OR" NV
JPY 5,800
PIERRE CALLOT, NV
JPY 6,800
NUITS-ST.GEORGES "Gerbottes" L'ARLOT 2009
JPY 6,800
CHASSAGNE-MONTRACHET, F.GAGNARD 2010
JPY 7,800
POUILLY-FUISSE CH.DE FUISSE 2005
JPY 6,800
ATTITUDE, P.JOLIVET 2011
JPY 4,200
ROSSJ-BASS, GAJA 2008
JPY 8,000
Cotes De Nuits
PINOTERIE, P.ROCH 2011
JPY 14,000
MARSANNAY "Mogotte" M.MAGNIEN 2012
JPY 9,800
MARSANNAY, M.CAMUZET 2009
JPY 14,000
GEVREY-CHAMBERTIN "Les Seuvrees" M.MAGNIEN 2009
JPY 12,800
GEVREY-CHAMBERTIN "Les Evocelles" VOUGERAIE 2011
JPY 14,000
GEVREY-CHAMBERTIN "Mes Favorites" A.BURGUET 2009
JPY 15,000
GEVREY-CHAMBERTIN "En Reniard" A.BURGUET 1995
JPY 20,000
GEVREY-CHAMBERTIN "1er Cru Champeau" O.GUYOT 2009
JPY 16,800
GEVREY-CHAMBERTIN "1er Cru Perriere" P.PACALET 2012
JPY 18,800
CHARMES-CHAMBERTIN "Grand Cru" O.COQUARD 2008
JPY 16,800
CHARMES-CHAMBERTIN "Grand Cru" ARLAUT 2004
JPY 24,000
CHAMBERTIN CLOS DE BEZE "Grand Cru" B.CLAIR 2007
JPY 25,000
CLOS DE LA ROCHE "Grand Cru" ARLAUT 2004
JPY 26,000
MOREY-ST.DENIS, LECHENEAUT 2006
JPY 14,800
MOREY-ST.DENIS "1er Cru Chaffots" M.MAGNIEN 2007
JPY 15,800
BONNES MARES "Grand Cru" VOGUE 1991
JPY 70,000
MUSIGNY "Grand Cru" C.DESCHAMPS 1993
JPY 28,000
CHAMBOLLE-MUSIGNY, VOUGERAIE 2010
JPY 13,000
CHAMBOLLE-MUSIGNY, A.LACHAUX 2011
JPY 14,000
CHAMBOLLE-MUSIGNY, A.SERVELLE 2009
JPY 15,000
CHAMBOLLE-MUSIGNY "1er Cru Charmes" A.SERVELLE 2009
JPY 20,000
CLOS-VOUGEOT "Grand Cru" CH.DE LATOUR 2007
JPY 18,000
CLOS-VOUGEOT "Grand Cru" VOUGERAIE 2011
JPY 19,000
CLOS-VOUGEOT "Grand Cru" L.ROUMIER 2009
JPY 20,000
VOSNE-ROMNEE "Raviolles" J.CACHEUX 2009
JPY 14,800
VOSNE-ROMNEE, R.SIRUGUE 2002
JPY 16,000
GRANDS ECHEZEAU "Grand Cru" D.LAURENT 1993
JPY 28,000
LA GRANDE RUE "Grand Cru" F.LAMRCHE 1997
JPY 35,000
ECHEZEAUX "Grand Cru" J.JAYER 2003
elver et vinifie par E.ROUGET
JPY 45,000
NUITS-ST.GEORGES, CHOPIN 2009
JPY 12,000
NUITS-ST.GEORGES "Vieilles Vignes" M.MAGNIEN 2010
JPY 13,000
NUITS-ST.GEORGES, P.PACALET 2012
JPY 14,000
NUITS-ST.GEORGES "1er Cru Petit Arlot" L'ARLOT 2010
JPY 15,000
NUITS-ST.GEORGES "1er Cru Clos des Porrets St-Georges" H.GOUGES 2009
JPY 15,000
NUITS-ST.GEORGES "1er Cru Les Damodes" DE LA VOUGERAIE 2009
JPY 16,000
NUITS-ST.GEORGES "1er Cru Clos de la Maréchale" J.-F.MUGNIER 2008
JPY 16,800
NUITS-ST.GEORGES "1er Cru Boudots" J.GRIVOT 2004
JPY 18,000
NUITS-ST.GEORGES "1er Cru Clos des Argillières" CHASSORNAY 2006
JPY 18,800
NUITS-ST. GEORGES "Vignes Rondes Richard de Bligny" H.D.NUITS 1990
JPY 22,000
NUITS-ST.GEORGES "1er Cru Murgers" S.CATHIARD 2001
JPY 27,000
NUITS-ST.GEORGES "1er Cru Murgers" M.CAMUZET 2000
JPY 28,000
Cotes De Beaune
CORTON "Grand Cru Clos du Roi" VOUGERAIE 2011
JPY 17,800
CORTON GRANCEY "Grand Cru " L.LATOUR 1983
JPY 28,000
