The food tastes great, the prices are cheap, and it is much quieter than other restaurants in town, so you can go there without worrying! I like this restaurant very much because everyone is very polite, including the male waiters!
A buffet-style restaurant featuring fresh vegetables
CHARLIE'S VEGETABLE WITH petit cerise is an enticing establishment with a salad bar that offers a variety of fresh organic vegetables. The beautiful display of colorful vegetables captivates visitors. Guests can enjoy the fun of creating their own salads with a wide selection of dressings. Additionally, the restaurant boasts a rich selection of soups, breads, and a fruit bar, making it a perfect spot for health-conscious diners.
The staff is very attentive, and I can relax from the very beginning. The lighting is soft, creating a calming space that is easy to enter even alone. The menu is extensive, making it fun to choose, and everything is seasoned just right. The soy milk hot pot is creamy, and I can't help but keep eating. The kamameshi and sea bream rice have a wonderful aroma, and the sashimi, miso soup, and hijiki are all prepared with care. The portions are generous, providing satisfaction, and I can savor my meal in a tranquil atmosphere.
SHUCKER'S is the first oyster and wine bar in Ehime, offering fresh oysters and a variety of oven-grilled dishes. In a stylish atmosphere, you can fully enjoy wines from America and Australia, along with delicious dishes featuring oysters. There is also a tasting of fresh oysters from various regions across the country, ensuring a special culinary experience. It's the perfect place for casual dining or enjoying a light drink.
The vegetable meat rolls are the signature dish, and they are all freshly grilled and fragrant. The grilled chicken is crispy on the outside and tender on the inside, making it irresistibly delicious. The chilled green peppers are crunchy with a slight bitterness, making the first plate enjoyable. The silver skin ponzu has a refreshing aftertaste that enhances the flavor of the chicken. The cream croquettes and lotus root stuffed and fried are also carefully made, providing a comforting taste. The pork shiso rolls are aromatic and highly satisfying, and there is a wide variety of drinks to enjoy slowly.
A restaurant featuring exquisite Japanese dishes using local ingredients
Matomo-ya is a Japanese restaurant where you can enjoy dishes made with local ingredients from Ehime. The meals are simply yet carefully seasoned to enhance the natural flavors of the ingredients. Dishes featuring fresh seafood and meat are particularly popular, and each visit brings new delicious discoveries. Enjoy a leisurely meal in a calm atmosphere, where even the desserts are delightful.
Because I had made a reservation, the guidance was smooth and the service was polite. Also, I was able to use a private room, and the call button was responded to immediately, making for a pleasant dining experience. The food was so satisfying that I wanted to come back the next day.
Hakkenden is an izakaya with a bright and lively atmosphere that is truly appealing. It offers a nostalgic experience reminiscent of student days, with friendly young staff providing approachable service. Inside, you can enjoy a variety of yakitori and skewers, each dish consistently delicious, captivating all who visit.
Saturday, October 12
Cafe Katsudo ☕✨
with Mayu-chan
( )
With my lovely partner Mayu-chan 💓 We were planning to go to Nomono this day, but Mayu-chan called me to make a reservation and told me that they are not open for lunch on Saturday right now💦.
So we decided to go to NOGISU, which was a first for both of us.
Third time for me! LOL!
We finally got to try NOGISU's hamburgers 🥺✨ We had reservations so we were able to sit down easily, but there were a lot of customers coming in later and everyone was being turned down because they were all booked 💦.
So you might want to go with a reservation. 🙆♀️🙆♀️
Thank you for making a reservation 😌💓 I think there were about 5 different items on the menu.
I was torn between the cheddar cheese one and the hamburger steak, but I wanted to try it for the first time and simply taste the hamburger steak itself. I went for the charbroiled 100% beef hamburger, I think.
Mayu-chan also said she would choose cheddar cheese at first! But she decided to go with the same thing as me 😂😂 The hamburger steak with rice or bread, salad and soup is 1000 yen including tax.
I think the cheddar cheese one was 1100 yen. 🧀 The hamburger steak was brought to me with a nice sizzling sound ✨.
Enjoy the sizzling sound in the video 🤗 lol
We started with the salad.
The salad was very smoky? The salad was served with a potato salad with smoky bacon? The salad comes with a potato salad with smoky bacon?
This potato salad is amazing.
