Karaoke Izakaya Warayaki × Sake Bar Ryoma Matsue Filiale

Otokoyama Co., Ltd. offers a sharp taste with a hint of acidity, and a rich umami flavor that pairs perfectly with sushi and sashimi.

Momokawa Co., Ltd. Pure rice sake that fully utilizes the flavor of rice, offering a mellow taste with richness and deliciousness.

Asamai Sake Brewery

Azakura Brewery offers a rich umami flavor and a crisp finish that satisfies even the dry sake enthusiasts. This refreshing and fragrant sake, with its abundant umami, is a classic versatile choice.

Nanbu Bijin has a sweetness and umami of rice that spreads in the mouth. It is gentle, beautiful, and has a refined taste with a good finish.

The aroma is gentle yet refreshing like a breeze, with a slightly bitter dry taste that glides smoothly in the mouth, leaving a crisp finish and a dignified aftertaste. It features a well-balanced flavor that enhances the food without becoming tiresome to drink.

A subtle aroma and a refreshing aftertaste. A dry sake with a light umami flavor, perfect for warming.

Junmai Ginjo sake carefully aged in the heavy snowfall that reaches the roof at Gassan Brewery. It has a smooth taste reminiscent of snow, bringing out a gentle umami flavor. It can be enjoyed both chilled and warmed.

A long-time bestseller representing Kame no I Shuzo. Its aroma is gentle, and it impressively spreads a refreshing pear-like scent in the mouth. It features a subtle sweetness and a juicy texture.

Dewasakura's standard sake, produced by Dewasakura Sake Brewery. It features a fruity ginjo aroma and a refreshing taste, making it easy to drink for beginners of Japanese sake. The balance of sweetness and acidity is excellent, resulting in a refreshing and light flavor. This sake is also popular among women.

Brewed with 100% rice from Fukushima Prefecture at Watanabe Sake Brewery. This junmai sake has a rich mouthfeel, a gentle depth, and a light, delicious flavor.

This sake, produced by Homare Sake Brewery, features the softness and richness of flavor characteristic of Yamada Nishiki, which embraces sweetness. It uses the 'Utsukushima Dream Yeast' developed in Fukushima Prefecture, resulting in a gentle taste balanced with the crispness and aroma of Alps yeast.

Suehiro Brewery's type is well-balanced with a mellow flavor that combines sweetness and acidity. Its deep taste pairs excellently with various dishes.

Hakkaisan Brewery features a floral and fruity aroma with an exceptionally smooth texture, harmonizing elegant sweetness and refreshing acidity. When tasted, a rich fruity fragrance spreads, and a long-lasting aftertaste can be enjoyed.

Fresh and fruity aroma like fresh fruit, with a crisp and light taste, a refreshing mouthfeel like melted snow, and a rich umami characteristic of Junmai.

The aroma of Asahi Shuzo is modest, resulting in a dry sake that does not become tiresome to drink, representing the basic form of 'Kubota'. It has a rich spiciness and acidity, leaving a dry sensation after drinking. It can be enjoyed with simple snacks, and due to its refreshing finish, it can also be enjoyed on its own without fatigue.

Imayo Tsukasa Brewery offers a gentle and elegant aroma, with a smooth fragrance. The moment you swallow, you can feel the lively umami of pure rice.

The aroma rises gently, offering a smooth and refreshing taste with a light aftertaste.

A bottle that has a gentle flavor characteristic of Koshinokagetora from Morohashi Brewery, with a refreshing taste that suppresses sweetness. It has a clean aftertaste and is recommended as a food pairing sake.

Igarashi Brewery's Junmai sake is rich in spiciness and umami, offering a very refreshing taste both in the throat and aftertaste.

Tateyama Brewery offers a subtle fruity aroma, a light yet crisp taste with a refreshing finish and moderate richness, combining elegance and high quality in a dry sake. The mouthfeel and throat sensation are both smooth, and the delicate, light flavor makes it an enjoyable drink that you won't tire of easily.