SAVIGNY LES-BEAUNE "1er Cru Geuttes" J.M.PAVEROT 2007
JPY 11,800
SAVIGNY LES-BEAUNE "1er Cru Dominode" J.M.PAVEROT 2009
JPY 12,800
SAVIGNY LES-BEAUNE "1er Cru Dominode" J.M.PAVEROT 2007
JPY 13,000
BEAUNE "1er Cru Vignes Franches" F.SABRE 2010
JPY 11,000
BEAUNE "1er Cru Reversees" J.M.BOULEY 2009
JPY 12,000
BEAUNE "1er Cru Clos du Rois" T.BEAU 2006
JPY 16,000
POMMARD "Vieilles Vignes" F.SABRE 2011
JPY 12,000
POMMARD "1er Cru" C.ARMAND 2009
JPY 13,000
POMMARD "1er Cru Clos des Epenots" COURCEL 1998
JPY 16,800
POMMARD "1er Cru Rugiens" COURCEL 1998
JPY 18,000
POMMARD "1er Cru Clos Blanc" C.GIROU 1991
JPY 20,000
VOLNAY "1er Cru Clos des Angres" N.ROSSIGNOL 2009
JPY 14,000
VOLNAY "1er Cru Clos des Chênes" J.M.BOULEY 2009
JPY 15,000
VOLNAY "1er Cru Carelles" C.GIROU 1997
JPY 16,800
AUXEY DURESSE "1er Cru" C.ARMAND 2010
JPY 9,800
Rouge
CH.LILIAN LADOUYS, ST.-ESTEPH 1996
JPY 14,000
CH.CALON-SEGUR, ST.-ESTEPH 2002
JPY 18,000
CH.COS D'ESTOURNEL, ST.-ESTEPH 1981
JPY 26,000
CH.LYNCH MOUSSAS, PAUILLAC 1996
JPY 12,800
CH.BATAILLEY, PAUILLAC 1998
JPY 15,000
CH.GRAND-PUY-LACOSTE, PAUILLAC 2002
JPY 17,000
CH.PONTET-CANET, PAUILLAC 1996
JPY 20,000
CH.DUHART-MILON (1500ml) PAUILLAC 1989
JPY 42,000
CH.LYNCH BAGES, PAUILLAC 2000
JPY 22,000
CH.PICHON LALANDE (1500ml) PAUILLAC 1986
JPY 26,000
CH.PICHON LALANDE (1500ml) PAUILLAC 1993
JPY 36,000
CH.BEYCHEVELLE, ST.-JULIEN 1998
JPY 14,000
CH.BEYCHEVELLE, ST.-JULIEN 1966 (1500ml)
JPY 55,000
CH.LAGRANGE, ST.-JULIEN 1986
JPY 20,000
CH.GLORIAS, ST.-JULIEN 1982
JPY 22,000
CH.DUCRU-BEAUCAILLE, ST.-JULIEN 1981
JPY 20,000
CH.DUCRU-BEAUCAILLE, ST.-JULIEN 1978
JPY 22,000
CH.LEOVILLE LAS CASES, ST.-JULIEN 2001
JPY 24,000
CH.LEOVILLE LAS CASES, ST.-JULIEN 1990
JPY 36,000
CH.LEOVILLE LAS CASES, ST.-JULIEN 1986
JPY 38,000
CH.RAUSAN-GASSIS, MARGAUX 2003
JPY 15,000
CH.MALESCOT-ST.EXUPERY, MARGAUX 1995
JPY 18,000
MAROJALIA, MARGAUX 2004
JPY 22,000
CH.RAUSAN- SEGLA, MARGAUX 1986
JPY 26,800
CH.PALMER "Historical XIXth Century Wine" V.D.T (MARGAUX) 2007
JPY 32,000
CH.MARGAUX, MARGAUX 1985
JPY 48,000
CH.MAUCAILLE, MOULIS 1982
JPY 18,000
CH.SOCIANDO MALLET, HAUT-MADOC 1995
JPY 16,800
CH.LA LOUVIERE, PESSAC-LEOGNAN 1978
JPY 16,000
DOMAINE CHEVALIER, PESSAC-LEOGNAN 1990
JPY 18,000
DOMAINE CHEVALIER, PESSAC-LEOGNAN 1989
JPY 22,000
LE BAHANS DU CH.HAUT-BRION, PESSAC-LEOGNAN 1996
JPY 29,800
CH.LE PUY "Barthelemy" ST.EMILLION 2005
JPY 14,000
CLOS DE L'ORATOIRE, ST.EMILLION 2000
JPY 14,000
CH.MONBOUSQUET, ST.EMILLION 1996
JPY 16,000
CH.LA DOMINIQUE, ST.EMILLION 1998 (1500ml)
JPY 38,000
CH.CROIX DE LABRIE, ST.EMILLION 2000
JPY 18,000
CH.BEAUSEJOUR-BECOT, ST.EMILLION 2002
JPY 16,800
CH.BEAUSEJOUR-BECOT, ST.EMILLION 1990
JPY 20,000
CH.TROPLONG MONDOT, ST.EMILLION 1996
