Yakitori Enma

Nestled in a back alley of Nishiazabu, this yakitori specialty shop serves skewers grilled over Kishu binchotan charcoal at the perfect timing. Each skewer, featuring Hinai chicken and seasonal vegetables, is carefully grilled to highlight its savory aroma and juiciness, allowing guests to savor them in a calm space infused with the scent of cypress. The attentive service from the young owner adds to the pleasant experience, and with hours extending until 2 AM, it’s a great spot for late-night dining.