dois lagos
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A fun space to enjoy authentic Brazilian cuisine
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The all-you-can-eat churrasco (churrasco) course (10 dishes), popular among women, is available with all-you-can-drink for NANNON 5980 (tax included). Moreover, the all-you-can-eat churrasco includes not only beef rump, but also garlic steak, hearty pork, chicken, pork, and linguica (a popular wiener)! And the famous Brazilian grilled pineapple. In addition, Brazilian salad, pinaigretti (vegetable sauce to go with the meat), and rice are also all-you-can-eat! This is a course that satisfies both taste and volume.
You can enjoy the taste of Brazilian home cooking! Fresh organic vegetables are used, so it is healthier for your body ◎If you are not sure what to eat, try the Brazilian Specialty Course ◎This 7-course meal includes 90 minutes of all-you-can-drink service! Credit cards are not accepted for the course.
All-you-can-drink including Brazilian cocktails, etc.
A salad made with the high-end ingredient palm hearts, beets, and corn from Brazil. It uses a generous amount of crunchy palm hearts. Beets are said to be 'blood transfusion in a drink' and 'miracle vegetable.' In the manga Cooking Papa, it is introduced as 'rich in vitamins and minerals, preventing high blood pressure, cancer, arteriosclerosis, aging, improving liver function, and more... It is even said to help with swelling and hangover prevention... It is a perfect food for tired people and pregnant women.'
A salad topped with seafood such as shrimp and squid.
Delicious potato salad made by the chef of Dois Lagos.
A salad topped with seasonal vegetables that are in season now.
This is a deep-fried dish with a skin similar to spring rolls filled with various ingredients. Fast food from São Paulo. Each variant (Minced Meat & Cheese / Minced Meat & Tomato / Palm Heart & Cheese / Ham & Cheese) costs 380 yen. Toppings (additional 80 yen) include Cheese / Minced Meat / Palm Heart / Tomato / Ham / Corn.
A very popular menu item from Dois Lagos. A great dish filled with ingredients such as palm hearts, minced meat, tomatoes, cheese, and ham. It has a satisfying volume and is very filling.
Shrimp with garlic and olive oil is popular everywhere.
Stir-fried Brazilian sausage and onions. Linguica is a Portuguese-style sausage made primarily from pork, with spices such as chili peppers added. It is a rare sausage in Japan and not commonly found in Fukuoka. One piece is large and satisfying to eat. Outside of Portugal, it is popular in Brazil, the United States, Hawaii, California, Rhode Island, southeastern Massachusetts, and Okinawa in Japan.
Beef Ichibo meat. Serves 2-3 people (1 block 400g). A highly prized cut, Ichibo is simply the part at the tip of the cow's rear. The meat from the rear is called 'rump', but Ichibo is the part located beneath the rear. This lower part is referred to as 'H-bone' due to the shape of the pelvic bone, which is said to have led to the name 'Ichibo'. Ichibo does not have the visible fat like kalbi, but it is a flavorful red meat with no toughness and a tender texture, making it easy to eat even for those who are not accustomed to rare cuts. The characteristic of Ichibo, as mentioned, is its flavorful red meat quality. Since it is not greasy, it is recommended for those who love grilled meat but find themselves quickly full due to the fat. Ichibo is connected to the highest grade of beef cuts, 'sirloin', and it allows you to enjoy the deliciousness that leads to sirloin. In some restaurants, it is served as a high-end cut that rivals sirloin. It is light yet incredibly juicy when you bite into it.
Chicken 250g
Pork 200g
Beef Lamp 400g
8 pieces of Chicken Heart
Garlic Steak 200g
Grilled Pineapple 1/2 piece
Churrasco is a dish that represents Brazilian cuisine. It is served with Brazil's versatile salad dressing 'Pinagretch Sauce'. The refreshing taste of vegetables perfectly complements the meat.
A Portuguese-style sausage made primarily from pork, with added spices such as chili peppers. It is a rare sausage in Japan, and you won't find it easily in Fukuoka. One piece is large and satisfying to eat. Outside of Portugal, it is popular in Brazil, the United States, Hawaii, California, Rhode Island, southeastern Massachusetts, and Okinawa in Japan.
A very popular dish from Dois Lagos. A hearty and satisfying item with plenty of volume. It consists of three types of sausages: pork, chicken, and yuzu pepper.
Skewered picanha (beef cut). In Portuguese, 'espeto' means skewer, and anything that is skewered is referred to as 'espetinho'. Although it is a substantial dish, in Brazil it is often eaten as a snack.
A greedy skewer that combines beef, pork, chicken, and vegetables.
This is an extra large pork belly skewer.
Kibi, Risole, Coxinha, Bolinha de Queijo, Bolinha de Bacalhau, Fried Potatoes. A Brazilian fried food set (Brazilian snacks are called 'Saugajinho'. It was popularized by Arab immigrants.
Fried food made with beef and coarsely ground wheat. Contains cheese. 4 pieces.
Cream croquette style fried food.
Brazilian-style croquette made with chicken and mashed potatoes.
Bite-sized cheese croquettes. 5 pieces.