JPY 22,000
CH.TROPLONG MONDOT, ST.EMILLION 1988
JPY 24,000
CH.CHEVAL BLANC, ST.EMILLION 1983
JPY 46,000
CH.CLINET, POMEROL 2011
JPY 16,800
CH.HOSANNA, POMEROL 2001
JPY 18,000
CH.PETIT VILLAGE, POMEROL 1998
JPY 20,000
CH.L'EGLISE CLINET, POMEROL 2002
JPY 26,000
Rouge
FONSALETTE, RAYAS 2001
JPY 18,000
COTE ROTIE "Coteau de Basssenon" J.M.STEPHAN 2007
JPY 18,000
COTE ROTIE "Ch.d'Ampuis" E.GUIGAL 1996
JPY 22,000
CROZES ERMITAGES, E.DARNAUD 2012
JPY 9,800
CROZES ERMITAGES, P.JABOULET 1997
JPY 12,000
ERMITAGES, J.L.CHAVE 2006
JPY 24,000
CHATEAUNEUF DU PAPE "Auguste Favier" ST.PREFERT 2009
JPY 15,000
CHATEAUNEUF DU PAPE, G.CIEL 1996
JPY 16,000
CHATEAUNEUF DU PAPE, T.LAURENT 2001
JPY 17,800
CHATEAUNEUF DU PAPE, CH.DE BEAUCASTEL 1994
JPY 20,000
PIECE DE ROCHE, LA BARONNE 2011
JPY 9,800
Rouge
NUITS-ST.GEORGES "1er Cru Ronciere" J.GRIVOT 2001
JPY 8,800
CH.MEYNEY, ST.-ESTEPH 1999
JPY 6,800
CH.GRUAUD-LAROSE, ST.-JULIEN 2007
JPY 9,800
LE DOME, ST.-EMILLION 2006
JPY 12,000
CÔTE-RÔTIE, C.ROCH 2003
JPY 8,800
Menu Saison
¥7,000
筍掘り
Tagespreis (bitte erfragen)
ホタルイカ グリーンアスパラ トマト
Tagespreis (bitte erfragen)
グリ-ンピース ミント ベーコン
Tagespreis (bitte erfragen)
甘鯛 ふきのとう うるい
Tagespreis (bitte erfragen)
酵素ポーク インカの目覚め
Tagespreis (bitte erfragen)
ブラッドオレンジ フロマージュブラン
Tagespreis (bitte erfragen)
ピスタチオ フリュイルージュ
Tagespreis (bitte erfragen)
余韻
Tagespreis (bitte erfragen)
Menu Déjeuner
¥5,000。上記のメニューより お突き出し
前菜2種
Tagespreis (bitte erfragen)
メイン料理をお魚またはお肉のどちらかとメインデザートのショートコース
Tagespreis (bitte erfragen)
Menu Spécial
¥10,000
筍掘り
Tagespreis (bitte erfragen)
キャビア 雲丹 新玉ねぎ
Tagespreis (bitte erfragen)
サヨリ ウド 梅
Tagespreis (bitte erfragen)
オマール海老 百合根
Tagespreis (bitte erfragen)
甘鯛 ふきのとう うるい
Tagespreis (bitte erfragen)
瀬戸内レモン はちみつ
Tagespreis (bitte erfragen)
仔羊 ハーブ
Tagespreis (bitte erfragen)
ブラッドオレンジ フロマージュブラン
Tagespreis (bitte erfragen)
カシス ショコラ
Tagespreis (bitte erfragen)
余韻
Tagespreis (bitte erfragen)
Menu Saison
¥13,000
筍掘り
Tagespreis (bitte erfragen)
キャビア 雲丹 新玉ねぎ
Tagespreis (bitte erfragen)
サヨリ ウド 梅
Tagespreis (bitte erfragen)
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仔羊 ハーブ
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カシス ショコラ
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余韻
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Menu Spécial
¥16,000
Menu Spécial
その日手に入る最高の食材のみを使用し お好みの食材、お品数等ご希望をお伺いし お客様の為だけにシェフが仕上げる オートクチュールのようなコース。 食材のリクエストがございます場合は 当日では準備出来かねる場合もございます。 前もってご予約を頂けますようお願い致します。
Tagespreis (bitte erfragen)
Allgemeine Informationen
Geschäftsname
AMOUR
Englisch
AMOUR
Japanisch
AMOUR
Koreanisch
아무루
Benachrichtigung
☆ Thank you very much for choosing AMOUR among many restaurants.
