A high-quality yakiniku restaurant specializing in wagyu
Yokkawa is a bright and clean yakiniku restaurant specializing in wagyu, run by brothers, and is renowned for its luxurious black-haired wagyu. Once you visit, you'll want to return to this establishment, where you can savor the rich flavors of fresh offal and yukhoe. Under the calm lighting, the smart and attentive staff provide pleasant service, allowing you to relax and enjoy your meal. The house-made Korean cold noodles are especially recommended, with their chewy noodles and light broth being exceptional.