The 20 Best Restaurants in Yonago-shi

We were able to enjoy our meal in a completely private room at a leisurely pace. The five-piece sashimi platter was gorgeous to look at and delicious. The iwagaki (rock oysters) were large and delicious. The throat grouper was good, but a little small. Even if the price was higher, I would have liked to have had a large nodoguro. The shijimi clam steamed with sake was tasty, but the meat was small. The price was 11,000 yen for two people drinking and eating. We were satisfied.

Evolving Yakiniku A la carte is good, but the omakase course of 10,000 yen or more will give you a glimpse of the true nature of Shozendo. Although there are some hurdles, such as only one group per day and regulars only, this is a restaurant worth going to.

I had lunch at a table seat. The atmosphere inside the restaurant was calm, and every dish was very delicious. Additionally, the explanations for each dish were easy to understand, polite, and very pleasant. I would like to go again.

The buffet features a variety of visually appealing dishes. You can freely choose from salads to shrimp and fruit dishes according to your preferences. The gentle seasoning that values the flavors of the ingredients was particularly impressive, especially the combination of rapeseed flowers, apples, and Camembert. The creamy beef curry and refreshing soba noodles were also tempting. I enjoyed the dessert, which included a blue roll cake with a ramune flavor, yogurt, and ice cream. The service of freshly grilled fish from Japanese cuisine and drinks like green smoothies made for a satisfying experience.