A cozy izakaya featuring local specialties from Chita and Obu
Chita Obuya Tagaya is an izakaya where you can enjoy local delicacies. The hamburgers and croquettes made with Chita beef are particularly popular, known for their robust flavor. In a homey atmosphere, you can spend enjoyable moments with friends.
There are many options, and it's fun to choose. The cheese naan is especially delicious, and I am very satisfied. The naan is very large, and I gave up on ordering more because I was full. They also kindly accommodate takeout for the leftovers. It comes with soup, salad, and a drink bar, making it very fulfilling. The interior is spacious and clean, and the staff's friendly smiles, along with their attentiveness to checking the spice level and providing water, are very pleasant.
Located just a minute's walk from Kyouwa Station, Motenashi Genshun-ya is proud of its warm hospitality and diverse Japanese menu. The fresh sashimi and succulent beef offal hot pot are exquisite, allowing you to discover new culinary delights with each visit. The cozy counter seating fosters a friendly atmosphere among customers and staff, making it a place you’ll want to return to time and again.
It is a shop that is easy to walk to from the station and convenient for a quick stop. The ingredients are fresh and thick, and the balance with the rice is good, making it satisfying to eat. In particular, the tuna in the tekka don is generously served, providing a high level of satisfaction. The softly simmered conger eel and the chawanmushi with a rich dashi flavor are also impressive. The small bowl of simmered vegetables is well-seasoned and has a comforting deliciousness. There are set menus, delivery options, and event stalls, which gives a wonderful sense of being rooted in the community.
Patisserie Fukaya is a highly popular Western confectionery shop located in Obu City, Aichi Prefecture. The 'FUKAYA Roll' is especially beloved by locals and is a key reason many people visit. The shop has a bright and open atmosphere, showcasing a variety of cakes, making each visit a delightful opportunity to discover new flavors. Enjoy a wide range of sweets, including matcha tarts and rich chocolate cakes.
A luxurious yakiniku restaurant with completely private rooms to savor premium wagyu
Relaxing Private Room Yakiniku Wagyu no Sato Obu offers carefully selected black-haired wagyu, allowing you to enjoy fresh and high-quality yakiniku. With a diverse menu featuring special cuts like sirloin, kainomi, and thick-sliced black tongue, you can indulge in top-quality meat. Enjoy delicious meat in a comfortable space where you can forget the time.
Tsumugiteya is a hidden gem where you can enjoy organic lunches made with pesticide-free vegetables and carefully selected seasonings. The menu, which highlights seasonal vegetables, offers a healthy yet rich flavor experience. Dishes like meat buns and lotus root hamburgers showcase creativity and surprise visitors. The desserts are also homemade, adding a touch of elegance to your post-meal moments.
Stay-In Izakaya Imura is located in Obu City, Aichi Prefecture, and boasts over 44 years of history in a cozy, modern Japanese space. The menu features a diverse selection of drinks, fresh sashimi, and fried dishes. The signature chicken wings and the soba served at the end are particularly exceptional.
A chain restaurant where you can savor the charm of Japanese cuisine
Originating from Aichi Prefecture, Sagami Obu is a popular chain restaurant where you can easily enjoy the deliciousness of Japanese food. The interior is spacious, offering a variety of seating options from counter seats to tatami rooms. Notably, the miso sauce is exceptional on the pork cutlet, and the fragrant matsutake dishes are highly praised.
Minamoto is a serene creative dining establishment located near Kyo-wa Station. The interior features a counter and sunken kotatsu seating. The allure lies in the fresh sashimi, A5-grade wagyu, and dishes made with shrimp, each showcasing a commitment to quality. It's a stylish and quiet space where you can enjoy a pleasant time through your meal.
The hamburger made by a yakiniku restaurant is packed with the delicious flavor of the meat and is very tasty. The buns are well-grilled, providing a wonderful aroma and texture. The vegetables are crunchy, and the overall balance is great. The side dishes include options like fries and nuggets, and I particularly enjoyed the consomme-flavored fries. The homemade ginger ale is refreshing and pairs perfectly. The cute illustration on the wet towel made me feel warm and comfortable during my visit.
Cafe Kaya is a cozy café that offers a menu friendly to vegetarians and vegans alike. The katsu curry, made with a unique ingredient called 'karafu' (wheat gluten), is a standout dish that satisfies even the hungriest diners. There are also many fans of the desserts, such as cheesecake and cookies, which often sell out due to their popularity. With its warm atmosphere and heartfelt cooking, it brings a sense of tranquility to all who visit.
A robatayaki restaurant with wonderful ingredients
Since its establishment, Robatayaki Irori has captivated many regular customers with its fresh ingredients and impressive performances. Surrounded by a U-shaped counter, the dishes served alongside the young chef's skillful techniques are all remarkably delicious. In particular, the fresh seafood and meat dishes are exquisite, offering new discoveries with each visit. The beautiful presentation is so enticing that you'll want to take photos, making it a truly special place to spend your time.
A restaurant offering an exquisite experience of hand-made soba
Soba Kiki is a hidden gem known for its exceptional hand-made soba and tempura. The interior has a calm atmosphere, making it a comfortable space where thoughtful details can be felt throughout. The combination of aromatic soba and elegant dipping sauce is exquisite, making it a place you’ll want to visit again and again. Run by a young owner, this restaurant is sure to evolve even further in the future.
This was our first time using your restaurant. From the directions to the serving of the food, it was smooth and we were satisfied with the delicious food. We will use it again.
Oshimaya is a charming udon restaurant cherished by the locals. Located near JR Kyouwa Station, it is definitely worth a visit. The kishimen and miso-nikomi udon are particularly popular, featuring exquisite chewy noodles. Be sure to experience the special flavors this restaurant has to offer.
A fun spot where the flavors and music of Okinawa resonate
Okinawa Cuisine Shisa is a rare restaurant near Nagoya where you can enjoy authentic Okinawan flavors and live music. It offers a diverse selection of dishes unique to Okinawa, such as fresh sea grapes and flavorful goya champuru. The folk music performances accompanied by the sound of the sanshin invite visitors into a special Okinawan experience. Be sure to savor the delicious Okinawan cuisine and enjoy a truly joyful experience.
A Chinese restaurant with a charming homely atmosphere
Mienka is a Chinese restaurant known for its friendly interior and heartwarming service. Dishes like shrimp and yurinchi (fried chicken with a tangy sauce) are exquisite, offering consistently delicious flavors. Guests can enjoy the pleasure of choosing from a wide-ranging menu, with smooth and prompt service. The flavors are tailored to suit Japanese palates, making it a beloved spot for many repeat customers.
Sichuan Cuisine Chouraku Obu is a restaurant where you can enjoy aromatic and authentic Sichuan dishes. Their handmade pan-fried dumplings are particularly smooth and rich in flavor. The dishes are characterized by their deep and robust taste, staying true to original flavors without catering to Japanese palates. With a variety of dishes available, you can choose according to your preferences, making it a wonderful restaurant that offers both deliciousness and satisfaction.