Ganjang Gejang Wataru Kobe Sannomiya
カンジャンケジャン 渡 神戸三宮店
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A Ganjang Gejang specialty restaurant that brings luxury to everyday life
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・ナムル2種・韓国海苔・カンジャンケジャン・白ご飯・スープ・お口直し
・ナムル2種・韓国海苔・カンジャンケジャン・カンジャンセウ 3尾・白ご飯・スープ・お口直し
・ナムル2種・韓国海苔・カンジャンケジャン・カンジャンセウ 3尾・チャプチェ・マンドゥ・チヂミ・白ご飯・スープ・お口直し
・ナムル2種・韓国海苔・カンジャンケジャン(2名様で1杯)・カンジャンセウ(1名様2尾)・ナッコプセ・鍋の〆 リゾットor乾麺・お口直しのシャーベット
・ナムル2種・韓国海苔・ナッコプセ・鍋の〆 リゾットor乾麺・お口直しのシャーベット
A dignified sweetness, leisurely smoky
Crisp! Aroma! Bursting! 'NEW' Standard Highball
A taste that continues to be loved. A refreshing flavor that you never get tired of.
Medium...660 yen Small...550 yen
A non-alcoholic beer-flavored beverage that balances the taste of barley and a refreshing aftertaste, allowing you to enjoy a beer-like drink freely without any worries.
A refreshing aroma and a crisp taste. The freshness of yuzu, green tea, and ginger spreads.
A specialty tavern means a strong lemon flavor that is not sweet! This is a perfectly balanced lemon sour that pursues the harmony between alcohol and lemon!
It is a flavorful plain sour
Crisp and elegant dry
Fruity dry
Selected aroma distillation, so even though it's barley, it has a fragrant fermentation
Despite being sweet potato, it is light due to carefully selected distillation.
