MOTSUYA Fukutaka Kono Ni

A gentle flavor that allows you to enjoy five types of pork offal. The generous amount of bean sprouts and tofu is a unique feature of Fukuta.

Made with locally sourced black-haired wagyu beef. A punchy flavor with a strong garlic taste. Packed with plenty of onions and tofu.

The sharp spiciness is addictive. You can enjoy various flavors of spiciness, umami, and richness.

The amount of offal is moderate, and it is filled with plenty of vegetables like cabbage, offering a refreshing taste.

The amount of offal is moderate, and it is a refreshing dish filled with plenty of vegetables like cabbage.

■Tofu 100 yen ■Bean Sprouts 170 yen ■Onion 170 yen ■Cabbage 190 yen ■Rice Porridge 330 yen ■Udon 390 yen ■Egg 110 yen

A popular signature dish alongside the hot pot. Luxuriously cut large pieces of locally sourced black-haired Wagyu beef. The inside melts with the sweetness of the meat, while the surface is grilled to a crispy, fragrant finish. Enjoy with dipping sauce and Japanese mustard.

Set of sauce, salt, and grated ponzu

The Fukuda Premium Set includes exquisite Wagyu harami (or top sirloin), rare misuji (or special top loin), and thick-cut salted beef tongue.

Stamina set with premium kalbi, premium tripe, and pork belly.

Set of pork neck, beef cheek, and pork heart

Sauce / Salt

Available in mild, medium, and hot.

Vanilla, Black Sesame, Matcha, Chocolate