The light dressing goes well with the rich potato salad. 🙆♀️ The soup tastes like pot-au-feu.
The main dish was a hamburger steak!
When you put the knife into the hamburger steak, the juices are overflowing 😍😍It comes with a tomato sauce, salt, and wasabi.
I started with the salt and wasabi.
The juicy, meaty hamburger steak is outstandingly delicious.
It's 100% beef, so it feels like a steak 🥩.
If you put a western style sauce on it, it turns into a hamburger steak that even children would like. LOL!
I recommend salt and wasabi 🤤.
The hamburger steak itself has a strong flavor that makes the rice go down 🍚 I wanted to throw out the bread, but I really wanted to eat the hamburger steak with white rice 😂.
Grilled vegetables are carrot, pumpkin, potato, and Shishito.
The gravy and western style sauce are mixed together ✨.
It was really delicious and gone in no time 🥺🥺🥺 Next, let's go for the cheddar cheese 🐮🧀 Next, sweets🥞.
To be continued.
Okonomiyaki / Monjayaki / 0.5 km from Teppouchou station /
Proud of our excellent okonomiyaki grilled on a teppan
This okonomiyaki restaurant boasts crispy pizzas and exquisite okonomiyaki cooked on the teppan, with many repeat customers every time they visit. The cheerful atmosphere, where customers are greeted by the energetic voices of the waitstaff, makes it easy for female customers to come in. Particularly recommended are the moist and chewy pizzas, which are very popular for their great texture and excellent taste.
Chicken George is a popular hidden yakitori izakaya in Matsuyama. With its exquisite tsukune and a variety of skewers to enjoy, this place is sure to turn first-time visitors into repeat customers. The dishes, especially those made with fresh local chicken, burst with the savory aroma of charcoal grilling. You can enjoy a heartwarming dining experience in a cozy atmosphere.
A Hidden Gem for Authentic Charcoal-Grilled Yakitori and Exquisite Eel
At Yakitori Miyabi, you can enjoy authentic charcoal-grilled yakitori, meticulously prepared one skewer at a time, along with eel seasoned with a secret sauce. It has garnered a reputation among visitors from Osaka, and the rich flavor of the chicken and fluffy eel are worth traveling from all over the country to experience. The Japanese modern interior exudes a calm atmosphere, making it a comfortable place to relax whether alone or with friends. This is a must-visit spot when in Matsuyama.
It was more delicious than I had expected. The flavor of the sea bream was of course delightful, and combined with the taste of the dipping sauce and the carefully selected egg, I thoroughly enjoyed it.
Unagi Ogura is a specialty restaurant that offers the authentic taste of unagi. The grilled unagi is fragrant and fluffy, rivaling the quality of renowned establishments in Tokyo and the Kanto region. The interior is clean and has a calm atmosphere, allowing guests to enjoy their meals at a leisurely pace. Dishes made with selected unagi from Kyushu boast a perfect balance of aroma and fluffiness, captivating all who visit.
Escobar is a cozy South American restaurant located near the Matsuyama Castle Ropeway. The juicy and flavorful meat dishes, especially the recommended asado, are perfectly suited to Japanese palates. You can enjoy the unique flavors of South America in an atmosphere reminiscent of a Central and South American bar.
A renowned restaurant for authentic tonkatsu using high-quality ingredients
Tonkatsu Specialist Tonton prides itself on its authentic tonkatsu made with carefully selected ingredients, including Ehime Prefecture's Iyo Imo pork, rice, breadcrumbs, and miso. The interior boasts a chic and calming atmosphere, perfect for enjoying a pleasant time. The crispy coating enveloping the tender and juicy tonkatsu offers an unforgettable deliciousness that lingers long after your first bite.
The location and the atmosphere of the shop were both good. The waiting time after placing the order was just right, and it was my first time trying tai-meshi, but they explained it to me, so I enjoyed it deliciously. Since the payment was done by table, it would have been better if each person could pay individually.
Suginoko Matsuyama is a Japanese restaurant centered around oden, located near Okaido Station. It offers a selection of carefully crafted oden made with fresh ingredients, as well as a variety of a la carte dishes including sashimi and meat dishes, allowing guests to enjoy refined flavors. The interior features a calm, modern Japanese atmosphere, providing a comfortable space for individuals as well as families and friends. A wide range of sake, wine, and Belgian beer is also available, perfectly complementing the Japanese cuisine.