This is a Junmai Daiginjo sake made using the high-quality rice 'Yamada Nishiki' from Ginpan Sake Brewery. The flavor brewed with the spring water from the famous Kurobe River alluvial fan features a smooth throat feel and gentle umami, making it a luxurious item. You can enjoy a refreshing taste that you won't get tired of.

This is a bold sake with a rich umami and a crisp finish, boasting a sake meter value of +8, making it extremely dry.

Kano Sake Brewery. A refined and robust flavor with richness and a crisp finish.

A sake that evokes the gentle full moon with its smooth and deep flavor and unadorned aroma, produced by Kayo Co., Ltd.

Manatsuru Brewery offers a mellow sweetness and umami that gently blend and spread in the mouth. A pleasant bitterness neatly rounds off the aftertaste, leading to a clean finish. It pairs well with rich-flavored dishes such as tonkatsu and sukiyaki. Enjoy it chilled, at room temperature, or slightly warmed for a versatile tasting experience.

Enjoy the mature flavor and smooth texture of Okuhida Sake Brewery, along with a refreshing aftertaste. It is recommended to serve chilled or at a warm temperature (45 degrees). It pairs exceptionally well with sashimi and other Japanese dishes.

The balance of the rice's inherent umami and refreshing acidity is appealing, creating a crisp drinking experience. It is delicious when chilled, and when warmed, it becomes smoother, allowing you to enjoy a richer flavor.

This sake from Kasumi Tsurugi Co., Ltd. offers a refreshing aroma at first, and within its crisp dry flavor, you can enjoy its fine texture and depth.

Junmai sake characterized by a mellow rice flavor and a refreshing aftertaste, produced by Morita Sake Brewery. It pairs well with any dish and can be enjoyed throughout the year.

This sake, brewed with soft water from Sakai Sake Brewery, features a soft texture, elegant and subtle aroma, and high-quality umami that spreads across the palate. Its smooth and light mouthfeel is balanced by a clean acidity, creating a clear and appealing flavor.

Asahi Shuzo's fragrant and fruity aroma reminiscent of green apples. A beautiful sweetness spreads in the mouth, gradually transitioning to a clear dry finish. It leaves a lingering elegant aroma, resulting in a refined and alluring taste.

This is a junmai sake characterized by its beautiful flavor, produced by Yoshida Sake Brewery. It has a mild taste with little bitterness, allowing you to enjoy the gentle flavor of this Japanese sake that gradually permeates the palate.

This is a sake characterized by a clean and beautiful acidity. The subtle umami derived from rice gently spreads in the mouth.

This is a junmai sake made with 100% brand rice 'Nita Rice Koshihikari', known as the western yokozuna from Okuizumo Sake Brewery. It has a refreshing and crisp dry taste that can be enjoyed chilled or warmed.

Hishigami Sake is a pure rice ginjo sake with a gorgeous ginjo aroma, balanced flavors of rice sweetness and acidity, and a refreshing aftertaste.

Junmai Ginjo sake made with 100% of the legendary sake rice 'Kairyo Hattanryu' from Ichinomiya Brewery. It features a sweet aroma reminiscent of melon and pear, along with a soft, expanding umami of rice and a gentle sweetness.

Kamo Fuku Sake Brewery has a slightly mild mouthfeel with a rich sweetness and deep acidity, along with a strong umami flavor. It has a solid taste and a slightly long aftertaste that lingers. This is a pure rice sake with a flavor that becomes addictive after just one sip.

This is a dry sake from Chiyo Musubi Brewery that maximizes the umami of the rice and has a crisp finish.

Nakashita Sake Brewery offers a smooth finish with a clean aftertaste. There is a faint aroma of grapes, and the ginjo fragrance can be enjoyed without overpowering the food.

Suwa Brewery's junmai sake is light and crisp with a good finish. It features a mellow richness and a firm acidity.

