Sushi Gai

Sushi Gai is a noteworthy sushi restaurant run by Hirokazu Hatta, who established the place after gaining experience at a famous establishment. In this small space with only a counter, carefully selected seasonal ingredients are beautifully crafted into sushi, providing enjoyment even just from their appearance. The exquisite preparation of squid and blue fish sushi is especially beloved by many regulars. Each visit brings new discoveries with the seasonal appetizers that showcase creative twists.