A French restaurant where you can enjoy the rich ingredients of Hokkaido
At Grill Ginrinso, you can savor dishes made with fresh ingredients sourced from Hokkaido. The menu features a variety of local specialties, including sea urchin and botan shrimp from Otaru, as well as Tokachi beef steak. Each dish is presented with delicate and beautiful plating, bringing surprise and delight with every plate. Enjoy an elegant dining experience in a cozy atmosphere, complemented by friendly service.