Umezu Sake Brewery's sweetness, acidity, and bitterness intertwine complexly, especially when warmed, the sweetness of the rice spreads gently, and the acidity creates a crisp finish.

A bottle that has reached the extreme of dry taste from Ohtani Sake Brewery. It has no residual sweetness from complete fermentation, offering a light and dry finish that goes down smoothly. It tastes even better when served cold.

From Takada Sake Brewery, this dry sake has a rich flavor and umami, while being crisp and sharp for a refreshing drink.

Kamo Tsuru Brewery offers a rich aroma and a crisp dry honjozo. It can be enjoyed chilled for a refreshing taste or warmed for a delicious experience. It does not overpower the flavors of food and can be enjoyed with a wide variety of dishes.

A Junmai Ginjo sake from Aihara Brewery, reminiscent of ripe peaches and persimmons, with a smooth and soft mouthfeel.

The rich flavor and sharp finish unique to Taketsuru Brewery's Junmai sake enhance the deliciousness of the food.

Toyorikishi Sake Brewery uses carefully selected top-grade sake rice that is highly polished, and the brewing water is sourced from the soft spring water of the clear Niyodogawa river system. It is brewed with care, resulting in a glossy aroma and a smooth, rich umami flavor. It has a depth of flavor while maintaining a refreshing lightness, and the crisp finish makes it a sake that you won't tire of, characteristic of Tosa sake.

The rich flavor characteristic of Junmai from Tosa Crane Brewery. A crisp taste created by refreshing acidity. This is a delicious dry Junmai sake unique to Tosa Crane.

This is a junmai sake that combines the deliciousness of rice with a clean finish. The aroma is modest, featuring the unique acidity of Suigei, resulting in a flavor that is both broad and crisp.

The product from 'Tsuji Budan Sake Brewery' has a pleasant natural aroma and a smooth, expanding flavor, with a remarkably clean finish that boasts exceptional sharpness. Its excellent balance reflects a high level of completeness as a food pairing sake, enhancing any dish without compromising its flavor, supporting it from below like dashi.

Using ingredients from Suigei Brewery, we combined the unique acidity of Suigei with the umami of the ingredients to create a sake that is 'full of flavor yet has a clean finish.' We fully extracted the five basic tastes of acidity and bitterness, broadening the flavor profile. It features a refreshing ginjo aroma, a solid umami characteristic of Ginrei, and a clean aftertaste.

This is a pure rice ginjo sake brewed with black koji, just like Yamada Nishiki from Ikegame Sake Brewery. It uses 'Dream One Offering' from Fukuoka Prefecture and has been finished to be slightly dry. The refreshing acidity reminiscent of fresh fruit and the rich depth remain unchanged, with flavors suggesting pear and apple. It is a sake with a satisfying drinking experience.

This is a dry junmai ginjo sake from Ikegame Shuzo. It has a floral aroma, a crisp finish, and a refreshing taste. It pairs well with light dishes when chilled, and with richly flavored dishes at room temperature or slightly warmed, enhancing the aroma and complementing a wide range of cuisines.

From Fukuchiyo Sake Brewery, this sake has a calm aroma, is light in style, and has a good balance of moderate acidity and umami.

This is a super dry honjozo sake from Zuiyō Co., Ltd., highly recommended for those who enjoy dry sake.

Kayanoshima Brewery's sake has a mellow richness and is a type of sake that highlights the original flavor of rice. This sake has an exquisite balance of the refined umami of rice, making it an excellent match not only for light seafood but also for dishes like eel and grilled chicken with sweet and savory sauces.

Flower language: Pure love. This is a cocktail based on the classic lime flavor of sake. It has a strong sake taste but is refreshing with lime. It pairs perfectly with bonito!

Flower language: A cocktail mixed with sweet Japanese sake and white peach. Even those who are not fond of sake will find it sweet, so please give it a try. Recommended for women!

Flower language: Sincerity (Bride of the Sun) This is a cocktail with a bitterness that combines citrusy orange and sweet Japanese sake. It may be divisive, but it could become addictive...!

