Japanese Cuisine Kukai Bettei

Saitama Prefecture, Hannō City, a summer pure rice sake Musashi with a balanced acidity and effervescence, perfect for summer.

Akita Prefecture, Daisen City, Junmai Ginjo Summer Mist has a light flavor with a delicate, slightly cloudy appearance that offers a refreshing taste.

Aomori Prefecture Hachinohe City Natsugin Junmai Nakagumi Unfiltered Hanabuki -6 Refreshing and rich rice flavor with a pleasant sweetness that spreads comfortably.

Kanagawa Prefecture, Ebina City, summer dragonfly, blue, Yamada Nishiki, pure rice unpasteurized sake, refreshing yet with a solid volume characteristic of unpasteurized sake.

Toyama Prefecture Toyama City Summer Jun-gin Nama Sake The moment it is poured into a 500-man stone glass, it is truly fruity.

Nagano Prefecture, Nagano City, summer sake, Gekka Bijin, unpasteurized sake, Hitogokochi, +6 refreshing with a rich and light crispness, perfect for hot seasons.

A masterpiece known as the 'Phantom Sake.' It features a fruity aroma that overturns the concept of sake, with a meticulously calculated balance of flavor and umami. We deliver a blissful moment that we hope even those who usually find sake challenging will enjoy. Junmai Ginjo 2,400 yen / Junmai Daiginjo 4,000 yen

Small glass 650 yen. A 'dream beer' that brewers have always aspired to create, featuring 'Diamond Malt' and a commitment to brand ingredients. Through Suntory's unique new brewing technology that thoroughly brings out the charm of these ingredients, it achieves a super premium class beer with a rich flavor characterized by 'deep richness', 'soft bitterness', and 'pleasant aroma' in a harmonious blend.

Small Glass 550 Yen

On the rocks, with water, with hot water, with soda

On the rocks, with water, or with hot water

700ml 40,000 yen~

700ml 20,000 yen - As a new initiative, we used 'wine barrel aged malt' from our diverse range of original spirits, and blended it with several original spirits, including the 'mizunara barrel aged malt,' which is essential when discussing 'Yamazaki.' The result is a soft and elegant aroma, with a sweet and smooth taste that is characterized by the overlapping individuality of each component.

700ml 20,000 yen - A 'lightly peated malt' with a fresh and subtly smoky flavor reminiscent of young leaves in the forest, blended with various original spirits that possess the complexity and depth characteristic of 'Hakushu'. The overlapping individuality of each component creates a fresh aroma and a refreshing, crisp taste.

Bottle 18,000 yen. This is a single grain whiskey crafted with a variety of original spirits developed over many years at the Chita Distillery in Aichi Prefecture, showcasing the skill of artisans. It features a light flavor and a subtle sweet aroma.

Bottle 18,000 yen

Niigata Prefecture Hakkaisan Brewery

Miyagi Prefecture, Satoura

Niigata Prefecture, Nagaoka City, Morohashi Sake Brewery

Miyagi Prefecture Shinza Brewing Company

Mie Prefecture Shimizu Seisaburo Shoten

Niigata Prefecture Miyao Sake Brewery

Hiroshima Prefecture Aihara Sake Brewery

[1 Year Keep] Original Product of Kukai Main Store

A fruity red wine with a vibrant aroma reminiscent of red plums and spices.

This bottle has a rich aging aroma and a mellow richness that gently spreads in the mouth.

A refined taste with vibrant fruit flavors and a solid structure in harmony.

This is a prestigious bottle crafted by the Rothschild family, known for owning the famous Château Lafite.

An elegant Bordeaux wine crafted by the prestigious third growth, Chateau Lagrange. Its natural fruitiness enhances the flavors of the ingredients and harmonizes beautifully with delicate dishes, including Japanese cuisine.

Fruity aromas reminiscent of apple and pear are layered with subtle hints of butter and oak. The mouthfeel is lively and smooth. The overall balance is beautiful, and it is a white wine with a rich flavor that spreads.

This wine has a rich and full-bodied flavor with concentrated fruit aromas.

A dry Koshu with a delicate aroma reminiscent of Japanese citrus, drawn out by the sur lie method. It has a modest yet refreshing fruitiness and a core of umami that harmonizes, evoking a sense of Japanese elegance.

New Zealand Mission Estate

The rich aroma of fully ripe fruits is beautifully released through aging.

A dry white wine with refreshing fruitiness typical of Chablis, and a pleasant crisp acidity. It features a pure and clean taste woven with minerals from the soil.

Australia

Kirin Lager Draft Beer, Kaku Whiskey, Warm Sake, Today's Local Sake, Various Shochu (Sweet Potato, Barley, Rice), Umeshu, Various Sours (Lemon Sour, Tako Highball, Grapefruit Sour, Kyoho Grape Sour, Oolong Highball, Green Tea Highball), Red and White Glass Wine, Soft Drinks (Oolong Tea, Green Tea, Cola, Cider, Orange Juice, Ginger Ale)

Plus the standard plan: Suntory Masters Dream draft beer, 6 types of recommended local sake for this month, 8 types of local sake from the grand menu, and whiskey (Suntory Ao and Chivas Regal 12).