Sakagura Nabe Honmachi
酒蔵鍋 本町店 / Sakaguranabe Honmachi
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An izakaya to enjoy high-quality oysters and a diverse menu
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Oyster course for oyster lovers! The main nabe is full of oysters, too! All-you-can-drink menu includes beer, highball, sake, chu-hi, wine, etc. Appetizer, salad, raw oyster, vinegared oyster, fried oyster, grilled oyster, steamed oyster, Genjin oyster hot pot with sakekasu, pasta with cheese for the end
This is our standard course. This course includes a rich variety of seasonal vegetables, fish, and oysters. All-you-can-drink beer, highball, sake, chuhai, wine, etc. Appetizer, salad, three kinds of seasonal sashimi, fried oysters, grilled oysters, steamed oysters, Genin nabe with sake lees, and pasta with cheese to finish
Order fresh oysters at a reasonable price! Choose 3 pieces from 2 drinks + your favorite oysters (raw oysters, grilled oysters, oyster tataki, oyster fry, vinegar oysters) for only 1000 yen! Start with the Senbero set! Drinks include beer, highball, chu-hi, premium Japanese sake, and more for great satisfaction! Start with the Senbero oyster set!
Fresh live oysters delivered directly from the source ☆
Freshly shucked oysters grilled with butter and special sauce
Steamed at the table for the customer. The freshly steamed oysters are plump and juicy! Highly recommended.
Everyone's favorite oyster fry! Served with homemade tartar sauce
Fried oysters fried crispy with curry salt
Fresh raw oysters seared to perfection, crispy on the outside and juicy on the inside, served with sudachi and premium salt
Fresh raw oysters mixed with three-cup vinegar, topped with plenty of condiments for a refreshing taste
Grilling oysters on top of kombu to infuse the umami flavor of kombu into the oysters
Oysters sautéed in butter soy sauce until crispy
Creamy oyster cream croquette☆ with homemade tartar sauce
Oysters and mushrooms cooked in garlic oil ☆ Enjoy it on a baguette
Oysters and penne baked in bechamel sauce in the oven ☆
Bonito tataki made with high-quality bonito caught by trolling, prepared in the Kochi style
Chiran chicken, raised in Kagoshima for a long period, has a strong texture and a very flavorful taste. It is seasoned with sweet soy sauce from Kyushu.
A cut with fine marbling and a moderate amount of fat. Grilled with straw.
Featuring Imo Pork from Iyo, Black Pork Loin from Kagoshima, Angel Shrimp, Locally Sourced Oysters, Hokkaido Scallops, and Various Seasonal Vegetables and Mushrooms
A version of the Sake Kasu Gourmet Hot Pot with plenty of oysters. This hot pot is for oyster lovers.
Chicken and cabbage are mixed with sweet and savory miso sauce, and the slightly burnt aroma of miso stimulates the appetite
This meat is so delicious that America didn't teach Japan! It is a staple in American BBQ, with bone-in meat on the loin side that is moist and juicy.
Enjoy the hot clams and savor the flavorful soup
Various whole shrimps fried and seasoned with Cajun spices and butter in a Hawaiian style. The deliciousness that you can't stop eating
1. Plain Tamagoyaki 2. Plenty of Negi Tamagoyaki 3. Negi and Beni Shoga Tamagoyaki 4. Mentaiko Mayo Tamagoyaki 5. Crab Miso Tamagoyaki 6. Kamaage Shirasu Tamagoyaki 7. Melty Cheese Tamagoyaki 8. Pork Cartilage Torotoro Tamagoyaki 9. Wagyu Beef Tendon and Negi Tamagoyaki 10. Akashi Tamagoyaki 11. U Tamagoyaki
1. Plain Potato Salad 2. Tuna and Pickled Radish Potato Salad 3. Spicy Cod Roe Potato Salad 4. Anchovy Potato Salad 5. Seasoned Boiled Egg Potato Salad 6. Avocado Potato Salad 7. Smoked Cheese and Cheese Potato Salad 8. Squid Salted Innards and Cheese Potato Salad 9. Smoked Salmon and Salmon Roe Potato Salad
1. Simple Salt Potato 2. American Potato 3. Curry Salt Potato 4. Cajun Spice Potato 5. Seaweed Salt Potato 6. Yukari Shiso Potato 7. Butter Soy Sauce Potato 8. Stupid Spicy Potato
1. Plain Karaage 2. Yurin Chicken Karaage 3. Daikon Oroshi Refreshing Karaage 4. Spicy Karaage 5. Tartar Karaage 6. Sweet and Spicy Karaage 7. Idiot Spicy Karaage 8. Sweet Chili Karaage
We source fresh seasonal fish daily from the market. Price is for 2 servings.
