Saisonale Küche und Tempura LovA

Seasonal Cuisine and Tempura LovA is a bright and cozy restaurant set in a renovated traditional house, where you can enjoy crispy tempura. True to its name, the tempura made with seasonal ingredients features a light batter that enhances the natural flavors of the ingredients. Notably, the tempura of red Manganji peppers and Kyoto-style nama-fu offers delightful surprises with its creative combinations. In a calm atmosphere, you can experience warm hospitality, with new flavors and discoveries awaiting you with each visit.