Bite-sized cod croquettes. Contains 5 pieces.
In Brazil, fried potatoes are a companion to beer.
Fried cassava. Crispy on the outside and chewy on the inside.
Perfect with beer even when fried shrimp.
A chewy Brazilian cheese bread made with cassava flour instead of breadcrumbs. In Brazilian households, each family makes their own version of Pao de queijo. 100 yen per piece (order from 2 pieces).
Pizza with Brazilian heart of palm and cheese.
Please choose from linguiça (sausage), beef, or ham. A hearty Brazilian hot dog.
Daily recommended pasta.
Brazilian fried rice made with plenty of carne seca (dried meat) mixed with rice. In Brazil, it is a feast for truck drivers.
A soup made by simmering green beans and onions, a staple dish for Brazilians, eaten almost daily as a home-cooked meal. 'Feijoada' (Portuguese: feijão) refers to a general term for beans, usually meaning a dish made with green beans. In Dois Rios, it is made by simmering green beans and onions into a soup. In Brazil, it is a home-cooked dish served over rice.
A representative Brazilian dish made by simmering black beans, pork, beef, and other ingredients.
Acai is a superfruit from Brazil. It is very nutritious and good for beauty and health.
Spicy Jamaican dish.
A snack made using pastel skin.
At Doisuragos, the following drink menu is available for 2 hours of all-you-can-drink: Beer - Kirin Ichiban Shibori Draft Beer; Wine glass - Franzia (Red/White); Shochu - Hakusui (Rice), Kurokirishima (Sweet Potato), Nikaido (Barley); Whisky - White Horse; Highball - White Horse Highball; Sour drinks - Lime/Grapefruit/Grape/Oolong High; Cocktails - Cassis Soda/Cassis Orange/Cassis Oolong/Gin and Tonic/Moscow Mule/Baileys Milk/Peach Soda/Peach Oolong/Peach Orange; Soft drinks - Oolong Tea/Cola/Orange Juice/Grapefruit Juice/Mate Tea (Iced or Hot).
Medium...600 yen Large...900 yen
Flavor of coriander and orange. The creamy texture enhances the dishes. America's No. 1 craft beer.
Beer + Passion Fruit Juice
Corona beer + Margarita
Beer + Ginger Ale
Beer + Ginger Ale
red bottle/white bottle
soft red wine/bottle/(sweet) red/bottle dry red wine/bottle/(dry) red/bottle
tinto/bottle/red
Gazela (lightly sparkling)
Vodka tonic / Moscow mule / Vodka lime screwdriver / Salty dog
Gin and tonic/Gin buck/Gin rickey orange blossom/Gin grapefruit
Myers Tonic / St. Myers / Myers Soda Myers Cola / Myers Orange
Cassis soda / Cassis orange / Cassis milk / Cassis grapefruit / Cassis oolong
Peach Tree Fizz/Fuzzy Navel Peach Grapefruit/Peach Oolong
Lychee soda / Lychee orange / Lady Lychee
Campari Ulong / Campari Soda / Campari Orange
Sour apple fizz/Sour apple grapefruit
Cachaça + sugar + lime
Vodka + Sugar + Lime
Cachaça + Coconut Cream
Cachaça + Passion Fruit Juice
Coconut cream + pineapple juice
Sake + sugar + lime
Made from sugarcane
Red wine + cola
Red wine + soda
Red wine + tonic water
Red wine + ginger ale
White wine + tonic
White wine + ginger ale
White wine + soda
Acai, known as a superfruit, is a plant from the palm family that produces small round purple fruits on its branches. It is rich in polyphenols, anthocyanins, iron, dietary fiber, calcium, potassium, fatty acids, and vitamins E, B1, and B2.
The most commonly consumed guava is the pink type, which is sweet and fragrant. It is rich in vitamin C, dietary fiber, and potassium.
In Brazil, there are five types of passion fruit, and the yellow type, which is rich in juice, is often used. It is rich in vitamin B2, B5, iron, calcium, and phosphorus.
Mango, native to South America, is said to have 500 varieties in Brazil. It is characterized by its low calorie content and includes beta-carotene, vitamin C, potassium, calcium, dietary fiber, and protein.
Originating from the Caribbean and South America, Brazil is known as the home of this fruit. The color is orange, changing to bright red when fully ripe. It contains 34 times more vitamin C than lemons, as well as B1, B2, niacin, and vitamin A.
A perennial evergreen plant native to Brazil, it was introduced to tropical regions around the world during the late 15th century Age of Discovery. It is rich in vitamins B1, B2, and dietary fiber.
Originating from Central and South America, it is cultivated in northern Brazil. In India, the world's largest producer, only the nut part is used, but in Brazil, the fruit part is consumed as juice or dessert. The fruit is rich in vitamin C, iron, and dietary fiber.
Brazil's No. 1 carbonated drink.
Ice or hot
Ice or Hot
One cup... 540 yen Bottle... 2500 yen
One cup... 540 yen Bottle... 2500 yen
One cup... 540 yen Bottle... 2600 yen
Soda/Rock
Soda/Rock