Oyster course for oyster lovers! The main nabe is full of oysters, too! All-you-can-drink menu includes beer, highball, sake, chu-hi, wine, etc. Appetizer, salad, raw oyster, vinegared oyster, fried oyster, grilled oyster, steamed oyster, Genjin oyster hot pot with sakekasu, pasta with cheese for the end
This is our standard course. This course includes a rich variety of seasonal vegetables, fish, and oysters. All-you-can-drink beer, highball, sake, chuhai, wine, etc. Appetizer, salad, three kinds of seasonal sashimi, fried oysters, grilled oysters, steamed oysters, Genin nabe with sake lees, and pasta with cheese to finish
Order fresh oysters at a reasonable price! Choose 3 pieces from 2 drinks + your favorite oysters (raw oysters, grilled oysters, oyster tataki, fried oysters, vinegar oysters) for only 1000 yen! Start with the Senbero Set! Drinks include beer, highball, chu-hai, premium Japanese sake, and more for great satisfaction! Start with the Senbero Oyster Set!
Fresh live oysters delivered directly from the source ☆
Freshly shucked oysters grilled with butter and special sauce
Steamed at the table for customers to enjoy. The freshly steamed oysters are plump and juicy! Highly recommended.
Everyone's favorite oyster fry! Served with homemade tartar sauce
Crispy fried oysters seasoned with curry salt
Fresh raw oysters seared to perfection, crispy on the outside and juicy on the inside, served with sudachi and premium salt
Fresh raw oysters mixed with three-cup vinegar, plenty of condiments for a refreshing taste
Grilling oysters on top of kombu to infuse the umami flavor of kombu into the oysters
Oysters sautéed in butter soy sauce until crispy
Creamy oyster cream croquette☆ with homemade tartar sauce
Oysters and mushrooms cooked in garlic oil ☆ Enjoy it on a baguette
Oysters and penne baked in bechamel sauce in the oven ☆
Bonito tataki made with high-quality bonito caught by trolling and prepared in the Kochi style
Chiran chicken, raised in Kagoshima for a long period, has a strong texture and a very flavorful taste. It is seasoned with sweet Kyushu soy sauce.
A cut with fine marbling and a moderate amount of fat. Grilled over straw fire.
Featuring Imo Pork from Iyo, Black Pork Loin from Kagoshima, Angel Prawns, Locally Sourced Oysters, Hokkaido Scallops, Various Seasonal Vegetables, and Mushrooms
A version of the Sake Kasu Expert Hot Pot with plenty of oysters. This hot pot is for oyster lovers.
Chicken and cabbage are mixed with sweet and savory miso sauce, and the slightly burnt aroma of miso stimulates the appetite
This meat is so delicious that America didn't teach Japan! It's a staple in American BBQ, with bone-in meat on the loin side that is moist and juicy.
Enjoy the hot Hamaguri while also savoring the flavorful soup
Various whole shrimps fried and seasoned with Cajun spices and butter in a Hawaiian style, the deliciousness that you can't stop eating
1. Plain Tamagoyaki 2. Plenty of Green Onion Tamagoyaki 3. Green Onion and Red Pickled Ginger Tamagoyaki 4. Mentaiko Mayo Tamagoyaki 5. Crab Miso Tamagoyaki 6. Kamaage Shirasu Tamagoyaki 7. Melty Cheese Tamagoyaki 8. Pork Cartilage Torotoro Tamagoyaki 9. Wagyu Beef Tendon and Green Onion Tamagoyaki 10. Akashi Tamagoyaki 11. U Tamagoyaki
1. Plain Potato Salad 2. Tuna and Pickled Radish Potato Salad 3. Spicy Cod Roe Potato Salad 4. Anchovy Potato Salad 5. Seasoned Boiled Egg Potato Salad 6. Avocado Potato Salad 7. Smoked Cheese and Cheese Potato Salad 8. Squid Salted Innards and Cheese Potato Salad 9. Smoked Salmon and Salmon Roe Potato Salad
1. Simple Salted Potato 2. American Potato 3. Curry Salted Potato 4. Cajun Spice Potato 5. Seaweed Salted Potato 6. Yukari Perilla Potato 7. Butter Soy Sauce Potato 8. Stupid Spicy Potato
1. Plain Fried Chicken 2. Yurin Chicken Fried Chicken 3. Daikon Oroshi Refreshing Fried Chicken 4. Spicy Fried Chicken 5. Tartar Fried Chicken 6. Sweet and Spicy Fried Chicken 7. Foolishly Spicy Fried Chicken 8. Sweet Chili Fried Chicken
We source fresh seasonal fish daily from the market. Price is for 2 servings.