Green Soda / Green Soda Lemon / Green Soda Ginger / Green Soda Pickled Plum / Green Soda Shiso

Kaku Highball / Kaku Yuzu Highball / Kaku Kiwi Highball / Kaku Grapefruit Highball / Kaku Coke Highball / Kaku Ginger Highball

Jim Yuzu Highball / Jim Coke Highball / Jim Ginger Highball

[Lemon/Kiwi/Mango/Pineapple/Mango Calpis/Shikuwasa/Grape/Grape Calpis/Strawberry/Calpis/Orange/White Peach/White Peach Calpis/Grapefruit]

Gym Calpis Highball / Gym Orange Highball / Gym Lemon Highball / Gym Mango Highball / Gym Lime Highball / Gym Mango Calpis Highball / Gym Shikuwasa Highball / Gym Kiwi Highball

Gym Kyoho Highball / Gym Kyoho Calpis Highball / Gym Apple Highball / Gym Grapefruit Highball / Gym White Peach Highball / Gym White Peach Calpis Highball / Gym Melon Highball / Gym Pineapple Highball / Gym Strawberry Highball / Gym Strawberry Calpis Highball

(on the rocks, with water, with hot water, with soda)

(On the rocks, with water, with hot water, with soda)

(On the rocks, with water, with hot water, with soda)

Plain / Lime / White Peach / White Peach Calpis / Giant Grape / Giant Grape Calpis / Shikuwasa / Grapefruit / Oolong Highball / Green Tea Highball / Pineapple / Melon / Yuzu / Calpis / Mango / Mango Calpis / Orange / Orange Calpis / Apple / Apple Calpis / Kiwi / Kiwi Calpis / Strawberry

(On the rocks, with water, with hot water, with soda, with oolong tea, with green tea)

(On the rocks, with water, with hot water, with soda, with oolong tea, with green tea)

(On the rocks, with water, with hot water, with soda, with oolong tea, with green tea)

(On the rocks, with water, with hot water, with soda, with oolong tea, with green tea)

(On the rocks, with water, with hot water, with soda, with oolong tea, with green tea)

(On the rocks, with water, with hot water, with soda, with oolong tea, with green tea)

(On the rocks, with water, with hot water, with soda, with oolong tea, with green tea)

(On the rocks, with water, with hot water, with soda, with oolong tea, with green tea)

(On the rocks, with water, with hot water, with soda, with oolong tea, with green tea)

(On the rocks, with water, with hot water, with soda, with oolong tea, with green tea)

(On the rocks, with water, with hot water, with soda, with ginger)

(On the rocks, with water, with hot water, with soda, with ginger)

(On the rocks, with water, with hot water, with soda, with ginger)

(On the rocks, with water, with hot water, with soda, with ginger)

(On the rocks, with water, with hot water, with soda, with ginger)

(On the rocks, with water, with hot water, with soda, with ginger)

(On the rocks, with water, with hot water, with soda, with ginger)

[Cassis/Peach/Pineapple/Gin/Vodka/Mango/Rum/Strawberry/Lychee] x [Orange/Grapefruit/Soda/Ginger Ale/Oolong/Cola/Calpis]

Matcha Milk / Mango Milk / Strawberry Milk / White Peach Milk

Non-Alcoholic Cassis / Non-Alcoholic Peach / Non-Alcoholic Lychee / Non-Alcoholic Mango / Non-Alcoholic Pine / Non-Alcoholic Grape / Non-Alcoholic Strawberry × Orange / Grapefruit / Soda / Ginger Ale / Oolong / Cola / Calpis

Matcha Milk / Mango Milk / Strawberry Milk / White Peach Milk

Cola / Ginger Ale / Orange Juice / Grapefruit Juice / Pineapple Juice / Apple Juice / Calpis (Iced - Hot) / Oolong Tea (Iced - Hot) / Green Tea (Iced - Hot)