On the day of your visit, we will do our best to ensure that everyone enjoys their time, and all of our staff are sincerely looking forward to welcoming you.
* Please note that lunch service is only available on Saturdays and Sundays.
● We offer a seasonal omakase course that changes every two months.
● We ask about any allergies or disliked ingredients for all guests, including companions. Please be aware that if you do not inform us at the time of reservation, changes may not be possible on the day.
● If there are any issues with the phone number or email address provided at the time of reservation, and we are unable to contact you, your reservation may be treated as canceled.
● If we cannot contact you 30 minutes after your reserved time, we may unfortunately treat it as a cancellation, so please be sure to contact us if you are running late.
● Children may only dine if they can enjoy the same course meal as adults.
● Payment is requested to be made in one transaction at the table. (We cannot accommodate individual credit card payments.)
● Our establishment is non-smoking throughout the entire premises, including the entrance area.
● To maximize your enjoyment of the aromas of the dishes, we kindly ask that you refrain from wearing perfume or cologne when visiting.
● We do not accept requests for specific seating. Thank you for your understanding.
【Cancellation Policy】
3 days to the day before: 50% of the meal cost
On the day of the reservation: 100% of the meal cost
* Cancellations, changes in the number of guests, and changes to reservation times are accepted by phone. Please note that depending on the reservation status on the day, changes may not be possible.
Reservierung
Reservierungen möglich・Reservierungsservice
Auszeichnungen
Michelin
das Jahr 2026 Ausgewählt
das Jahr 2025 Ausgewählt
das Jahr 2024 Ausgewählt
das Jahr 2019 Ein Michelin-Stern
Telefonnummer
Adresse
Nächster Bahnhof
Öffnungszeiten
Sonntag
12:00~15:00
(L.O.14:30)
Reservierungen möglich
18:00~22:00
(L.O.21:30)
Reservierungen möglich
Montag
18:00~22:00
(L.O.21:30)
Reservierungen möglich
Dienstag
18:00~22:00
(L.O.21:30)
Reservierungen möglich
Mittwoch
Urlaub
Donnerstag
18:00~22:00
(L.O.21:30)
Reservierungen möglich
Freitag
18:00~22:00
(L.O.21:30)
Reservierungen möglich
Samstag
12:00~15:00
(L.O.14:30)
Reservierungen möglich
18:00~22:00
(L.O.21:30)
Reservierungen möglich
Feiertag
Urlaub
Budget
JPY 18.000JPY 38.000
Sitzkategorie
Tresen Tisch Separater Raum
Zahlungsmethode
Kreditkarten werden akzeptiert(VISUM, Master, JCB, AMEX und Gäste)
Einrichtungen
Parkplatz
keiner 近くにコインパーキングがあります。
Tabak
Nichtraucher
Eröffnungstag
3. Juni 2012
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Eiko Komori
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